What not to eat for protein allergy, what foods can be eaten for babies with protein allergies

Protein allergy, commonly known as food allergy, refers to an abnormal immune response to a specific food by the body's immune system. After protein allergy, do not eat protein-rich foods, such as poultry, eggs, seafood, fish, etc.

Animal protein. 1. Milk of livestock, such as cow's milk, goat's milk, mare's milk, etc.;

2. Meat, such as cattle, sheep, pork, etc.;

3. Poultry, such as chickens, ducks, geese, quails, ostriches, etc.;

4. Eggs, such as eggs, duck eggs, quail eggs, fish, shrimp, crabs, etc.;

Plant-based protein. 1. Soybeans, including soybeans, green beans and black beans, among which soybeans have the highest nutritional value.

2. Dried fruits: sesame, melon seeds, walnuts, almonds, pine nuts, etc.

3. Spirulina.

The degree of allergic reactions varies from mild to severe, and more serious allergic reactions to food are very rare, such as laryngeal or tongue edema, dyspnea, stridor, sudden drop in blood pressure, head and neck edema, bruising, loss of consciousness, etc., if these symptoms appear, they should be paid attention to and go to the hospital in time.

First of all, if the baby is allergic to protein, the mother must be careful, because there is protein in many substances, so many things must be avoided, especially eggs, shrimp and other high-protein foods can not be touched. Mothers should breastfeed their babies and reduce their intake of formula, as most formulas also contain a lot of protein.

Secondly, if the mother is afraid that the baby will not eat breast milk enough nutrition, you can choose a series of milk powders that are different from ordinary milk powder such as amino acid formula milk powder for the baby, which can be given to the baby who is allergic to protein after special treatment, but you must pay attention to not give the baby ordinary milk powder. It is also prudent to give fish to the baby, it is best to choose freshwater fish, this kind of fish baby is not easy to allergies.

Finally, mothers must pay attention to the fact that the baby who is allergic to protein will have a lot of things that cannot be eaten, so the nutritional supplement may be insufficient, so it is necessary to prepare a little more fresh vegetables and fruits for the baby to supplement vitamins, and if you have time, it is also a good choice to cook a bowl of fragrant rice porridge for the baby.

Allergy refers to an allergy to proteins in food, and the higher the amount of protein in food, the more likely it is to induce allergic diseases. Meaty foods are more likely to trigger the disease than vegetables.

Suggestions: The same meat, chicken is more likely to cause allergies than duck (the protein content in chicken is higher than that in duck), and in aquatic products, shelled foods (such as shrimp) are more likely to cause allergies than non-shell foods (such as fish). Food seeds (e.g. watermelon seeds, pumpkin seeds) are more likely to cause allergies than this food (watermelon, pumpkin) because plant seeds are richer in protein.

Common foods with high protein allergies include milk, eggs, soybeans, wheat, tree nuts, peanuts, fish and shellfish.

The main ingredient in poultry eggs (eggs, quail eggs and egg products) is egg albumin, which is the egg white. The allergen of ovalbumin has poor heat resistance, and the probability of inducing allergies in high-temperature treated eggs can be significantly reduced.

Cow's milk allergy is very common in infants, and people with cow's allergy should avoid dairy products such as cheese curd, yogurt, lactose-free milk and cream cake in addition to not drinking milk. In order to strengthen the body's nutrition, patients can only switch to other foods instead, such as drinking soy milk, soy milk (they are formulated from soybeans and contain neither lactose nor milk protein).

You can't eat any foods that contain protein. Don't eat foods that contain protein. It is not advisable to eat foods that contain protein, fish, eggs and milk. It is recommended to actively go to the hospital to check the situation of the allergen, and treat the symptoms**, so that the situation will gradually return to normal.

1.It is not suitable to eat beans, milk, eggs, meat, aquatic products, etc.

2.It is advisable to eat carbohydrates, such as rice, noodles, vegetables, and fruits.

High protein allergy:

1.A food allergy is an abnormal immune response of the body's immune system to a particular food. That is to say, some substances in food (usually protein) enter the body and are regarded as an invading pathogen by the immune system, and the immune system releases a specific immunoglobulin E, which combines with food to produce many chemicals, causing allergic symptoms such as redness and swelling, frequent diarrhea, indigestion, headache, sore throat, and asthma.

2.Variant protein allergies are rare. Foods high in protein, such as eggs, dairy products, and seafood, are prone to mutation due to hot weather.

Cow's milk protein allergyEarly diagnosis and early intervention of young infants with cow's milk protein allergy are very important, for children with cow's milk protein allergy, if they are artificially fed, the current formula should be suspended, and the partial hydrolyzed protein formula, deep hydrolyzed protein formula or amino acid formula should be used on a trial basis; If breastfeeding, the mother should strictly avoid allergenic foods such as milk or dairy products, but does not need to stop breastfeeding.

Egg allergyTry to eat egg yolk first, under normal circumstances, egg yolk is not as white as egg white is easy to cause allergies, parents can try to give their children a small amount of egg yolk or egg custard, and then observe whether the child has any abnormalities (such as congestion, itching, vomiting, diarrhea, rash, etc.). If not, you can gradually increase the amount of eggs you eat, and pay attention to whether your child has an allergic reaction in the process of increasing; If your child has an allergic reaction, you should stop giving eggs and try to give them eggs again after a while, but reduce the amount of eggs you have to increase each time. In this way, after a few weeks or months of repeated attempts, the amount of eggs that the child can consume can reach the normal level.

Eat fish (freshwater fish) appropriatelyFish food contains high protein, babies should not eat more, but fish have white meat fish, blue meat fish, red meat fish three kinds, white meat fish, is often said to be freshwater fish, this kind of fish is not easy to allergies, so you can gradually start to add, supplement nutrition, other fish, such as salmon, saury wait until 1 year old to add as well.

The principle of adding complementary food to babies with protein allergiesDuring the period of adding complementary foods to the baby, add vegetables, fruits, chicken and pork when adding solid foods, such as seafood, peanuts and nuts as much as possible.

Protein allergic babies should pay attention and try to follow the principle of adding one by one, from less to more, from one to many, in order to find and avoid other suspicious allergic foods, and because the child's digestive function is not strong, many foods are still eaten after the baby is one year old; If the baby has a family history of allergies, it is necessary to pay special attention to the fact that allergies are inherited, and the earliest manifestation in the child is food allergies, so in order to prevent it, mothers should try to avoid eating peanuts, nuts and shellfish during pregnancy and breastfeeding.