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In the near future, because an expert in the live broadcast room about the prefabricated dishes is "pig and dog food", the comments have also caused a lot of controversy. Netizens who like pre-made dishes said that pre-made dishes bring convenience to everyone's life, so that people who don't like to go to the kitchen and don't have time to go to the kitchen can save time and effort to eat hot meals; Netizens who don't like pre-made dishes think that pre-made dishes add a lot of food additives, the quality of raw materials is uneven, and eating too much is not good for the body. In short, which side has a reasonable point of view.
From the launch of prefabricated dishes to the present, they must have their own advantages to be sought after by so many consumers. The advantages of pre-made dishes are: simple heating, the quality of the food is not very different from that of a freshly baked meal, and it is easy to carry; The disadvantage is that it is difficult to see the quality of the ingredients used in the prepared dishes, and it is also difficult to ensure that the ingredients are fresh or not.
Therefore, pre-made dishes should not be eaten too much. But I have to admit that prefabricated dishes objectively solve the needs of many consumers who want to eat a meal quickly and conveniently, and for many consumers, they pursue convenience, rather than taste and nutrition.
From the production method and materials of prefabricated dishes, prefabricated dishes should not be eaten more, prefabricated dishes are also convenience foods, and the introduction of prefabricated dishes is to cater to consumers who do not have time to cook or do not like to cook, and can be used for them to eat a hot meal in a fast and convenient situation, but because of the materials and cooking methods of prefabricated dishes, to be honest, it is not suitable to eat more, <>
In short, the objective convenience brought to consumers by prefabricated dishes cannot be ignored, so this can make prefabricated dishes so popular now, and the convenience brought by prefabricated dishes is also difficult to ignore.
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First of all, I think that prefabricated dishes can indeed solve the problem of some people's difficulty in cooking, or solve the problem of some people's eating. And there are some people who really like to eat these.
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Prefabricated dishes solve the problem of slow serving in traditional restaurants, and also solve the problem that it is not easy to store dishes.
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Pre-made dishes are a kind of pre-made dishes that we need to make by ourselves, he is equivalent to a semi-finished product, as long as the quality and safety of this product can be guaranteed, I think there are many people who will buy affordable pre-made dishes!
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Experts say: pre-made dishes.
Just like pigs and dogs, don't eat it! There are additives in pre-made dishes:
1. Usually we will fry two or three dishes when we are at home, and cooking is almost a necessary task for us every day. The pre-made dishes in cooking are especially popular with the young people. It has even become a necessity in the kitchen.
Compared with fresh dishes, the most important feature of pre-made dishes is that they are convenient and can be eaten after freezing and reheating. and the shelf life of pre-made dishes.
But it can be as long as a year. In fact, we all know that the pre-made dishes we usually eat are not much different from the foods we usually eat. The main reason is the difference between the production process and the processing process. There are no preservatives added to it.
As far as the whole process is concerned, it is relatively safe to be still old. Yes dish refers to the semi-finished product of various ingredients that have been processed, and this semi-finished product actually has a distinct taste and is completely suitable for the needs of two people in the current economy.
2. Traditional quick-frozen food is different, and the variety of prefabricated dishes is wide, and the taste is more popular. The preservation of flavor is more complete. It is different from the canned food we usually eat, which is mainly achieved by freeze-drying and dehydration.
Of course, in a small range, it will still destroy the nutritional value of food. But in terms of convenience, it is still much more convenient than the food we usually eat. The factory's pre-made food is a standard production process, and consumers only need to take the pre-made food home, heat it on the stove and eat it.
The convenience is self-evident, and the freshly stir-fried dishes after heating are no different from the takeaway we usually eat out.
3. Prefabricated dishes are cooked at high temperatures, so it is also a finished product after passing the high temperature holiday. It can completely inhibit the reproduction of organisms, so there is no need to add additional preservatives. The packaging of lychee vegetables is also through national standards.
