How can you nourish your stomach by drinking before drinking!

1. Drink a glass of milk and yogurt before drinking. 2. Eat two slices of fatty meat before drinking. 3. Drink with a little salt from time to time. 4.Eat some leavened noodles (bread, steamed buns, etc.).

When drinking liquor, ask for a glass of boiled water, and drink water all the time, so that you are not easy to get drunk. When drinking beer, it's okay to go to the toilet frequently.

You can go to a Chinese medicine store and buy some kudzu root and drink it as tea when you drink alcohol, which can increase the amount of alcohol.

In fact, the amount of alcohol consumed by a person largely depends on innate factors, and of course, acquired training also has a certain influence. Here's a tip: First, prepare some hangover and sobering medicines or drinks, such as sobering soup, kudzu products, etc., which are said to have good results.

The second is to play a little clever at the wine table, so you don't need to say it explicitly, I believe you will. However, don't overdo anything, don't hurt your body for the sake of being strong.

Drinking alcohol is not a good hobby!! It is better to drink as little as possible, and the main reason for the amount of alcohol is that; Exercise plays a role in the detoxification ability of the liver, but it is not the main reason. There are also genetic factors, and what is inherited is the detoxification function of the liver.

When it comes to entertainment that can't be pushed away, it's best to decline politely! Or excuse yourself from feeling unwell, and know that it is better to persuade you to drink less. Drinking alcohol is addictive, and over-reliance on drinking to relieve sorrow or increase joy is a bad habit.

Long-term alcohol consumption can cause liver damage and fatty liver. Heavy alcohol consumption can also lead to sudden death (alcoholism).

Small first. Three or five cups, if you feel unwell, go to the bathroom immediately and throw it up. This is important and must be spit out. When you come back, you pretend it's okay and go on.

Repeat several times. Remember, be sure to have some pasta at the end! In the future, you are likely to become a drinking companion with a certain level.

Drink high: drunk and nauseous, very uncomfortable, you can use one or two camphor wood and kudzu, half a bowl of decoction water, and take it half an hour before drinking. Before eating half an hour of wine, use a few slices of licorice, one or two white sugar mixed with boiling water and serve in a small half bowl. Both methods can greatly increase the amount of alcohol.

Drunk and sober up: use raw mung beans for one or two grinds, add tea leaves to soak in water and take it to relieve drunkenness.

1,000 cups not drunk: (1) When you drink wine, you can dry mung bean powder (pick the flowers of mung beans) and dry it into powder for later use, so you can not get drunk in 1,000 cups. (2) 10 grams of borax and 10 grams of citrus aurantium shells are not refined into honey pills, such as the size of the finger, take a pill before the wine, and the wine always contains a pill in the mouth.

After drinking, you can drink dilute clove tea, the effect of cloves is to warm the kidneys, and reduce adversity. Cloves have the effect of nourishing the stomach, strengthening the stomach, reducing bloating, promoting gas, and reducing hiccups, nausea and bad breath caused by stomach fermentation. At present, the public drinks dilute clove tea, which nourishes the stomach and strengthens the stomach the most.

Drinking it regularly is better for stomach!

Drink some honey tea, which is particularly effective in relieving hangover and nourishing the stomach.

Drink less millet porridge is the most practical, drink some yogurt before drinking!

Drink some sugar water after drinking, the hangover is very effective!

Strong tea will do. Nothing special to ask for. And be sure to eat before drinking.

Qualified no, you are not and he is not to let you.