How do you preserve spring toons until winter and still taste good?

Canned Food Kitchen As the best partner in spring, toon tastes the best in spring. Toon has a fresh taste and high nutritional value, but it is very short-lived, today I will teach you 3 tips to preserve toon, so that you will not be bad for a year, and you can eat fresh toon all year round!

Dry the water and then vacuum it for freezing, and soak it in hot water for a while when eating.

Blanch for 50 seconds before freezing.

Blanching for 50 seconds before sealing and freezing not only greatly improves its safety, but also allows vitamin C to be better preserved. When frozen for 2 months, the vitamin C content of blanched toons is equivalent to 71% of that of fresh products, while only 35% of them are not blanched. At the same time, whether it is color or flavor, it is more ideal to be scalded and then frozen.

There are 4 points to choosing a toon:

Clause. 1. Try to buy short ones, such ones are more tender, and the longer the toon, the older it is;

Clause. 2. Observe the color, the fresh toon leaves are brownish-red and not easy to be pulled off, if the toon leaves are green, and they fall off when touched, it means that they are old;

Clause. 3. Look at the thickness, if the toon stalk is thick, it means that it is a new sprout, and the stalk is thin, which means that it is an old toon, in addition, the harder the stalk, the older the toon;

Clause. Fourth, if you can smell the fragrance when buying toon, it means that it is relatively fresh, if you smell a smell, it is likely to be a stinky toon, and it cannot be eaten.

Contraindications for eating toon:

Don't be in a hurry to eat pickled toons. Many people like to eat toons after salting, but it should be reminded that during the pickling process, miscellaneous bacteria will convert the nitrate in the toon into nitrite, which may pose a carcinogenic risk. But this change is also a process of long-term and dissipation.

Studies have shown that, in general, within a few days to ten days of pickling, the nitrite content reaches its peak, but within 2 to 3 weeks, it slowly decreases again. After 20 days, it is generally safe to eat, so it is recommended to eat pickled toons after 20 days to avoid health risks.

The above content refers to People's Daily Online - Things you must know to eat toon.

Try to store toon like this, no oil or salt, you can eat it all year round, it's so practical.

Blanch the toon and put it in the refrigerator so that it can be kept and eaten in the winter.

Toon is one of the traditional "tree head vegetables" that folk like to eat, and it is also a seasonal famous product, with a strong chain imitation silver aromatic smell. The toons we usually eat are relatively tender toon buds, which are relatively rich in nutrients, so friends who love toon must eat more when the toon is more tender. But if you have enough to eat, you can also put the toon in the ice shed banquet box and store it in the cold room for the winter.

Because there are psychrophilic bacteria in the refrigerator, some metabolites will be produced, so it is best to cook and eat the toon after refrigeration, and you can also cook the toon and other ingredients together and eat it, such as toon scrambled eggs, toon fried oysters, toon bacon rolls, toon tofu puree, etc.

The economic value of toon

Toon wood yellow-brown and with red rings, beautiful texture, hard and hard, shiny, strong corrosion resistance, no warping, no cracking, not easy to deform, easy to construct, excellent wood for furniture, interior decoration and shipbuilding, known as "Chinese mahogany" reputation. The bark can be used to make paper, the fruit and skin are edible, and it can also be grown as a vegetable, which is very valuable.

It is an important timber tree species in low mountains, hills or plains in North China, Central China, East China and other places, and is also an ornamental and street tree species. The garden is arranged in a sparse forest, as an upper layer of slippery dry tree species, and the lower layer is planted with shade-tolerant flowers. Toon is an important timber tree species with thick soil layer in North China, East China, and Central China, low hills, hills or plains, and a greening tree species on all sides.

The method of preserving toon and eating it in winter is to blanch it and dry it for freezing, and the specific method is as follows:

Prepare a handful of toon leaves, cut off the hard stems, then put them in clean water to wash the vertical shirt, and take them out to control the water. Bring water to a boil in a pot. After the water is boiled, put in the washed toon leaves, boil on medium heat for about 1 minute, and the nitrite in the toon is released after boiling.

When the toon leaves turn emerald green, remove them, rinse them with clean water, cool them quickly, and drain them for later use. At this step, you must dry all the water on the toon leaves. Prepare several crisper bags, put the drained toon leaves into each bag, and tie the openings tightly.

In this way, it can be stored until the winter and will not spoil.

Other methods of toon short-term:

1. Newspaper dry storage method.

Don't wash the toon, don't get wet, wrap it directly in newspaper and put it in a fresh-keeping bag, put it in the refrigerator for freezing, so that the preserved toon is the same as fresh for a long time, take it out and wash it with water when you eat it.

