Is it harmful to drink stir fried rice in scorched water? What do you think?

I don't think it's harmful to the body, but that's just my opinion, do you think it's harmful to the body to stir-fry the rice and soak it in water?

In daily life, many people will use fried rice to soak in water to drink, because soaking in water with scorched rice is very good for their body, it will increase people's resistance, it will also increase people's immunity, and it will also have certain benefits for people's physical development, and it will also help people prevent some diseases and ** some diseases, and even blood sugar is also good, and it can also promote our blood circulation.

Therefore, it can be seen that it is not harmful to the body to soak in water with fried burnt rice, but if you drink it regularly, it is indeed harmful to the body, so we must do it in moderation and never bring unnecessary trouble to ourselves.

In ordinary life, many people will pay attention to health preservation, because there are many people who think that health care is very good for people's body, and there are also many people who think that health care can prevent some diseases, and there are also many people who think that health care can make people's bodies very healthy, so it can be seen that the effect of health care is indeed a lot. And I think soaking in water with charred rice is also a way to maintain health.

In daily life, there are many people who will specially fry the rice, because they do it because they want to use the charred rice to soak in water to drink, so it can be seen that people nowadays are very particular about the quality of life, but I think this is a very normal phenomenon, because the current standard of living has improved, so I think it is completely possible to do this, and it is very good for your body to soak in water with fried rice. But this also warns some people that if they want to use fried rice to soak in water and drink in daily life, they must do it in moderation, not too many times, if there are too many times, it will be harmful to their body, so we must pay attention to this problem.

Burnt rice water is water that is boiled with stir-fried rice. Traditional Chinese medicine says that simmering can stop diarrhea, and its principle is that after the rice is fried, the taste is warm, so that it has the effect of dissipating cold and stopping in temperature.

Therefore, if it is abdominal pain, diarrhea, and vomiting caused by spleen and stomach deficiency and cold, or cold and dampness and trapping the spleen, it has a certain effect after taking Jiaomi water. However, if it is vomiting, diarrhea, and abdominal pain caused by dampness and heat in the large intestine or spleen and stomach, the symptoms may be aggravated after taking Jiaomi water.

In addition, if you are a person with a hot and humid constitution, you may experience symptoms such as sore throat, toothache, and constipation after taking Jiaomi water.

The slight burnt aroma can be soaked in water, and there is also a special brown rice tea, which is fried brown rice and then soaked in water to drink, which is said to contain more than 40 kinds of complex vitamins and minerals, which can enhance the absorption function of the digestive system, reduce blood lipids and cholesterol, and prevent high blood pressure. However, if it is fried too much, it will affect your health and contain a lot of carcinogens.

There is no harm in drinking fried rice tea. The starch in the rice has been destroyed during the frying process, and the intake of the rice does not accumulate too much sugar and calories, which will not lead to obesity.

And after frying, fried rice tea contains a large amount of activated charcoal substances, which can play a laxative role in the intestines, and can eliminate the fat and cholesterol accumulated in the intestines, so as to play a leading role and help lower blood pressure.

I remember when I was a child, my family would fry rice every year before the Chinese New Year.

Making rice crackers, and we children will always eat them secretly when we fry rice, which is fragrant and crispy, but every time we eat too much, we will get angry. Stir-fried rice. In my hometown in the past, every year during the Spring Festival, every household will fry, you can make tea during leisure gatherings, you can make dry food when you are busy farming, you should make salt tea in cold water, and you should make sugar tea in hot water, it is easy to regurgitate when the weather is hot, and there is an oil smell, so it is fried in winter, and the fried rice is not nutritious.

<>The question you asked, landlord, I'm afraid the words are wrong." It should be asked why eating charred rice makes you feel hot.

Let me explain to you that when rice is boiled into porridge and cooked rice is not the same as cooked rice and cooked rice that is fried dry, the medicinal properties of porridge and rice are peaceful, and it doesn't matter how much you eat. In fact, after the rice is fried, it gradually loses its sugar and increases its carbohydrates, and then it is starch and carbohydrates when it is boiled with water.

Just like the fried barley water we drink in a restaurant, except for the delicious taste, there is nothing mixed with heat.

Let me have your question, I am a dietitian studying Chinese medicine.

