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Common edible wild mushrooms include blue-headed mushrooms, ant nest umbrella dry mushrooms, milk pulp mushrooms, chanterelles, truffles, etc., poisonous mushrooms are generally characterized by bright colors, the appearance is usually flat, and poisonous mushrooms usually have a strange smell.
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I don't know much, I only know that the mushrooms with brighter colors and are usually rare, so we must be vigilant. Comparatively speaking, those mushrooms that are more monochromatic and darker are safer.
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The flower umbrella is a poisonous mushroom, but enoki mushrooms and lion's mane mushrooms are edible mushrooms, so they can be eaten.
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Hello dear, the five common poisonous mushrooms are: Amanita phalloides, stinky yellow mushroom, poisonous pink fold mushroom, half oval cavity signal fold mushroom, and dung rust umbrella. These kinds of poisonous mushrooms are grown in some provinces and cities in China, and they are very common.
It is reported that there are more than 100 species of poisonous mushrooms found in China. In other words, in addition to the above 5 species, there are quite a few types of poisonous mushrooms. Just in case, try to buy mushrooms that are grown in the market.
If you are unfortunate enough to accidentally eat poisonous mushrooms, you should call 120 for emergency services immediately**. Before the ambulance arrives, you can induce vomiting on your own or a family member can help you induce vomiting to reduce the toxins in your body. Thank you for your patience, the above is all my reply, I hope it can help you!
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A look at the color: poisonous mushrooms generally have bright colors on the surface and are easy to change color after picking.
Two look at the shape: poisonous mushrooms often have convex caps, strange shapes, thick and hard fungus surfaces, fungus wheels and fungus holders on the stipe, and the stipe is slender or thick and long, and it is easy to break.
Three look at the secretion: the fresh wild mushroom strain is torn off, the poisonous is often thick secretion, russet brown, and easy to change color in the air after tearing.
Four smells: Non-toxic mushrooms generally have a special fragrance, and poisonous mushrooms often have a strange smell.
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First of all, the probability that good-looking mushrooms may be poisonous is very large, and then you can smell the taste of mushrooms, and then observe whether the color is common, you can distinguish.
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Poisonous mushrooms tend to be bright in color and change color after picking, and poisonous mushrooms tend to have a bizarre taste.
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1. Poisonous fly umbrella, dog urine moss, deadly white poisonous umbrella, lead green fold mushroom, reticulosporic porcini mushroom, etc.
2. Poisonous mushroom refers to the species of poisonous reaction to humans or livestock and poultry after the fruiting body of macrofungi is eaten, there are about 100 kinds of poisonous mushrooms in China, and there are more than 10 kinds of serious poisoning in humans, which are widely distributed, and poisonous mushroom poisoning occurs every year, which is the most common in spring and summer, and often causes death.
3. Dog urine moss is also known as semi-ovate spotted mushroom, hallucinogenic mushroom, etc., after poisoning, there is generally no gastrointestinal reaction, and the onset is relatively fast, mainly manifested as mental abnormalities, dancing and singing, laughing, visual hallucinations, some lethargy or difficulty speaking, and the toxin is light cover umbrella Xin, etc. Because it causes dancing and laughing after poisoning, the masses call it dance fungus or laughing fungus. It grows on feces, also known as fecal fungus, and is commonly known as dog urine moss in the north.
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Amanita alba, Amanita alba, Amanita phalloides, Amanita phalloides, Amanita phalloides, Amanita phalloides.
At present, the Institute of Microbiology of the Chinese Academy of Sciences has identified the above 17 common poisonous mushrooms.
Most poisonous mushrooms are less toxic and mild, but some mushroom toxins are extremely toxic and can cause rapid death. A mushroom may contain a variety of toxins, and a toxin can be present in a variety of mushrooms. The main mushroom toxins identified as highly toxic are Amanita peptide toxins (toxins, toxins), Amanita toxins, deer flower toxins, and oletoxins.
Don't eat it, resolutely can't! I basically know the taste, and I basically play with Lord Yama.
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