How to make oven fries and how to bake fries in the oven?

Step 1.

Peel the potatoes and cut them into thick strips, rinse off the surface starch with water.

Step 2. Put water in a pot and add a teaspoon of salt to bring to a boil.

Step 3. Blanch the potato strips in boiling water for 2 minutes and remove them.

Step 4. After draining the water, put a teaspoon of salt and a spoonful of olive oil, mix well The salt is not light or salty, and you can also add other ingredients according to your taste.

Step 5. Line a baking sheet with tin foil and brush evenly with a spoonful of olive oil.

Step 6. Spread the fries in a baking dish.

Step 7. The oven is baked at 230 degrees for 15 minutes, and the temperature is fine-tuned according to the performance of your own oven.

How to make fries? Cut the potatoes into strips and wash them, boil the salt and potato strips in the water, cook for two minutes, remove and sprinkle the starch and stir well, fry in the oil pan until golden brown, and eat it with tomato sauce.

Cut the potatoes into strips, cook them in a pan and fry them in a pan wrapped in corn flour until golden brown.

Teach you how to make fries simple and delicious.

Ingredients for baked fries: 2 potatoes, a little oil, salt, black pepper.

Preparation of baked fries.

Step 1: Pick a moderately sized potato and peel it.

Step 2: Cut the potato strips into sticks of consistent thickness, try not to cut too coarsely, too coarse and not so crispy when baked.

Step 3, boil the water, put in half a spoon of salt (the size of the spoon refers to the kind of small spoon in the seasoning box, if there are many potatoes, the salt should be increased appropriately), salt can not be omitted, used to season potatoes. Start timer the potatoes and cook for two minutes.

Step 4: Remove the surface moisture to dry, and if you are in a hurry, you can use kitchen paper to absorb the surface moisture.

Step 5: Spread a thin layer of oil on the baking tray with tin foil, and then brush the potato strips with a thin layer of oil, brushing on all sides.

Step 6: Put it in the middle of the oven, bake it at 220 degrees for 20 minutes.

Step 7: Turn over the potato strips when they are baked for a normal time.

Step 8: Put on a plate, sprinkle with a little salt and stir gently, and sprinkle with black pepper.

Oven baked fries steps:Ingredients: 400 grams of potatoes, 3 grams of salt.

Excipients: 10 grams of corn oil.

1. Peel and wash the potatoes.

2. Cut into strips, not too fine, and then rinse the starch on the surface with water.

3. After the water in the pot is boiled, add salt, pour in the potato strips, and cook for about 2 minutes.

4. Drain and let cool.

5. If there is still moisture after cooling, use kitchen paper to absorb the excess water.

6. Put a piece of tin foil in the baking dish, pour a little oil on it, put the potato strips on it, and coat each one with oil. Do not stack them, lay them flat (you can also pour the oil into a basin, cover it with a piece of plastic wrap and shake it a few times so that the potato strips are all oiled).

7. Preheat the Dongling K40C oven to 225 degrees, the general preheating time should be more than 10 minutes, put the baking tray on the grill, put it in the middle and upper layer, bake for about 25 minutes, and take out the baking tray in the last 5 minutes, and turn the fries over with chopsticks. Be sure to bake well so that the baked fries will be crispy, otherwise they will be soft, and if you like soft fries, don't bake them too dry.

8. Done. <>

French fries are a food that modern young people often eat, and they are afraid of being unhygienic when they buy them outside, and they don't know where to start when they make them themselves, in fact, many people have ovens at home, so can the oven bake French fries? The answer is yes.

Bake french fries in the oven, it takes about 40-50 minutes, spread tin foil in the baking sheet, brush with a layer of oil, then put in the french fries on 220 degrees heat and bake for 20 minutes, then take out and brush with another layer of oil, add pepper and salt, bake for 10 minutes, then turn over and bake for another 10 minutes.

To prepare the oven version of fries.

1. Cut the potatoes into long strips.

2. Place the fries on a baking sheet lined with tin foil and place a small piece of butter in the middle.

3. Heat the oven at 250 degrees, medium layer, after the butter melts, mix the oil and fries with chopsticks.

4. When baking, turn it over often, bake for about 30 minutes, then the surface is crispy, sprinkle with salt, and mix well with black pepper.