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It will be the National Day and the Mid-Autumn Festival soon, and this year the "Double Festival" has been formed. Looking at the current pork market, each catty is about to break through the 30 yuan mark, and the momentum is very strong to sprint to the next goal; Judging from the behavior of market feedback, pork ** in some places has also broken through the 35 yuan mark. In any case, since May 2019, the momentum of the continuous surge in pork ** has not weakened at all, but has continued to show a tough momentum.
This is what the market is telling us, and the consumers are telling us. Now, the fundamental reason for today's high pork is the lack of pig inventory, the long consumer demand, the contradiction between supply and demand continues to intensify, and the continuous surge in meat prices is inevitable.
In fact, in the four years before May 2019, pork ** has been in a stable "10 yuan era", and even fell to 7 yuan and 8 yuan per catty. It can be said that the pork market at that time had fallen to the bottom of history. You know, this is pork under the rising cost of pig raising and strict environmental protection policies.
At that time, the pig ** was only about 6 yuan per catty, and there was even a very low price of 5 yuan. At that time, pig farmers were unprofitable and constantly increasing investment, unable to withstand the severe ravages of the market, and some small and medium-sized pig farmers had no choice but to withdraw from the pig industry.
Now the cost of pig raising is increasing with the overall increase in social prices, and the space, capital, manpower, and epidemic prevention required for pig raising are constantly increasing; At the same time, in the context of building beautiful villages, rural areas around the country have strengthened the improvement of the living environment, therefore, pig farming is also facing extremely strict environmental protection policy governance, which adds weight to the cost growth of the pig industry. Therefore, it is impossible for the pig ** to continue to be low, and it is impossible to fall to the market price of 4 yuan per catty.
You know, now the market of live pigs, 18 19 yuan per catty, some places are still at 21 yuan "high", with the recovery of pig production capacity, ** may gradually decline, but it can never be as low as 4 yuan per catty. Because for pig farmers, the price of 4 yuan cannot support the needs of pig raising. In the case of unprofitable or loss-making, who is willing to continue to invest and strive to develop pig farming?
Therefore, to ensure the stability of the pig market, it is necessary to protect the income of pig farmers, but also to maintain market fairness, but also to order the market to ensure people's living needs, and to achieve a stable supply of pork market in the market system that is acceptable to both of them, which is the normal market behavior。It must be understood that pigs are cheap and hurt the interests of farmers; Meat is expensive, hurting the interests of consumers. Striking a balance between the two is the best way forward for us to think about and solve problems.
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It is impossible to fall to 4 yuan a catty, which is too exaggerated. Because the cycle of breeding pigs is also relatively long. The food fed is also rich and diverse. This is all at a significant cost.
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I think that's an exaggeration. Because the current pork has not declined but the trend, and pork fell to 4 yuan a pound is impossible, some farmers also need a lot of money to feed pigs, this ** they not only can not earn but also lose money. So it's an exaggeration.
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There is a certain scientific basis. Farmers blindly follow the trend, once the epidemic passes, imported pork enters the domestic market, which will lead to oversupply.
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1. The price of 19 yuan a pound of live pigs and 30 yuan a pound of pork in my land has not fluctuated greatly, and the trend of large numbers has not appeared. 2. There are rumors that "the current pig production capacity has reached 2 billion heads", which I think is an irresponsible nonsense. 3. If the pig price continues to decline, farmers will inevitably shrink the scale of breeding, resulting in a rapid decrease in the number of stocks, which in turn will make the pig price lose the motivation to continue to improve.
In short, I don't agree with the statement that the price of pigs will drop to 4 yuan a catty; As for the understanding of New Hope Group, I fully agree. And my personal opinion is that it is impossible for the pig price to fall back to 4 yuan a catty, or at least for a long time, it is impossible to ** to 4 yuan.
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Don't listen to these bullshit! Now piglets, corn, feed, labor, prevention costs, only say that the cost of raising to 300 catties of slaughter is not less than 9-10 yuan per catty. The final pig ** between 11 and 13 is normal.
