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Patients with cerebral infarction should avoid eating greasy, sugary, and salty foods, such as fatty meat, animal offal, cream, chocolate, fried, barbecued, pickles, mustard, preserved fish, bacon, etc.
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If you continue to eat high-fat and high-calorie foods for a long time, it will further increase blood lipids, increase blood viscosity, and easily form plaques similar to arteriosclerosis, which will eventually lead to blood clots**.
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Patients with cerebral infarction must pay attention to rest, eat more fresh fruits and vegetables, do not stay up late, in addition to ensuring a good mood, and the most important thing is to be diligent in exercising, which can help us have a more active life function; We can't eat too much liver food, and we can't eat too much heavy and greasy food.
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1.Pickled food.
Pickled foods have a higher salt content, such as salted fish, smoked meats, sausages, etc. Although salt is an essential substance for the human body, excessive intake can cause more than half a damaging effect on the body.
The accumulation of sodium chloride in table salt in the blood can cause sodium ion retention, causing swelling of vascular smooth muscle cells and increased blood pressure. Arterial plaques tend to peel off as they wash away and flow with the bloodstream. Once the cerebral blood vessels are blocked, the cerebral infarction is not far away.
2.High greasy food.
Although animal fat plays an important role in the human body, when there is too much fat accumulation in the body, it will cause a series of health crises.
Excessive accumulation of lipids in the blood can easily induce problems such as hyperlipidemia and high blood viscosity, and these lipids will also be deposited on the blood vessel wall, accelerating the formation of atherosclerosis and laying a hidden danger for the later stage of cerebral infarction.
3.Foods high in sugar.
The so-called high-sugar foods, including carbonated drinks, desserts, cakes, etc., especially long-term intake of sweets, contain trans fatty acids that will increase blood viscosity and induce hyperlipidemia diseases after entering the human body.
Moreover, the large amount of sugar contained in sweets can not only induce blood sugar to rise, accelerate blood vessel damage, but also increase the risk of cardiovascular and cerebrovascular diseases in the later stage.
4.Confectionery and biscuits.
Pastries and biscuits are common snacks in life. But this type of food also accelerates blood vessel blockage**. Because it contains trans fatty acids, it will increase vascular atherosclerosis, which will increase LDL cholesterol, while reducing the amount of HDL cholesterol and increasing the chance of blood vessel blockage.
It may also cause atherosclerosis of the arteries and the shape of plaque in the blood vessels, which may lead to cerebral infarction once the plaque flows into the blood vessels of the human brain.
5.Alcohol. Nowadays, the pace of life is relatively fast, and many young people will drink alcohol to relieve their worries or reduce stress. As everyone knows, consuming too much alcohol can cause varying degrees of damage to the liver, nervous system and blood vessels. Alcohol abuse causes blood vessels to gradually lose their elasticity and even lead to atherosclerosis.
Long-term drinking can also reduce memory, damage to cerebral blood vessels, and increase the risk of cerebral infarction.
1. Smoke less.
Clinical data show that cerebral infarction patients who smoke are twice as high as those who do not smoke. When nicotine, tar and other substances in tobacco enter the body, they will accelerate the process of atherosclerosis, make the heart beat faster, increase systolic and diastolic blood pressure, and increase the risk of cerebral infarction.
In particular, smoking after meals will increase blood flow, promote people to be in a state of excitement, and the feeling of "fluttering" in the head is prone to increase blood pressure, reduce blood flow in the brain, and induce cerebral infarction.
2. A kind of tea.
The soil is rich in selenium, containing 15 g of selenium per 100g, which is three times that of general food, and is certified by selenium-rich geographical indications.
As an antioxidant, selenium can reduce oxidized low-density lipoprotein, reduce the deposition of lipids in the arterial wall, protect the integrity of the endothelial cell membrane on the blood vessel wall, reduce thrombosis, and prevent cerebral infarction.
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Patients with cerebral infarction should not eat some fatty meat, especially some meat with a particularly high fat content. Because these meats are high in fat, it is easy to aggravate the condition of cerebral infarction.
