Can scrambled tomatoes with pork lungs and eggs get food poisoning

Updated on healthy 2024-07-28
23 answers
  1. Anonymous users2024-02-13

    Crab and tomatoes can be eaten together. Here are the things you can't eat after eating crabs: Don't eat persimmons after eating crabs:

    It is recorded in "Drinking and Eating": "Persimmon pears should not be eaten with crabs". From the perspective of food medicinal properties, persimmon crabs are cold, the two eat together, cold hurts the spleen and stomach, and those with weak and cold constitution should especially avoid it; Persimmon contains tannic acid, crab is rich in protein, the two meet, coagulated into tannic acid protein, is not easy to digest and hinders digestive function, so that the food is retained in the intestine for fermentation, vomiting, abdominal pain, diarrhea and other food poisoning.

    Don't drink tea after eating crabs: When eating crabs, the best drink is warm rice wine, and it is best not to drink tea before and after eating crabs. Because there is inevitably a little bacteria in the crab legs and crab gills, drinking wine and vinegar can kill them, and our gastric juice also has a certain bactericidal ability, but after drinking tea, the gastric juice will be diluted, and the sterilization effect will be greatly reduced; And tea, like persimmons, also contains tannic acid, which can cause gastrointestinal discomfort when eaten together.

    Therefore, avoid drinking tea when eating crabs and within one hour after eating crabs. Don't eat peanuts after eating crabs: peanuts have a sweet taste, fat content of 45%, and greasy things are easy to cause diarrhea when cold and profitable, so crabs should not be eaten with peanuts, especially those with weak stomach.

    Don't eat cold drinks after eating crabs: cold drinks such as ice water and ice cream are cold drinks, which reduce the temperature of the stomach and intestines, and eating with crabs will cause diarrhea. Therefore, it cannot be eaten with crabs, and cold drinks cannot be eaten immediately after eating crabs.

    Don't eat loaches after eating crabs: According to the "Compendium of Materia Medica": "Loach Ganping is non-toxic, can warm the mood, cure cough and water, and can't afford to be yang."

    It can be seen that its sex is warm. The crab is cold and profitable, and the function is opposite, so the two should not be eaten together. Don't eat pears after eating crabs:

    Tao Hongjing's "Famous Doctor's Catalogue" recorded: "Pears are cold and profitable, and eating more harms people." In addition, there is a saying that eating pears and drinking boiled water can cause diarrhea.

    The pear is sweet and cold, and the crab is also cold, and the two are eaten together, which is easy to hurt people's stomach. Don't eat muskmelon after eating crabs: muskmelon is melon, which is sweet and cold and smooth, and can remove heat and laxative.

    Eating it with crab is harmful to the stomach and intestines, and it is easy to cause diarrhea.

  2. Anonymous users2024-02-12

    No, you can eat it, you can't restrain it.

  3. Anonymous users2024-02-11

    Hello friends, scrambled eggs with tomatoes This is a traditional dish, and there is no information that says that there is food poisoning.

  4. Anonymous users2024-02-10

    Eating persimmons after eating eggs can cause food poisoning at mild, and generally lead to acute gastroenteritis and lung stones. In general, eating these two foods at the same time can cause symptoms of acute gastroenteritis, mainly vomiting, diarrhea, and abdominal pain. Therefore, if the time of taking is within 1-2 hours, the method of inducing vomiting can be used.

    Immediately take 20g of salt and 200ml of boiling water to dissolve, drink it once after cooling, if you don't vomit, you can drink it several times to quickly promote vomiting. Alternatively, fresh ginger can be mashed to extract the juice and served with warm water. If you take it for a long time, take some laxatives as soon as possible to get the toxins out of your body.

  5. Anonymous users2024-02-09

    It will not be poisoned, because garlic, tomatoes, eggs do not restrain each other, eating together will not cause any adverse reactions, it contains the protein required by the human body, various vitamins, trace elements and minerals, etc., which has the effect of anti-inflammatory sterilization, blood discomfort, diuresis and swelling, and enhancing human immunity. Eating together complements each other's strengths and weaknesses, and the protein utilization rate is higher.

  6. Anonymous users2024-02-08

    You can eat it with confidence, scrambled eggs with tomatoes are originally enlarged with garlic.

  7. Anonymous users2024-02-07

    No, how could it be poisoned.

  8. Anonymous users2024-02-06

    Hello, in this case it will not be severe, leeks, tomatoes, and eggs can be eaten together.

  9. Anonymous users2024-02-05

    Based on your description, it is more likely that the cause of diarrhea is called a derangement.

    There is a certain key to your situation and intestinal dysfunction. It is recommended that you can take Enterobacter tablets, drink warm water, and eat a light diet. Wishing you good health.

  10. Anonymous users2024-02-04

    Nothing serious, no need to go to the hospital.

  11. Anonymous users2024-02-03

    It is estimated that yes, food poisoning is generally this phenomenon, it should be a bacterial lesion inside, you can take a rest first, drink more water, avoid dehydration, see if the symptoms are reduced, and then decide whether to go to the hospital or not.

  12. Anonymous users2024-02-02

    It shouldn't be food poisoning, it's just that the food has spoiled and your stomach is bad, and it will be fine if you eat two pieces of PPA.

  13. Anonymous users2024-02-01

    Drink plenty of water, and don't go if it's not serious.

  14. Anonymous users2024-01-31

    It's a matter of personal habit.

    I haven't heard that scrambled eggs can be poisoned by sugar, so don't worry.

  15. Anonymous users2024-01-30

    The lysine in eggs reacts with sugar at high temperatures, causing the amino acids to be destroyed.

    But that's how we all eat, no problem.

  16. Anonymous users2024-01-29

    The personal taste is that I don't like sugar, not because I'm afraid of being poisoned, but because I don't like sweetness.

  17. Anonymous users2024-01-28

    Many people in our southern Fujian area like to eat tomatoes and noisy eggs, and if you want to add sugar, it won't taste good, it's okay.

  18. Anonymous users2024-01-27

    I haven't heard of scrambled eggs can't put sugar, I haven't heard of sugar eggs, it's okay, I promise.

  19. Anonymous users2024-01-26

    You can put sugar! It's not poisonous, it's delicious.

  20. Anonymous users2024-01-25

    Food poisoning, or food allergies! Absolute. Could it be that eggs are poisonous? Or the tomatoes are not washed.

  21. Anonymous users2024-01-24

    Legendary fake eggs?? Artificial eggs?? Chemical eggs??

  22. Anonymous users2024-01-23

    It can't be food poisoning, then you have to seek medical attention quickly, otherwise it will be very serious, go to the hospital for a check-up...

  23. Anonymous users2024-01-22

    Maybe the food is spoiled and causes acute gastroenteritis, take some ** gastroenteritis medicine, and see a doctor if it doesn't get better in two hours.

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