As the title suggests, when the rice is scorched, it will heat up when it is used to drink, which may be the cause of the fire. Because rice itself is peaceful, the human body will not get angry if you eat it. In addition to steaming rice, cooking porridge, and stir-frying rice, it is still a medicine, that is, fried burnt rice. Stir-fried burnt rice has a spleen and dispels dampness.

against indigestion.

Diarrhea and constipation are effective. Not only pregnant women can eat it, but also babies can eat it, so fried burnt rice is also a relatively safe food.

For many masters, rice should be an ordinary kind of grain. As the "head of the five grains", it can not only be used to satisfy hunger, but also has extremely rich nutritional value. Fried rice water is drunk in the south for confinement, it is conceivable that it is very replenishing, and it is also very high calorie, if it is in the summer or people with normal physique will definitely be very hot after drinking fried rice water, and there may be nosebleeds.

Stir-fried rice soaking water has a good effect on nourishing the spleen and stomach, especially for diarrhea, bloating, nausea and vomiting caused by spleen and stomach deficiency. Stir-fried rice with proper drinking water can warm the spleen and stomach, increase appetite, and promote digestion. Stir-fried rice soaking water also has a good deposition effect.

For bloating and indigestion caused by overeating, drinking rice and stir-fried scorched water can eliminate food accumulation and reduce bloating. Stir-fried rice scorched water also has a good effect of dissipating cold and relieving the symptoms of chill and fever caused by wind chill.

Because many people like to put some shredded ginger when frying rice, shredded ginger can make people's bodies very warm, so it will be very warm when you drink it, if you don't put shredded ginger, after frying the rice, soak it in hot water and drink boiling water, it will make the body heat is the same, not the role of rice, let the body heat up, it is you who drink hot water.

Because after the rice has been fried. It activates the cell wall in the rice, so that the human body can better promote the absorption of these nutrients after soaking in water and drinking.

Rice is one of our most important staple foods, rice has been passed down for thousands of years, not only has rich nutrients, but also contains some ingredients that have a very important effect on human health, such as strengthening the spleen and stomach, benefiting the essence and strengthening the mind, smart ears and eyes, and the five organs, blood and veins, etc., the benefits of rice are so great, most people will choose to cook rice or porridge such a relatively single way to eat, in fact, rice can also become a kind of traditional Chinese medicine, with a strong pharmacological effect, some people will choose to fry the rice to eat, Nutrition is still very rich, but some people will get hot when they eat fried rice, what is going on?

The rice is fragrant and crispy when it is fried, but the rice will continue to absorb heat during the frying process, and the flavor of the rice will also change after it is fried. The original taste is sweet and flat, but after being fried over high heat, it becomes warm, especially after frying, the original taste has been completely changed, and the starch inside has begun to carbonize, a bit like activated charcoal. Therefore, some people will have a fever all over the body after eating fried scorched rice, this is because the heat is on fire, and there is heat in the body, and eating such hot food, of course, it will be hot, especially for people with strong lung fire, it is best not to overdose on fried rice.

Although it will get hot if you eat too much fried rice, this way of taking it has many effects and is very good for your health. First of all, the most important thing is to strengthen the spleen and detoxify, fried rice, the internal composition has undergone a lot of changes, especially the starch with more content, which is basically decomposed into activated carbon with adsorption effect. After we eat these substances by soaking in water, they can help the human body to cleanse the intestines and scrape the belly, strengthen the spleen and dispel dampness.

In fact, it is a body that can help our body detoxify and remove toxins, so that it can be healthier.

Nowadays, many people have insomnia, in fact, drinking some Jiaomi tea can alleviate our insomnia to a certain extent. Because it can inhibit our nervous excitability, relieve our stress, soothe the body and mind, and calm down, so as to sleep.

Because everyone's physique is completely different, it may be that the physique is relatively poor, it may be that the speed of drinking porridge is relatively fast, it may be that the amount of drink is relatively large, and it may be that the immunity is relatively low.

Because fried rice is a warm food, some people have some symptoms of getting hot, so they will have symptoms of fever all over the body.

Because some people have a bad constitution, they are allergic to rice, so after drinking this water, their bodies will heat up.

Because rice is high in calories, we will have symptoms of fever all over the body after drinking it.