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In order to control fat, patients with cerebral infarction need to reduce the consumption of animal oil, preferably vegetable oil, and not eat foods with high sugar content, such as candy, desserts, drinks, etc.
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Don't eat high-fat, greasy and salty foods should also be eliminated, sweets must also be avoided, and the second is not to eat additives.
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Cerebral infarction is caused by cardiovascular and cerebrovascular blockage, so it is necessary to avoid high-fat, high-cholesterol, high-salt, and high-sugar foods in daily life, maintain a light diet, and eat more vegetables and fruits.
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Pickled foods, kimchi, jelly, cola, fried chicken, these foods are not allowed to eat, which is not conducive to recovery for patients with cerebral infarction.
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Some animal liver, some fried food, some pickled food, some smoked and grilled food, some high-oil food, etc., the impact of these things on the body is relatively large.
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The foods that should not be eaten should be very sweet or very salty foods, and some fried foods, such as barbecue, chips, pickles, pickles, cakes, and drinks.
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You can eat pork liver, chicken liver, pork kidney, pig heart, pork belly, pickles, sausages, bacon, etc., all of which are not allowed to be eaten.
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Patients with cerebral infarction need to pay attention not to stay up late, eat lightly, do not do strenuous exercise, not get angry, and not eat particularly greasy food; Don't eat particularly greasy food, can't eat particularly spicy food, can't eat particularly sweet food, that's particularly salty food, can't eat barbecue food, and the diet must be lighter.
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Patients with cerebral infarction should pay attention not to fall, not to stay up late, to avoid too much mood swings, not to overwork, to ensure enough rest, and to develop good living habits; Don't eat greasy, spicy, raw and cold food, don't smoke and drink, can't eat high-fat and high-calorie food, can't eat food with too high salt content, and try to eat less desserts.
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Usually eat a light diet, don't have big ups and downs, don't exercise vigorously, don't stay up late, don't drink strong tea, and don't eat things that are too greasy. You can't eat pickles, you can't drink strong tea, you can't eat pig brains, animal offal, seafood, fatty meats, fried foods, desserts, ice cream, cakes.
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It should be noted that you must rest more in your daily life, and you can't eat some greasy things, and you can't eat spicy things, such as chili, fritters, fried chicken, fatty meat, and pickled foods, and bacon can't be eaten.
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Pay attention to the outstanding life and livelihood work and rest, do not drink alcohol in cerebral infarction, do not do sexual activities, go to bed early, do not drink alcohol, do not eat seafood, and do not eat sexual drugs.
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Patients with cerebral infarction should not be happy and sad, should have a stable mood, eat more light food, especially green leafy vegetables, do not eat too greasy, do not eat fatty meat, do not eat offal, do not drink alcohol, usually do not stay up late, go to bed early and get up early, and can do some relatively simple exercises. Do not eat barbecue, fatty meat, pork liver, alcohol, oil cakes.
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Patients with cerebral infarction should not eat high-oil and high-calorie food, try not to drink alcohol, do not drink coffee, do not exercise too much, have a stable mood, do not stay up late often, and have a good sleep. You can't eat preserved eggs. Bacon. Pickles. Cakes, fatty meats, haggis.
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Don't stay up late, keep a good mood, don't get excited; Foods high in salt, high in oil, greasy, spicy, and hard in texture.
Patients with cerebral infarction must pay attention to rest, eat more fresh fruits and vegetables, do not stay up late, in addition to ensuring a good mood, and the most important thing is to be diligent in exercising, which can help us have a more active life function; We can't eat too much liver food, and we can't eat too much heavy and greasy food.
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Spicy and delicate foods can easily cause constipation, while patients with high blood pressure will increase abdominal pressure during bowel movements, and excessive straining in bowel movements can lead to cardiovascular and cerebrovascular emergencies.
Spicy and greasy soy products, seafood products and meat products are not allowed to be eaten.