2. Salt rubbing preservation method.

After the toon is washed, the water is controlled dry, an appropriate amount of salt is added, and the toon is kneaded evenly with your hands until the fragrance of the toon juice is rubbed, so that the pickled toon is cut into fine pieces, the noodles are cooked in cold water and cooled, and the toon is added to mix with the food to eat particularly fragrant, and the toon that cannot be eaten is put into a fresh-keeping bag or jar and put in the refrigerator for refrigeration.

Toons can be eaten all year round, and the preservation method is as follows

Tools: toon, clear water, basins, chopping boards, kitchen knives, containers, plastic wrap, refrigerators.

1. Clean the toon with water.

2. Cut the head of the washed toon.

3. Then add an appropriate amount of boiling water to the bowl, soak the toon in boiling water and blanch it for about 30 seconds, and the toon will change color from red to dark green after hot water.

4. After scalding, pour out the boiling water, soak it in cold water again, and then pour the toon that controls the moisture on top of the plastic wrap.

5. Finally, wrap the toon in plastic wrap and put it in the freezer compartment to refrigerate.

Toons and leeks can be cooked together because they are both spicy ingredients; The toons before the rain and the leeks in spring are the most tender and sweet, and the nutritional value is very high, so there is nothing inappropriate for the two to cook together. Toon can't taste toon. But what I want to share with you is that whether it is leeks or toons, we choose red root leeks and red spring sprouts, both of which are much more delicious than green ones and taste authentic.

Toon is rich in vitamin C, carotene, etc., which helps to enhance the body's immune function and has the effect of lubricating the skin, making it a good food for health and beauty.

<> the leeks are washed and chopped, the toon is also chopped after washing, the eggs are scattered, the leeks and toons are put together in a bowl, add cooking oil, edible salt, a little sugar, stir evenly, add cooking oil to the pot, pour the pot over low heat and fry slowly, fry on both sides until golden, and then you can get out of the pot. Blanch the toons, chop them, and chop the leeks in a container for later use. According to the amount of toon and leek, beat in the eggs, put in the seasoning, stir well, heat oil in the pot, pour in the stirred toon leek egg liquid, fry and serve.

Therefore, in ordinary life, you can only blame that even if you put toon and leeks together to eat, it will not have any adverse effects on human health, and in ordinary life, you can try to put the toon and leeks together to eat, and the nutrients contained in toon and leeks can also play a certain protective role in human health after being absorbed and utilized by the human body, so you can eat some toon and leeks in ordinary life to help maintain physical health.

Yes, blanch the toon with boiling water, chop it, cut the leeks into sections, cut the roots and leaves separately, put oil on the fire and burn it eighty percent hot, scramble an egg, let the roots of the leeks stir-fry, and finally put the leek leaves and the soup toon, and the unflavored and delicious leek toon eggs are ready. It can also be made into dumplings and eaten in dumplings. Toon and leeks are best not fried together, toon salted and boiled for five minutes, after taking out, chopped and fried with egg liquid, it is more delicious, leek scrambled eggs can also be eaten, toon can also be blanched and eaten cold.

If you want to preserve the toons, you can wash the fresh toons and dry them in the sun to make dried toons, so that they can be eaten in other seasons.

Frozen storage, when the fresh toon is on the market, put it in a fresh-keeping bag, put it directly in the freezer of the refrigerator, and take it out when you want to eat it and the fresh toon together, it is full of aroma and is particularly delicious.

1) Bag storage: After the toon is harvested, it is graded according to the thickness, length and color, and is bundled into a small handful of every 500 grams (not too tight), packed into a plastic bag or paper bag, placed in a ventilated and cool place or refrigerator, and opened the bag mouth for ventilation once a day, which can be kept fresh for 10-20 days. (2) Root soaking and storage

The base of the toon is neat, bundled into small handfuls and erected in a shallow dish with 3-4 cm of water, soaked for 1 day and night, and then put into a basket or box, placed under the condition of 0-1, it can be kept fresh for 1 week. (3) Blanching and quick-freezing preservation can keep toon buds for more than 1 year, and their flavor and quality will not be changed when eaten.

Toon is a deciduous tree with dioecious leaves with even-numbered pinnate compound leaves, panicles, white flowers of both sexes, and oval capsules. In addition to the toon buds can be edible, the toon itself is also the preferred tree species for landscaping, because the toon likes light, has a strong moisture tolerance, suitable for growing in riverside houses, surrounded by fertile and moist soil, toon belongs to the Chinese native plant.

