How to save papaya if you can t finish eating, can papaya be stored in the refrigerator

How to preserve papaya.

1. Store for 1-5 days under normal conditions.

The flesh of papaya is soft and not easy to preserve, so you can eat it as soon as you buy it. However, if you don't want to eat it immediately after buying it, then you can choose some green ones that are not fully ripe. And remember that papaya should not be refrigerated in the refrigerator, you can wrap it in newspaper and put it in a cool place, then it can be stored for 4-5 days under normal circumstances.

2. More than sixty percent of the ripe papaya is preserved.

If it is more than 60% ripe, then it means that it is very mature, and the best way is to eat it quickly. If you really don't want to eat or can't finish eating, then you can use papaya to cook sugar water and make soup with bones, so you can be preserved and fresh, but the time should not be too long, so that it can be stored for about three days, or you should eat it as soon as possible.

3. Less than 50% of the ripe papaya is preserved.

Because less than 50% of the ripe papaya is still relatively easy to preserve, then the papaya that cannot be eaten can be covered with a plastic bag or wrapped in newspaper, and then stored in a cool place. If you like to eat sour or can accept the sour taste, you can also cut the papaya into shreds and put some sweet and sour into it, so that it can be made into a side dish and can be eaten slowly.

4. It is recommended to consume it as soon as possible.

Because the main nutrients in papaya are vitamins, after the papaya is cut, the vitamins in it will be relieved of the air, so it is easy to lose the nutritional value, because the papaya is easy to oxidize. And if you keep it in the refrigerator for a while, you will lose a lot of nutritional value, and the taste is not as good as it started out, so it is recommended to consume it as soon as possible.

If the papaya has already been cut, it is recommended to cut it into small pieces, put it in a crisper box, and store it in the refrigerator, and eat it in a short time. However, if it is a whole papaya, it is not recommended to store it in the refrigerator, because the surface of fresh papaya is prone to dark spots after absorbing water, which is prone to spoilage. Although the refrigerator has the function of absorbing water, after taking out the papaya from the low temperature environment, the temperature difference will cause the surface of the papaya to precipitate water, which will form black spots, which is very unfavorable for preservation.

Nutritional value: papaya is rich in papaya enzyme, vitamin C, B and calcium, phosphorus and minerals, rich in nutrition, the fruit is rich in carotene, protein, calcium salt, protease, lemon enzyme, etc., with the prevention and treatment of hypertension, nephritis, constipation and digestion, stomach disease, the human body has the effect of promoting metabolism and anti-aging, as well as the effect of beauty and skin care.

Edible efficacy: 1. Strengthen the spleen and eliminate food: Papaya contains an enzyme that can digest protein, so it has the function of strengthening the spleen and eliminating food.

2. Anti-epidemic and insecticide: papaya contains papaya and papain, so it can be used for insecticide and anti-tuberculosis.

3. Supplement nutrition and improve disease resistance: Papaya can effectively supplement the nutrients of the human body and enhance the body's disease resistance.

4. Antispasmodic: The papaya contained in the pulp of papaya has the effect of relieving spasm pain and has an obvious effect on gastrocnemius spasm.

Papaya is a tropical fruit, which does not need to be stored in the refrigerator and needs to be stored in a cool place at room temperature.

Summary. Hello, if you can't finish the papaya, you can wrap the uneaten papaya in newspaper and store it in a cool and ventilated place. It can be stored for a long time and keeps the papaya fresh all the time.

Hello, if you can't finish eating papaya, you can wrap the uneaten papaya in newspaper and destroy it, and Sen Song will store it in a cool and ventilated place. It can be stored for a long time, and the papaya is always in a fresh state of the spring chain.

For papayas that have ripened and cannot be eaten, they can be boiled in sugar water or soup; For those who are at five maturity, you can shave the sail and core papaya into slices or dig into filaments, put sugar or vinegar as a silver sour, and save it slowly.

It is recommended that you eat papaya freshly cut and eat it as soon as possible. so as not to lose its nutritional value.

1. The methods of preserving the papaya are:

2. Wrap the uneaten papaya in newspaper and store it in a cool and ventilated place. It can be stored for a long time and keeps the papaya fresh all the time.

3. For papayas that have matured and cannot be eaten, they can be boiled in sugar water or soup; For those who are ripe with five wisdoms, you can shave the papaya into slices or filaments, put it into sugar or vinegar to make sour, and save it slowly.

4. Suggestion: Papaya is best cut and eaten as soon as possible. so as not to lose its nutritional value.

1. Refrigerate and store.

If you can't finish the papaya, it is really important to preserve it, and you can choose to refrigerate it directly to preserve the papaya. Put the papaya in a plastic bag, seal it, or wrap it directly in plastic wrap to isolate it from the air, and then put it in the refrigerator room to refrigerate, put it in the refrigerator to refrigerate, you can keep the papaya for more than a week, and it will not deteriorate, but if the time is too long, there may be changes.

2. Wrap it in newspaper and store it.

If you don't want to put the papaya in the refrigerator for refrigeration, then you can also choose to wrap the papaya with newspaper to preserve, wrap the papaya with newspaper and preserve, it can also be stored for about three days, and it will not deteriorate. Wrapping papaya in newspaper is the easiest way to preserve it.

3. Pay attention to the preservation of papaya.

Whether you choose to wrap it in newspaper and store it, or put it in the refrigerator compartment for preservation, pay attention to avoid putting papaya and other fruits together, because papaya and other fruits are placed together, it will be easy to ripen, and easy to be oxidized, if you don't eat it as soon as possible, then it is easy to deteriorate or rot, so we must store papaya separately.

Ways to store sour papaya longer:

1. At low temperature, the storage period can be extended without spoilage.

2. Another packaging form can be used, such as vacuum packaging.

3. Pasteurization, that is, 80 times in 3-5 minutes, can be stored for half a year to more than nine months.

Sour papaya was a very common snack in Hong Kong in the forties and fifties, and it could be bought at the cart stalls on the street. The sour papayas in old Hong Kong are all pickled in white vinegar and sugar, and they are discarded after two days of sale. to preserve the fresh sweetness of the vegetables.

I believe everyone must be familiar with papaya, it is a fruit abundant in the south of China. And eating papaya is also very good for our Holy Sacrament, it is nutritious and is a low-calorie fruit, which is very helpful for those who do it. It can also treat skin trauma and detoxification, and studies have shown that for patients suffering from constipation and indigestion, eating more papaya can alleviate symptoms.

Because papaya has so many benefits, many people will also buy papaya, but papaya is relatively large, and papaya can easily lose its nutritional value after being cut, because papaya is easy to oxidize. And if you store it in the refrigerator for a period of time, you will lose a lot of nutritional value, and the taste is not as good as it started out, so it is recommended to eat the cut papaya as soon as possible. If it has to be stored for a while, how should we store it so that the papaya does not rot?

Next, I will support a few tricks for you.

Method 1: If you don't want to eat it immediately after buying it, we can directly choose it that is not fully ripe, you can wrap it in newspaper and then put it in a cool place, not in the refrigerator.

Method 2: If it is already very ripe papaya, you can use papaya to cook sugar water or make soup with bones if you really don't want to eat it or can't finish it.

The above is the specific solution of how to save papaya will not be rotten, I believe that everyone can quickly learn how to operate through the introduction of the above content, and successfully save the papaya so that it does not deteriorate.