All ingredients need to be added with relevant additives. But that's not to say that pre-made dishes have more additives than the meals we usually make. For example, many soy sauces and flavor seasonings contain lemon cream, but as long as they meet national standards, they can be eaten.
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Prepared dishes are no longer fresh after freezing and reheating, and some pre-made dishes have a shelf life of up to one year, which must contain additives and preservatives.
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Pork soup powder, chicken essence, xanthan gum, potassium sorbate, edible lard, rice flour, white sugar, and Ranzheng envy guar gum are some of the digging additives added to the skin pat in the pre-made dishes.
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Anticorrosive beam erectants, food additives, anti-difficulty agents, flavoring agents, these are the more common additives in prefabricated dishes, and long-term use may have a bad impact on people's health.
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An expert directly said in a live broadcast room that pre-made dishes are unhealthy food eaten by poultry, although pre-made dishes may not be very fresh, but pre-made dishes are becoming more and more popular in the market, and even some restaurants will use pre-made dishes. In the view, the domination of the market by pre-made dishes is not good for some consumers who like to eat fresh food, and some restaurants do not tell consumers whether the food they sell is pre-made or not. It is understandable that there is a market for prefabricated dishes, but it is better to standardize them.
As the name suggests, pre-made dishes are made in advance, and then some means are used to preserve the food and heat it directly when it is needed to be used. Although the sanctioned merchants claim that this kind of food is not harmful to the human body, it is certainly still much worse than fresh food. Pre-made dishes are used in many food delivery industries because they can save a lot of time and are relatively low-cost.
Even in some restaurants, pre-made dishes will appear, and for the catering industry, the emergence of pre-made dishes can indeed reduce costs and increase revenue. <>
It is not difficult to find that when ordering takeout, some businesses are surprisingly fast, and what they eat at this time is likely to be pre-made dishes, otherwise it will definitely not be so fast if it is fried and cooked. There are indeed many uncontrollable factors for takeaway, and it is difficult to judge whether the merchant is serving fresh meals or pre-made dishes. For consumers in a hurry, it is a good thing that the restaurant can make a meal quickly, but it is really unnecessary to spend money to eat pre-made dishes in the restaurant.
There are pros and cons to pre-made dishes, and consumers should be informed whether the food they are buying is pre-made before consuming. In this way, consumers have the right to choose independently, if the merchant conceals this, it seems that it is actually a violation of consumer rights, after all, many people are still more reluctant to make dishes.
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I don't think it's possible for pre-made dishes to completely dominate the market, and the people who buy them now are mainly because they are busy with work and want to solve their diet quickly, and once they are free, they are still more willing to eat fresh vegetables.
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Although this dish seems to be very convenient, it should not be as high as the one made by hand in terms of nutrition.
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Actually, I think it's a very normal phenomenon, because a lot of people are lazy nowadays, and then they don't want to make things.
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Nowadays, it is a lazy economy, relying on advertising bombardment, thinking that it is the concept of making prefabricated dishes everywhere in the brand, what alliance, just change the track, the essence will not change, dirty and messy seasonings are flying all over the sky, and freshness cannot be guaranteed, not to mention this.
In fact, the name "pre-made dishes" is a bit unfamiliar to many people, in fact, it has long been ubiquitous, most people have eaten pre-made dishes, but they don't know that it has such a name. Prefabricated dishes are prepared in advance with the dishes and materials to be made, using quick-freezing or vacuum packaging technology, packaged in food-grade packaging bags or boxes, and consumers only need to simply stir-fry or heat them to be served on the table.
In layman's terms, a pre-made dish is a semi-finished dish that can be eaten directly with simple processing. For example, when you go to a restaurant to eat, some of the ingredients prepared by the restaurant are pre-made dishes, which can be eaten on the table after simple processing, which not only ensures the stability of the dishes, but also saves the time and cost of making the dishes, and at the same time, the taste, nutrition and service of the guests are also satisfied, which is very affordable.