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Fake. The current situation of pork is 30 yuan a catty, according to the development trend of inflation in the Chinese market, pork will continue to rise, even if there is a possibility of ****, but it is impossible to fall to 4 yuan a catty.
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It's pretty much down to that **, this year's**. What should I do if I bounce back in the future?
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It is good for pork prices to remain stable, and labor costs should be maintained in addition to profits, otherwise no one will raise them after the loss is high and fall back to the cycle of huge losses, and the state should introduce a price and quantity guarantee.
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So far, the price of pork has not been declining, so the price of pork cannot really fall to four yuan a catty. The base of social groups is increasing, but the amount of pork is decreasing sharply, as far as we know, the pork epidemic in the past year is also very serious, and pigs have died of disease in many places.
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The state has made a big deal, a large number of reserves, and the state has been carrying out macroeconomic regulation and control of the market.
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If you really go back to 4 yuan and 1 pound of pork, then you will return to the era of wearing straw sandals.
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The piglets have never been very low. Also pork does not need to cost farming. It is estimated that the price of pork will rise in the future.
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Yes, I think one day the ** of pork can fall to 4 yuan a catty. Because technology is constantly evolving, all kinds of good things will be researched. If artificial pork can be developed and mass-produced, it can fall to 4 yuan a catty or even lower.
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Don't dream about it, 4 yuan what do you think is wrong with raising pigs, pork is fed to other animals and cannot be bought for you to eat.
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Now it has fallen to 7 yuan a catty, will it be far from 4 yuan?
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Everything is possible.
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No one eats pork, and there are too many people with high blood pressure.
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Pork is a very common meat product in our lives, and we are almost inseparable from pork every day, pork makes our lives beautiful, and I feel that many foods are accompanied by pork, especially some home cooking. You may have seen such a news, pork ** fell below 8 yuan, why did pork ** repeatedly**? In fact, the ** of pork has a lot to do with supply and demand, and the increase in pig farms will also lead to a decline in pork prices, because pig professional households self-recommend to form a lot of competition.
The decline in pork ** is a good thing for the common people, because we are able to achieve pork freedom. <>
One. The decline in pork ** may be related to supply and demand.
In our daily life, we all know that scarce is expensive, when a certain thing becomes more and more scarce, it will become more and more expensive, pork has a great demand in our market, but there are many pork on the market, we have more choices, and the pork will decline. The decline in pork ** is a good thing for us because we need to eat pork every day and are able to achieve pork freedom. Now there is an oversupply, and I think this is one of the main reasons for the decline in pork, but of course this is just a personal opinion.
Two. There are more and more pig farms, and more and more pigs will be slaughtered.
Everyone knows that the first pork farm is not only a large pig farm, but also a lot of free-range farmers. This pork ** fell again and again, probably because there are more and more people raising pigs, there is a lot of competition between pig professional households, more and more pigs are slaughtered, and more and more pigs can be selected by people, and ** can only fall again and again. Pork is very rich in protein and other trace elements, and eating pork regularly also has certain benefits for our body, but don't eat too much, otherwise your weight will be fast**.
The above is just a personal opinion, so what do you think is the reason for the decline in pork**?
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Because now the production of pigs is very high. If this time, it will definitely make many sellers unable to obtain benefits.
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Because pork has been ** before, and then caused many people to raise pork, and now it is equivalent to a situation of oversupply, so it will always be**.
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Because many people don't like to eat pork and don't want to eat pork anymore, so not so many people buy pork and the price is reduced.
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Pork is the most commonly used meat in people's daily life, and the amount of pork is also increasing, and the requirements for pork in various regions are not the same, but due to the new crown pneumonia epidemic problem, as well as the previous pork problem, the number of pigs has become more and more, and the country has collected a part of the pigs after macro-control, resulting in the first decline of pork. However, during this period of time, the first time of the early preparation of pork ushered in a decline again, and the decline was particularly large, in many areas the pork ** has dropped to eight yuan a catty, which can be said to be very unacceptable for pig farmers.
