What fruits to use to relieve hangover after drinking

Fruits that can relieve hangover after getting drunk are tomatoes, grapes, watermelon, grapefruit, bananas, and other fruits. These fruits can be juiced and then hangover.

1. Grape hangover: Fresh grapes are rich in tartaric acid, which can interact with ethanol in wine to form esters, reduce the concentration of ethanol in the body, and achieve the purpose of hangover. At the same time, its sour taste can also effectively relieve the symptoms of nausea and nausea after drinking.

If you eat grapes before drinking, it is also effective in preventing drunkenness.

2. Grapefruit hangover: Cutting the pomelo flesh into cubes and eating it with white sugar has a miraculous effect on eliminating the smell and odor in the mouth after drinking.

3. Tomato juice hangover: Tomato juice is also rich in special fructose, which can help promote the decomposition and absorption of alcohol. Experiments have confirmed that drinking tomato juice has a better hangover effect than eating raw tomatoes.

Adding a small amount of salt before drinking can also help stabilize your mood.

4. Watermelon juice hangover: watermelon juice is a natural white tiger soup, on the one hand, it can accelerate the discharge of alcohol from urine and avoid it being absorbed by the body and causing fever throughout the body; On the other hand, watermelon juice itself also has the effect of clearing heat and removing fire, which can help cool down the whole body. Adding a small amount of table salt to drinking it can also help stabilize your mood.

5. Banana hangover: When you feel palpitations and chest tightness after drinking, eat 1 3 bananas immediately to increase blood sugar concentration, reduce the concentration of alcohol in the blood, achieve the purpose of hangover, and at the same time reduce the symptoms of palpitations and eliminate chest depression. In fact, the main thing is to supplement sugar and accelerate the degradation and transformation of alcohol in the body, which naturally plays a role in understanding alcohol.

The effect is good or bad, and the sweet one should be better.

Watermelon diuresis accelerates alcohol excretion.

Watermelon has a sweet and cold taste, and has the effects of clearing heat and relieving heat, removing annoyance and quenching thirst, facilitating urination, and lowering blood pressure. A glass of watermelon juice after drinking is very beneficial for preventing drunkenness, because when it enters the body, it can competitively inhibit the absorption of alcohol and reduce the amount of alcohol entering the bloodstream. On the other hand, watermelon juice has a pronounced diuretic effect and can promote the faster excretion of alcohol from the body.

Fresh grapes cure nausea and nausea after drinking.

Grapes are rich in tartaric acid, which can interact with the ethanol in wine to form esters to achieve hangover relief.

If you eat before drinking, it is also effective in preventing drunkenness.

Bananas cure heart palpitations and chest tightness after drinking.

Eating some bananas after drinking can increase blood sugar concentration, reduce the proportion of alcohol in the blood, and achieve the purpose of hangover. At the same time, it can also eliminate symptoms such as heart palpitations and chest tightness.

To tell you the truth, it doesn't work, it's good to drink less, why do you have to get drunk!

Coffee or some antidote, and eating bananas is also an anti-hangover;

1. Mung bean hangover Appropriate amount of mung beans, wash with warm boiled water, mash, boil water or boil soup.

2. Sugarcane hangover 1 sugarcane, peeled and juiced.

3. Salt to relieve hangover Excessive drinking makes the pleura uncomfortable. You can add a little salt to the boiled water, drink it, and you can destate it immediately.

4. Citrus peel hangover Dry the citrus peel, grind it, add 1 5 grams of salt, and cook the soup.

5. White radish hangover 1 kg, mash into a puree to extract juice, and take it in several times. You can also add brown sugar to white radish juice and drink it in moderation. Raw radish can also be eaten.

6. Fresh orange hangover Fresh orange (fresh orange can also be) 3-5, juice drink, or eat.

7. Olive (green fruit) hangover 10 olives, take the meat and fry it.

8. Sweet potato hangover Grind the raw sweet potato, add an appropriate amount of sugar, stir and serve.

9. Fresh lotus root hangover Fresh lotus root is clean, pounded into lotus root puree, and the juice is drunk.

10. Raw pear hangover Eat pears or squeeze pear juice to drink.

People get drunk or feel unwell after drinking, which is the reason for the sharp level of ethanol in the blood**. Experiments have shown that when pure apple cider vinegar is ingested at the same time as ethanol, the concentration of ethanol in the blood is the lowest, which indicates that apple cider vinegar can affect the determination of the movement of ethanol in the gastrointestinal tract.

Because the time of ethanol in the stomach increases, it cannot be absorbed quickly, so the concentration of ethanol in the blood is low, and this is the reason why pure apple cider vinegar can relieve hangover.

Grapefruit: Eating with pomelo meat dipped in sugar has a good effect on eliminating the smell of alcohol in the mouth after drinking.

Tomatoes: Tomato juice is rich in special fructose, which promotes the breakdown of alcohol. Drinking more than 300 ml of tomato juice at a time can make the dizziness gradually disappear after drinking.

Watermelon: Watermelon clears heat and fire, and can make alcohol quickly excreted in urine.

Celery: Celery is rich in B vitamins that break down alcohol.

Grapes: Grapes are rich in tartaric acid, which can interact with ethanol in wine to form esters to achieve hangover relief. It can also prevent drunkenness if eaten before drinking.

Bananas: Eating some bananas after drinking can increase blood sugar concentration, reduce the proportion of alcohol in the blood, and achieve hangover relief. At the same time, it can also eliminate symptoms such as heart palpitations and chest tightness after drinking.

Hangover Law Reference.

1.3 to 5 pieces of fragrant burnt, raw food after drinking can quench thirst.

2. Crushing bananas and adding tea and sugar can cure heat irritability after drinking.

3. 50 grams of banana roots, decoction in water instead of tea, can cure headache and high blood pressure after sprinkling.

4. Cut the banana peel into strips and fry it in 60 grams, add sugar and drink it in moderation, which can cure stomach irritation and thirst after drinking.

Traditional Chinese medicine believes that grapes are beneficial to the muscles and bones, invigorate qi and blood, strengthen the spleen and stomach, and dispel rheumatism, especially the effect of removing annoyance and quenching thirst. It has been suggested that grape fruits and grape root leaves should be used to relieve hangover, because glucose, vitamin Bi, vitamin C, etc. have the effect of decomposing ethanol and promoting kidney excretion.

Hangover method reference.

l. 500 grams of fresh grape juice, boil it over low heat until it is paste-like, add a little sugar and mix thoroughly, 15 to 30 grams each time, it can cure polydipsia, dry mouth and throat after drinking.

2. 100 grams of grape roots or leaves, 50 grams after decoction, add an appropriate amount of sugar for sprinkling and drinking, which can relieve hangover and stop nausea.

3. Take 30 ml of grape juice and celery leaf juice, and mix it with rice vinegar, which can cure headache, dizziness and nausea after drinking.

4. 30 grams of raisins or several grapes, chewed after drinking, can quench thirst and quench hangover.

Honey does cure hangover, but because it contains protein, protein can cure hangover, and you can also drink milk and juice, which can cure hangover.