Which is better for babies to eat shrimp, and how much does the baby like to eat shrimp

The white raw dried shrimp skin ** is the highest, and the taste is light, but it can eat a fresh and sweet taste, and it is also the most suitable for babies to eat. The salty and cooked shrimp skin with a very salty red taste is suitable for adults to make into dishes, **cheap, sprinkle a handful of soup after cooking, and the taste of the soup immediately becomes delicious.

The baby can also eat some shrimp skin appropriately, and the shrimp skin is also rich in nutrients, which is good for the baby's health, but because the baby is still relatively small, when using the shrimp skin for the baby, it can be chopped and placed in the baby's porridge, or it is boiled for the baby to drink in the soup, but you should also pay attention to the amount when letting the baby eat.

If you have not let the baby eat Shopee before, you also need to pay more attention to the baby's physical condition after adding Shopee to the baby, especially the baby's stool, because the stool can reflect the baby's health status.

This calcium content is relatively high, and it is good to add it to the baby often, but it is best to pay attention to boiling water and replacing the water first.

White shrimp skin: Most of the shrimp caught in the Bohai Sea are small, and due to the natural conditions of the Bohai Sea, the shrimp grown in this sea area contain less astaxanthin, so they look white.

Red shrimp: Most of the shrimp caught in the East China Sea are large, and the shrimp that grow up contain more astaxanthin under the feeding of the abundant marine resources of the East China Sea, so they look reddish after drying.

It is best to buy light shrimp for the baby to eat shrimp. Don't have salt. It is best to wash the shrimp skin with water. Wash it, chop it, and scramble it with eggs. In this way, the baby can eat with peace of mind.

If you don't want to buy foreign ones, but you want to buy some domestic ones, you can choose to buy some calcium tablets for children, because eating natural shrimp skin powder is mainly to supplement calcium for children.

Shopee skin is a kind of food with high calcium content, but its salt content is also quite high, when feeding the baby shrimp skin can only be used as a condiment, put a little bit each time, you can use the baby's small spoon to put a small spoon, soak it in water before use, remove the excess salt.

For babies, if they want to eat shrimp, they should wait until at least 10 months later. If you eat shrimp skin too early, it is likely to be allergic, or because shrimp skin contains more salt, it will cause a burden on the baby's body, and only the right time to eat is the healthiest.

When you give your baby shrimp skin for the first time, you can chop the shrimp skin and put it into the porridge that the baby eats, see if the baby likes to eat, and if there is any bad performance after eating, if the baby likes to eat and there is no bad performance, you can properly give the baby shrimp skin in the future. But if your baby doesn't like it, don't force your baby to eat it.

When giving the baby shrimp, be sure to choose fresh shrimp, and each time you can not buy too much, if you buy too much, you can't eat the shrimp skin is not fresh. Being able to eat shrimp skin correctly can not only supplement the nutrients that the baby needs, but also help the baby's bone development, which is also very good for the baby's brain.

Preparation of shrimp-stuffed dumplings.

1.Flour ready.

2.Add water.

3.Mix into a smooth dough, cover with plastic wrap and relax at room temperature for more than 15 minutes.

4.Peel shrimp meat thaw pants trembling.

5.Wash several times.

6.Chop into small cubes, not too much.

7.Add salt to the chicken and eggs, and beat them apart.

8.Sautéed. 9.Wash the leeks and control the water.

10.Chop.

11.Put the leeks, eggs, skin and shrimp meat together.

12.Add an appropriate amount of salt, and finally put sesame oil in the chicken and mix well.

13.Make the dough into small pieces.

14.Wrap it up.

15.Start cooking.

16.Cook and remove.