Because pork is not a luxury, and pork has been a large margin, which is for pig farmers to say that each pig will probably lose a few hundred yuan, and such a low pork ** is not reasonable, although pork has been in short supply before, due to the spread of swine fever in Africa, the pork ** was very high, but with the increase in the production capacity of pork in the country, the supply of pork has become more and more, and the ** has become more and more low, although the ** of pork has become more, However, the market does not have such a high demand, because of the epidemic, most people choose to live at home, so the demand for pork has become less, and many people do not like to buy these raw pork.
But pork is so low ** is also very unreasonable, because this for farmers and pig sales personnel, it can be said that there is no profit, may decline is a normal phenomenon, but such a low ** is not very reasonable, because of the decline of pork, then farmers will not have much enthusiasm to continue breeding, after all, for everyone if there is no interest income then will lose money, which is very unacceptable for many farmers. And from this phenomenon also reflects that China's demand for pork, this phenomenon can be said to be extremely unreasonable, resulting in a very serious imbalance between supply and demand, which may have a great impact on the future pork market.
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Pork ** has now dropped to 8 yuan a pound compared with two years ago, but two years ago the pork ** was thirty or forty yuan a catty, which can be said to be several times worse**, but this phenomenon is also more reasonable, because the ** of commodities is affected by supply and demand, if the market demand is strong, but the number of commodities is limited, then the ** of the commodity will **, on the contrary, when the supply is over, the ** of the commodity will be like **, pork as a commodity is also in line with this ** law. <>
The ** of pork suddenly rose to thirty or forty yuan a pound two years ago because during the epidemic at that time, many imported pork were restricted, and because of the epidemic prevention work, some high-speed sections were closed, which was greatly affected in transportation, so the number of pork in the market declined, and pork, as a common ingredient in the lives of people, was in a state of short supply. <>
When people see that pork is so high, some people have moved the mind of raising pigs, or those who are already raising pigs have begun to expand the scale of breeding, which leads to the excessive amount of pork after a period of time. There is an oversupply situation in the market, and in this case, pork will be loosened, slowly declining from the original more than 30 yuan a catty, until it has dropped to less than 10 yuan, so that everyone even feels that meat is cheaper than vegetables. <>
The commodity itself fluctuates up and down around the value, so although pork can be as low as 8 yuan a catty, after a period of market mediation, there will be a situation in the later stage. Therefore, for the personnel of the nursing department, it is necessary to plan and be psychologically prepared.
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Pork ** has dropped to 8 yuan and 1 catty, is this phenomenon reasonable?
In life, pork has always been the most commonly eaten meat in our daily life, so it is also very concerned about people, the rise and fall of pork, is also due to some reasons, sometimes the pork can take a pound of money in the thirties, sometimes some places drop to 8 yuan a pound, why the change of pork is so big? This is actually related to many Soxiang factors, but even if the pork ** changes again, there is a certain range, it can not be lowered too low, and the regenerated liquid cannot rise too high.
Pork ** variations are generally associated with. Under normal circumstances, the market demand for pork has always been very large, after all, pork will appear on our table almost every day, but sometimes, due to the decrease in the amount of pork, people's demand has been very large, which leads to the **will** of pork, and the reason why the ** amount of pork has become less is likely to be a large-scale swine fever, resulting in a lot of pigs of pig farmers have died a lot. Especially in 2020, there will be a large-scale swine fever in my country, which will make pork in all regions of my country increase, which can be said to be an unprecedented increase. Of course, according to the impact of different regions, the pork** in different regions is also different.
With the swine fever under control, the ** of pork has naturally declined, and many people are worried. During the upcoming New Year, the **will** of pork, because many people consider that there are many people who want to buy pork for the New Year during that time, but the ** amount of pork is so much. This will also lead to the possibility of pork being somewhat, so some people have already bought pork in advance.
This also leads to fewer people buying pork during the Chinese New Year, and there are not many pork. In some places, it even fell to 8 yuan a catty.
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