Toon contains calcium, phosphorus, potassium, sodium and other ingredients, which have the effects of replenishing deficiency and aphrodisiac and strengthening essence, nourishing the kidneys and nourishing hair, reducing inflammation, relieving pain and stopping bleeding, and regulating qi and blood and strengthening the stomach. Moreover, vitamin E and sex hormone substances in the countryside can be effective, anti-aging, and nourish yang and yin. Toon belongs to the volatile aromatic family, organic matter, can increase appetite, the volatile smell of toon, can penetrate the epidermis of roundworms, so that roundworms can not attach to the intestinal wall, so that roundworms can be excreted from the body, so some people will use toon to treat roundworms.

Toon is rich in vitamin C, carotene, etc., which can enhance the body's immunity and have the function of smoothing the skin. Toon is the young shoots of the toon tree, generally before and after the rainy season valley rain, and the young shoots of toon can be made into a variety of dishes, and the nutrients of toon are higher than other vegetables. Basically, people can eat toon, but toon is a hair product that can easily cause chronic diseases**, so it is best for patients with this kind of disease not to eat this food.

In addition, toons contain higher levels of nitrite and nitrate, and the content of protein is higher than that of ordinary vegetables, so there is a risk of forming carcinogens nitrosamines.

It is precisely in this way that when we pick toons, we need to pay attention to choosing the most tender toon buds, because the nitrate content of toon buds is low in the early stage of germination, and the nitrate content in toon buds after mid-April exceeds the World Health Organization standard, so we choose to pick before April. In addition, the nitrite in the toon buds can be blanched to reduce the nitrite and nitrate in it as much as possible. Finally, we can eat toon with foods rich in vitamin C, because vitamin C can help block the formation of carcinogens nitrosamines.

There are many ways to preserve toons, but if you eat them in a short period of time, you can wash them, box them, and put them in a cold room for refrigeration. If you want to keep it longer, you need to wash the toon, blanch it in boiling water, then cool it, and finally filter the water and put it in a plastic bag, and then put it in the freezer for preservation. For a longer time, you need to put the toon in a ventilated environment, dry it for a period of time, and then store it in a vacuum, and put it in the freezer for preservation.

Therefore, it is possible to preserve the toon by drying, and it should be noted that if it is dried, it cannot be washed, and the dried toon also needs to be placed in the freezer for freezing.

Of course, it can be preserved, because after drying, the moisture content is less, so it is not easy to breed bacteria, and if it is well preserved, it can be stored for about three months.

Easy. Because I can't finish eating the toons at home, they are all dried and stored for a long time, so I think it is easy to preserve.

It is still relatively easy to preserve, because it has been dried in the sun, and it will not be easily damaged, as long as you soak it in water when eating, it can become very fresh and will be particularly delicious.

1 toon belongs to a seasonal vegetable, about 3-4 months every year is the best time to eat toon, the time is relatively short, the eating time is only about 1 month, many people will buy toon home and keep it for a longer time.

Many people will directly put fresh toons in the refrigerator for preservation, but in fact, this is not right, directly put fresh toons in the refrigerator, it is easy to cause the toon to dry out and become old.

Generally, the correct way is to bring the toon home, first boil the water in the pot, put the washed toon into the pot and blanch for about 1-2 minutes; After all the toons turn green and fragrant, take them out and soak them in cold water; Drain the toons in cold water and put them in a sealed bag or plastic bag; Store in the refrigerator.

2 can be kept, depending on how long it will be kept.

The best way to preserve toons in life is to store them in the refrigerator, which can help inhibit bacteria and vitamins and extend the shelf life under the low temperature conditions of the refrigerator.

Under normal circumstances, it is okay to refrigerate or freeze, but when the toon is put in the refrigerator, the storage time will be shorter, and it generally needs to be eaten in 3-5 days; However, if it is stored in the freezer, it can be stored for up to 2 months.

3. As long as the toon is processed well, it can be stored for a long time, generally for about 2-20 days, because the refrigerator is generally divided into refrigeration and freezer, different processing methods, the storage time in the refrigerator is also different, and it can be stored for up to one year.

4 It depends. If you use the right way to freeze and preserve toons in life, then it is possible to keep toons for a year, because the temperature of the freezer is relatively low, which can help inhibit the growth of bacteria and microorganisms and extend its shelf life.

But usually few people will eat toons that have been frozen for a year, because even if the toon has not deteriorated, its taste is already bad, and the taste will be more astringent and chewy.