What is the most expensive ingredient in Tohoku? 50

Snow clams, a kind of frogs, but compared with frogs, it is also considered the Hermes of frogs, the reason why it is called this name is because this animal hibernates for up to 5 months in winter, and does not eat or drink, so it is called ginseng among animals.

This kind of ingredient is distributed in the northeast of our country, such as Heilongjiang, Jilin and Liaoning, because of the particularity of this ingredient, so it is known as one of the very precious ingredients, often eat such ingredients, there is nourishing and nourishing essence, nourishing yin and moisturizing the lungs, nourishing the brain and intellect, it can be said that it can be eaten by both men and women, and it is suitable for all ages. Have you ever eaten snow clams?

So since it is the most expensive ingredient in China, it is also known as ginseng among animals, and it can only be found in the northeast region of our country, and the nutritional value is still so high, so guess how much does this ingredient cost?

Many people may not be able to guess, because ordinary ingredients only need a few yuan, or even dozens of dollars, we can buy a catty, and for such an ingredient, even if it is an ordinary quality snow clam, ** is about 4000 yuan a catty, but if it is a higher quality snow clam, it will take about 12,000 yuan to buy a catty, even if you have money, are you willing to buy it to eat?

The most expensive ingredient in Tohoku is wild ginseng, which can be said to be priceless.

Mountains and seafood, there is no seafood in the Northeast, that is the mountain treasure.

Wild matsutake mushrooms. The appearance of wild matsutake mushrooms is easy to identify, just like a small umbrella, mainly growing in pine forests, and also belongs to the ingredients of fungi, but there is a characteristic that the growth rate of this wild matsutake is very slow, and it generally takes five or six years to grow into a complete one, so it is also very high, and now it is generally eaten by foreign royal families, because ordinary people are reluctant to spend this money to buy such matsutake mushrooms. However, the nutritional value is also very high, which can nourish yin and nourish the lungs, which is very helpful for physical health.

Orchid bear's paw, when you hear it, it looks like a delicacy that only exists where there are bears. So it's easy to think that it must be in the Northeast. There are bears in the Northeast, yes, this delicacy is indeed Northeast cuisine.

But why is it called an orchid bear's paw, it should be related to the "orchid" on the bear's paw. We know that bears are not very common, and if you can still eat bear paws, it is really too rare. After all, this stuff may not be eaten if you have money.

What is the most expensive ingredient in Tohoku? The most expensive ingredient in the north is bear's paw.

I feel that the most expensive ingredients in the Northeast are deer antler velvet and ginseng, which are made up of its ginseng.

I feel that ginseng is more reliable, after all, we all know that it is a precious tonic, you can search for Longgang Mountain specialties on the Internet, which are all Northeast specialties.

There are Northeast rice, Northeast ginseng, Northeast deer antler velvet, etc.