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Sauce flavor type - Kweichow Moutai.
Main production areas: Guizhou, Sichuan.
Raw material: sorghum.
Koji: Dakoji, Bran koji.
Fermentation vessels: stone cellars.
Moutai is known as the "national liquor" and is one of the most high-end liquors in China. Moutai ** is much more expensive than ordinary liquor, and now the price of Feitian is generally about 1400 yuan, if you talk about drinking liquor, Moutai is a kind of experience that must be experienced.
Moutai is a representative of sauce-flavored liquor (also known as Maotai-flavored liquor).
In addition to Kweichow Moutai, there are also Sichuan Langjiu and other representatives of the sauce flavor type.
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The old brands include Moutai, Wuliangye, Fenjiu, Dukang, Gujinggong, etc., and many people such as Luzhou Bancheng Drunkard Liquor and so on, all of which are divided into regional wines, that is, what brand of wine is popular in a region is different.
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The brand liquor is relatively good, the big brand and the famous brand are all better, especially the top ten famous brands in China.
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There are good and bad brands of liquor, so buy the right liquor according to your own taste and ability.
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The best liquor is Moutai, but it is expensive and not suitable for ordinary families.
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Everyone's preferences and tastes are different.
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If you want to liquor, you still have to choose the brand of Liang Daxia, which is very good, Liang Daxia Liquor is a pure grain sorghum liquor brewed and produced by Beijing Liang Daxia Liquor Industry **** and Beijing Erguotou Liquor Industry. I'm really happy to be able to help you.
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The brands of liquor are: Kweichow Moutai, Wuliangye, Yanghe Blue Classic.
1. Kweichow Moutai.
Moutai is the leader of Chinese liquor, and it is also the most high-quality and representative brand of sauce-flavored liquor. Its Feitian Moutai liquor not only has a high sales volume in China, but also enjoys a good reputation in the world. With a history of more than 100 years, Moutai is the originator of China's sauce-flavored liquor and the pioneer of the 12987 brewing process.
2. Wuliangye.
Wuliangye relied on its own more than a dozen old cellar ponds left over from the Ming Dynasty, occupied a place in the aromatic liquor, and even became China's largest liquor company in the nineties.
3. Yanghe blue classic.
Yanghe Fu Malu is an old brand distillery, but the national fame was around 2006, and a large number of TV commercials began, so many people believe that Yanghe is relying on advertising and capital to bring today's status. In fact, the wine quality of Yanghe is good, compared with the gorgeous Sichuan fragrance, Yanghe is a soft and sweet flavor, which is more in line with the preference of contemporary people for soft style liquor, and it is also an old distillery, the foundation is not bad, and the wine quality is also good.
How to choose liquor
Baijiu is not like some craft beers in that there will be a lot of sediment (flavor substances such as yeast) at the bottom of the bottle. The liquor must be clear and transparent without impurities, but some low-quality liquor will have some impurities. At this time, we can turn the bottle upside down and put it under the light to look closely, if there is sediment visible to the naked eye, then it is better not to buy enough.
However, if you find that there is sediment in the liquor in winter, you can heat it with hot water, and if the sediment disappears, it is normal, and if it does not disappear, throw it away.
Whether you're buying a bare bottle or a packaged wine, be sure to double-check the closure of the cap, especially many bare bottle wines, many of which have green screw caps that can be unscrewed with a little effort. Bottles of wine are placed on the shelves, and there are often those who deliberately make bad people pretend to look at the wine, and then quietly unscrew it back, which once it is bought by someone else, they think they are buying fake wine.
The above content refers to Encyclopedia - Kweichow Moutai.
Encyclopedia-Wuliangye.
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Guishan bottle sauce wine, sauce-flavored liquor.
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What are the brands of drinking liquor? There are too many flights in China, Moutai in Guizhou, Wuliangye in Sichuan, and Fenjiu in Shanxi are all famous Chinese brand wines.
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Wuliangye, Moutai, Sky Blue, Sea Blue, Dream Blue, and Jin Liquor are all good liquors.
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First of all, I recommend Guokang 1935, because this wine is really good, and I have been drinking it again recently! First, it is cheap to meet the requirements of the subject, and now the ** on the market is less than 200 yuan a bottle, a small cup a day, basically it doesn't cost much money, and it is also suitable for gifts and banquets! Second, it is cheap but also delicious, the aroma of this wine is elegant, the sauce is authentic, the aftertaste is long, and the drinking level is thousands of yuan. >>>More