In addition, prefabricated dishes have made the diet with fireworks in the world have the characteristics of high industrial sales, and the processing of food has a unified standard, so that people who can cook can also make dishes with both color and flavor. Due to the diversity and nutrition of pre-made dishes that are different from traditional fast food products, they have long been gradually accepted by everyone, coupled with the characteristics of easy carrying and storage, whether you go out for a picnic or stock up on food during the epidemic, pre-made dishes are definitely the best choice. Because of the stable taste and obvious advantages, the rapid growth of prefabricated dishes in recent years has long penetrated into the lives of ordinary people, so you may not know what "prefabricated dishes" are, but there are already "sauerkraut fish", "crayfish" and "small crispy meat" in the vegetable basket.
Summary: Who doesn't have their own preferences, and no one calls on others not to eat. This is to say what you think casually.
At the beginning, he said that he was willing to eat roadside specialty old stalls. Anyway, I saw the fast food restaurant take out a plastic bag to heat the rice bowl of Kung Pao chicken, and I resolutely refused to eat it. I'm willing to eat freshly fried, and the pre-made dishes are not cheap.
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Maybe it's because he doesn't pay attention to the quality of the food, and although it's convenient to eat, it's not enjoyable at all.
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Pre-made dishes refer to half-cooked dishes, so experts say that there is a scientific misunderstanding. This person should be a straightforward and fast-talking person, who speaks out as a gourmet, and there is no industry or individual for him. Stupid rent chaos, but just based on the personal attitude of the type, it is absolutely wrong to say this.
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Mainly because his nutritional value is relatively low, and it is very unhygienic, unhealthy, and the raw materials are not fresh.
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Because there are many companies that still feel that this industry is very promising, and this industry can indeed solve some of the problems that exist in the catering industry.
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Because such an industry is in line with the fast-paced life of young people now, there are a lot of market prospects.
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After all, many companies feel that this is a hot spot for investment, and through such a business, they can better improve their personal assets and improve their investment experience, and this is also a hot spot for market development.
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As far as I know, there have been quality problems such as dish quality, ** problems, and taste.
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Pre-made dishes are prone to health and safety problems, are easily contaminated in the process of preparing ingredients, and are easy to spoil if left for a long time.
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The quality problem with pre-made dishes is that their dishes are very bad and not very fresh.
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The biggest advantage of pre-made food is convenience, while the disadvantages are nutritional deficiencies and hygiene hazards. Pre-made dishes can be said to be the most popular type in the market now, and many people who often go to work will choose to buy such dishes. After all, after buying such a dish, you can cook it directly at home, and it only takes a few minutes to eat a delicious dish.
At the same time, there are many people who are not optimistic about the explosion of prefabricated dishes, and in the case of this expert, he believes that prefabricated dishes are completely unnutritious like pig and dog food. After this sentence of the expert was **, it quickly sparked controversy among netizens. There are many netizens who think that experts exaggerate the disadvantages of pre-made dishes, and some netizens think that there is nothing wrong with what experts say.
The reason why the expert said this is because he is from the perspective of nutrition and hygiene of food. <>
Prepared dishes are processed in advance, and nutrition is indeed lost, and hygiene is also a big problem in this process. If these predictions are not properly handled, then they can lead to the growth of bacteria. In the future, everyone will buy these pre-made dishes back and eat them, which will definitely cause some damage to their bodies.
But pre-made dishes are not useless, and if he really has no merits, it will certainly not be able to explode. <>
The biggest advantage of pre-made dishes is convenience. The explosion of pre-made dishes is actually in line with today's fast-paced life, for many office workers, they simply do not have time to go to the supermarket to buy raw materials, and then go home to cook. It may take up to two hours to complete the process from grocery shopping to cooking, but if they buy pre-made dishes directly, it may only take 20 minutes to get home and have a hot meal.
It is precisely because of the time cost that many office workers will buy such pre-made dishes. In general, pre-made dishes have both advantages and disadvantages, and everyone still has to choose according to their own needs.
Under the influence of the epidemic, pre-made dishes.
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