Why do the dried red dates I bought rot as soon as I soak them in water?

Dried red dates will rot as soon as they are soaked in water, and it is possible that the dates are bad, or the quality of the dates is not good.

If it is washed with cold water, it will definitely be broken. If you soak it in hot water, it depends on the color of the meat inside, and it is good that the color is reddish and there is no strange smell. If the color is black and smells weird, it is bad.

Dried jujube refers to the jujube that has become dry and easy to preserve after natural drying or artificial treatment.

How to distinguish red dates:

Dry, break the jujube flesh and see no broken threads; The particles are large and uniform, the fruit shape is short and round, the wrinkles are few and shallow, the core is small, the skin is thin, the flesh is fine, sweet enough, and there is no sour, bitter and astringent taste. The small jujube is dark red in skin color, and the large jujube is purple and red in skin color, and the new goods have a natural luster, and the old goods have a thin frost is better.

The specific selection method is: to see whether the fruit shape is short and round, the wrinkles are few and shallow, whether the skin color meets the requirements of this variety, especially pay attention to whether there is a perforation at the end of the pedicle or sticky with coffee-colored powder, if there is a circle of insect chips between the flesh cores. Holding the red dates in your hand, it feels firm and the flesh is fine; The soft and rough feel is not dry, and the quality is poor; If it is soft and sticky, it is very damp and cannot be stored for a long time.

Cut open the red dates, the flesh is light yellow, fine, no silk is connected, and the quality of the mouth is sweet and glutinous; The meat is dark yellow, the core is large, there are filaments adherent, the taste is rough, the sweetness is insufficient or the quality is inferior with sour and astringent. Dried red dates, if they are smoked red dates, have a bright red surface and are relatively fat.

Jujube is not good, the meat is too soaky, if it is a good red date, such as chicken heart jujube.

Gray jujubes look small, but the fleshy porcelain is solid, the core is small, ** is cheap, the taste is pure and sweet, and the porridge is definitely not rotten.

Summary. Ripe dates are not picked, and after a dozen dozens of rain or dew, they will rot because they contain fungi.

What is the reason why the jujube on the jujube tree is rotten as soon as it is red?

Ripe dates are not picked, and after a dozen dozens of rain or dew, they will rot because they contain fungi.

1. If you don't pick ripe jujubes, they will rot after a dozen of rain or dew, because they contain fungi. The varieties of jujube are different, some are eating fresh jujubes, some are dried jujubes, fresh jujubes are ripe on the tree, because the water content is large, natural decay 2, insect eggs, the human eye can not see, into the jujube meat, the conditions and temperature matters will develop into larvae, cannibalization of jujube meat causes jujube rot, and water into the jujube 3, pathogenic bacteria with mycelium or sub-seat in the skin of the disease overwinter, the formation of conidia in the spring of the second year, through wind and rain and insects, etc., through the wound invasion. The bacterium is a weak parasitic bacterium, which first latent on tissues such as dead branches, dead joints, dry piles, necrotic wounds, etc., and then infects living tissues.

If the management of the jujube orchard is extensive and the tree is weak, it is easy to be infected. 4. Strengthen management, apply more farm fertilizer, enhance tree potential, and improve disease resistance. Thoroughly prune the diseased branches under the tree and burn them intensively to reduce the infection of the disease**.

The jujube ** red rots from there.

What is the anti-metallurgical method.

Comprehensive measures were adopted to reduce the occurrence of fruit cracking and the degree of fruit rot. 25 days before the jujube is ripe, 1 jujube anti-cracking and anti-rot agent can be sprayed, 25 kg of water, and the whole tree can be sprayed until the leaves are dripping.

Jujube is not good, the meat is too soaky, if it is a good red date, such as chicken heart jujube, gray jujube, it looks small, but the flesh is porcelain, the core is small, ** is cheap, the taste is pure sweet, and the porridge soaked in water is definitely not rotten.

There can be two reasons for jujube bubbles:

1. The temperature difference between day and night in the production area is not large, and the jujube is poor due to water, soil or variety.

2. Hormones such as bulking agents are used.

Red dates, also known as jujubes. It is characterized by a very high vitamin content, and has the reputation of "natural vitamin pills", which has the effect of nourishing yin and yang, and nourishing blood. Jujube is a temperate crop with strong adaptability.

Jujube is known as the "hardcore crop", which has the characteristics of drought tolerance and waterlogging resistance, and is the first choice for the development of water-saving forest and fruit industry.

This expert will say it's fine.

Compare the bubbles to show that the dates are not good.

There can be two reasons for jujube bubbles:

1. The temperature difference between day and night in the production place is not large, and the jujube is poor due to water, soil or variety reasons 2. Hormones such as bulking agents are used.

Now it seems that the second reason is more likely.