Coke chicken wings are particularly delicious, how do you get rid of the fishy smell of chicken?

Updated on delicacies 2024-08-11
7 answers
  1. Anonymous users2024-02-15

    Before making cola chicken wings, you must first blanch a piece of water with green onion and ginger, so that you can completely remove the fishy smell in the chicken, and in addition, marinating it in cooking wine is also a good way to marinate it in advance.

  2. Anonymous users2024-02-14

    The best way to get rid of the fishy smell of chicken is to soak it in cooking wine. Cooking wine can get rid of the fishy smell of meat food, soak it in cooking wine and water for about half an hour.

  3. Anonymous users2024-02-13

    Chicken wings should be added with an appropriate amount of cooking wine and ginger marinated for 15 minutes, which can fully remove the original fishy smell of chicken wings.

  4. Anonymous users2024-02-12

    You can use rice wine, pure grain wine, ginger, pepper, star anise, sesame pepper, star anise, green onion, white rice vinegar, lemonade.

    and so on. Wine can remove the fishy smell of chicken wings, and sesame pepper and star anise spices can also remove the fishy smell. Cola chicken wings.

    It's chicken wings and Coca-Cola.

    It is a gourmet food made of rice wine, ginger soy sauce, salt, and monosodium glutamate as seasonings. Chicken wings contain vitamin D

    Far beyond other fruits and vegetables such as chili peppers, they are indispensable for the growth and development of various fields such as eyesight and bone growth. Chicken wings and Coca-Cola are the key ingredients, and shallots, ginger slices and soy sauce are used as seasonings. In short, cola chicken wings are more acceptable than ordinary chicken wings, but they are not suitable for long-term consumption.

    Method: Prepare 20ml of vegetable oil, 30ml of soy sauce, 300ml of Coca-Cola, 20 grams of salt, 300 grams of chicken wings, etc. in advance. Mix the chicken essence, Coca-Cola, soy sauce and sugar into brine, cut the chicken wings in half, soak them in the brine, and marinate them for about 40min.

    Put the marinated chicken wings in a pan, add marinade to the fried chicken wings, and simmer for half an hour. Cola chicken wings are a delicious food made with chicken wings and Coca-Cola as the key ingredients, rice wine, ginger, soy sauce, salt, and monosodium glutamate (optional) as seasonings. Cola chicken wings are delicious, colorful, tender and salty.

    Ordinary people can eat it, but people with fever, cold, excessive liver fire, and damp phlegm cannot eat. Hot boils, high blood pressure.

    High blood lipids, gastritis, gallstones.

    Not suitable for diabetics.

    Too much coke chicken wings can easily cause calcium loss. Generally speaking, if you eat too much cola chicken wings with high phosphorus content, the proportion of calcium and phosphorus in the human body will change, which is very easy to cause calcium outflow. On the contrary, once a week or once a month is beneficial to the human body, can improve immune function, and is beneficial to growth and development.

    Eating too many cola chicken wings has bad teeth.

    The key to Coca-Cola is carbonated water, sodium citrate.

    Sugar, seasonings and other chemical substances, with a certain degree of corrosion. If you eat it often, it is not good for your teeth, and it is very likely to cause tooth decay.

    If you eat too much cola chicken wings, it is very easy to gain weight. Some Coca-Colas are not only composed of chemicals such as soda, sodium citrate, sugar, and seasonings, but also may contain chemicals such as caffeine and artificial melanin, and usually have no nutrients. Eating too many chicken wings will make you fat, addictive, and even brain-wrenching.

    Many studies have found that eating too many cola chicken wings increases the risk of bone cracking.

  5. Anonymous users2024-02-11

    It can be replaced with rice wine, white wine, ginger, Sichuan pepper, cinnamon, pepper, star anise, green onion, white vinegar, lemon juice, etc. Cooking wine can remove the fishy smell in chicken wings, and peppercorns, cinnamon spices can also remove fishiness. Cola chicken wings are a delicacy made with chicken wings and cola as the main ingredients, cooking wine, ginger, soy sauce, salt, and chicken essence as seasonings.

  6. Anonymous users2024-02-10

    Choose ginger, cooking wine, garlic, onion, cinnamon, star anise, or lemon juice.

  7. Anonymous users2024-02-09

    At the beginning of making cola chicken wings, first boil the chicken wings in boiling water, not too long, as long as you see the white substance in the water, you can add some cooking wine in the cooking process, the same is true for fried beans, boil it with boiling water before frying, so that the nutrients will not be destroyed, try to fry as quickly as possible, the dish is not only delicious but also not easy to change color, you can try it.

    Preparation of cola chicken wings:

    1.Scratch a knife on the raw chicken wings, or use a toothpick to poke a total of 6 small holes in the front and back of each chicken wing, which can add more flavor. Marinate for at least two hours with a spoonful of 5ml of dark soy sauce and two spoons of 10ml of cooking wine.

    2.Put cold water and green onion and ginger slices in the pot, boil the chicken wings with cold water, do not boil thoroughly, turn off the heat and take out when you see more foam, rinse off the foam one by one with warm water, and drain.

    3.Dry it with kitchen paper, and pluck it out at this time if there is any stray hair.

    4.Coating the pan with sliced ginger will prevent the chicken wings from sticking to the pan.

    5.Fry the chicken wings over low heat until golden brown, shaking the pan so that it doesn't stick.

    6.One listen to cola, a spoonful of cooking wine, a spoonful of dark soy sauce, two spoons of light soy sauce, and add half a cinnamon and star anise will be more flavorful. No need to add water.

    Simmer until there is still a bowl of water left in the soup, and then taste the saltiness, if you need to add salt and add a small amount of salt, so that it is not easy to make mistakes.

    7.Simmer until the soup thickens, look at the concentration picture, basically all the juice is wrapped in the chicken wings, only about three spoonfuls of soup are left, and it is out of the pot.

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