What factors can induce the development of colorectal cancer? What do you know?

Dietary factors, work and rest factors, lifestyle factors, bad habits, digestive function factors, these factors can all lead to the appearance of rectal cancer. Therefore, we must pay attention to our daily habits and not have some bad eating habits.

The food eaten is fried, fried, smoked, grilled, or the food eaten is too delicate. It may also be due to eating some pickled foods and processed meats, eating a lot of sweets, or because you are too obese, which can lead to rectal cancer.

Staying up late, drinking too much, smoking a lot, living a stressful life, being busy at work, and not being able to rest on time can all lead to rectal cancer.

Not having a good diet, often eating some spicy food or expired food, not liking to drink water, and may be genetic; I know.

It is to eat spicy food, often eat some hard things, and do not drink water, these three reasons are the culprits that directly lead to rectal cancer, I know.

Environmental factors, familial factors, and genetic diseases are the main factors that contribute to the development of this disease. There is also skipping meals.

The occurrence of colorectal cancer may be related to genetic factors, poor eating habits, obesity, a history of colorectal polyps, frequent smoking and drinking, and other factors.

Rectal cancer has a certain relationship with genetic factors, and it also has a lot to do with lifestyle and dietary habits

Rectal cancer is actually a special intestinal disease, the first point is likely to be intestinal cancer caused by irregular diet, the second point may be inherited genes to cause such cancer, and the third point is likely to be caused by the body's own low immunity.

Rectal cancer is a common malignant tumor with an insidious early onset. Rectal cancer has a distinct genetic predisposition. In addition, the persistence of chronic enteritis such as ulcerative colitis, intestinal schistosomiasis, and Crohn's disease is an important influencing factor for patients to develop colorectal cancer.

In addition, long-term improper diet can easily lead to cancer.

Rectal cancer is a type of colorectal cancer and is a common malignant tumor. Incidence varies widely from region to region. Among them, people living in North America and Oceania** have the highest disease rates, followed by Europe, and Asia and Africa are relatively low.

In the south of our country, especially in the southeast coast, the incidence rate is higher than in the north. In the past 20 years, the incidence of colorectal cancer in China has shown a significant upward trend. The incidence of rectal cancer is related to factors such as social environment, dietary habits, and genetics.

Rectal polyps, long-term inflammation of the intestinal mucosa, high animal fat, high protein intake, and insufficient dietary fiber intake are all risk factors for rectal cancer.

It can lead to abdominal distension and anemia, or difficulty in eating, or cause tumor metastasis, or cause death of patients, and blood in the stool, which will have a very serious impact.

I learned that this disease is very harmful, it can cause blockage of the large intestine, constipation, and a person's face will become very bad, which will eventually lead to cancer, which will affect people's lives.