When we eat fried rice or burnt rice soup, it can warm our spleen and stomach, and can also remove moisture in our intestines, which can strengthen the spleen, dispel dampness and stop diarrhea. However, if our body is hot and damp instead of cold, then it will be easy to get angry, and even have a fever and discomfort. Therefore, if it is due to vomiting, diarrhea, abdominal pain, etc., caused by dampness and heat in the large intestine or spleen and stomach, if you take burnt rice or burnt rice soup, you may have symptoms such as sore throat, toothache, constipation, etc.

Because after the rice is fried, it will be warm, and it will warm the spleen and stomach after drinking the burnt rice tea, so the body will also feel the symptoms of fever.

Because rice is very nutritious, and rice is very hot, it will reduce bloating in your body, and it will also produce a lot of calories, so it will be like this.

Because rice is a relatively warm food, and after frying, it can remove the cold in the body, so there is this kind of fever.

Because it dispels the cold in the body, it will make your whole body warm. It's actually a great warm drink.

Stir-fried rice soaked in water has the effects of strengthening the spleen and detoxifying, reducing the stomach, calming the nerves and lowering lipids.

Stir-fried rice soaked in water has the effect of strengthening the spleen and stomach, benefiting the essence and strengthening the will, and the five organs, clearing the blood and veins, stopping the annoyance, quenching thirst and stopping diarrhea, and is known as the "first of the five grains". And for babies, it is also an excellent food, fried rice soaked in water can be beneficial to the secretion of gastric juice in babies, help them digest, and also promote fat absorption.

According to the "Compendium of Materia Medica", fried and charred rice is soaked in water and has the effect of strengthening the spleen and stomach, strengthening the spirit, and brightening the ears and eyes. When the rice is fried until it is browned, the starch contained in the rice is destroyed and decomposed into activated carbon. It can absorb moisture, odors, and dirt.

Stir-fry the rice and brew boiling water for the baby to drink, the part that is fried can strengthen the spleen and dispel dampness, can adsorb harmful substances on the intestinal mucosa, and make it excrete from the body. It can enhance the baby's physique.

Sautéed scorched rice can be soaked in water**. Because the starch and carbohydrates of rice have long been destroyed in the process of stir-frying, we don't have to worry about eating fried rice will bring too high calories, and after boiling porridge, its calories will be very low, not only satiety calories but also low, which is simply too suitable for ** people.

It can strengthen the spleen and stomach and help digestion, and also has a certain effect, detoxification and beauty, **, **, relieve fatigue, strengthen the spleen and stomach.

Traditional Chinese medicine believes that rice is sweet and flat, has the effect of nourishing the middle and invigorating qi, strengthening the spleen and stomach, benefiting the essence and strengthening the will, and the five organs, clearing the blood and veins, exafening the ears and eyes, quenching thirst and stopping diarrhea, and is known as the "first of the five grains", which is the main grain crop in China, accounting for about a quarter of the cultivated area of grain crops. Half of the world's population relies on rice as a staple food.

Rice, into the spleen, stomach and lung meridians, has the effect of nourishing the qi, nourishing yin and moistening the lungs, strengthening the spleen and stomach, and removing polydipsia. Ancient health practitioners also advocated "eating porridge in the morning" to produce jin liquid, so patients with cough and constipation caused by lung yin deficiency can cook porridge with rice in the morning and evening. Drinking some rice porridge often helps the hair growth of jin liquid, which can relieve discomfort such as dryness to a certain extent.

If you add some pears when cooking porridge, the effect of traditional Chinese medicine is better.

Rice fried coke, the starch contained in the rice is also destroyed, decomposed into activated carbon, activated carbon can absorb moisture, absorb odor, absorb dirt, the rice is fried and boiled water to the baby to drink, the part that is fried can strengthen the spleen and dispel dampness, can adsorb harmful substances on the intestinal mucosa, and make it excreted.

1. Stir-fried rice soaked in water, known as "scorched rice tea", is rich in more nutrients, can promote human metabolism, effectively reduce human hypertension and high blood lipids, and is very suitable for people with three highs.

2. Strengthen the spleen and detoxify. Because rice is originally high in starch, after being fried, it is transformed into activated charcoal, and after drinking into the body, it can effectively remove toxins from the body through the adsorption of activated carbon.