What are the must eat street foods in winter?

Winter must-eat snacks Hu spicy soup, fried artichoke, fried stinky tofu, ice powder, roasted bait blocks, steamed bait shreds, scallion oil pancakes, these are all must-eat snacks in winter, in the cold winter, you can eat a bite of hot food.

Grilled cold noodles, grilled gluten, stinky tofu, boiled skewers, barbecue, these foods are very delicious, and they can also warm the stomach in winter, which is a particularly good choice.

The first delicacy is the sugar gourd. The low temperature in winter has created convenient conditions for the production of sugar gourds, and only in the streets and alleys in winter can it be encountered, and sugar gourds have also become the standard for satisfying cravings in winter, but where there are many children, there will definitely be sugar gourds that are sold, God knows why children are so obsessed with sugar gourds, and they will not move their feet after seeing them, and those who cheer must eat it, ** two yuan a string, each string on 5-6 hawthorns, which can be said to be the basic model, if you do it yourself at home, It is abundant, it can be oranges, apples, grapes, strawberries, kiwi, kumquat and other fruits, colorful and delicious, sugar gourd wants to make delicious, the most important thing is that the syrup must be boiled in place, this is a careful work.

The second delicacy is hot pot. In winter, it is a happy thing to eat hot pot with your family, it is cold outside the house, the house is steaming, it is very cheap to eat hot pot at home, and it is very convenient, the most important thing is that there are fireworks in the lively atmosphere, no wonder some people say that the fireworks in this world are the most soothing to the hearts of mortals! Buy your own materials, the ingredients are diverse and the meat and vegetables are rich and thrifty, and with the sauce you love to eat, you can slowly eat it with your family for an hour, very comfortable, I think almost no one can refuse this delicious hot pot in the cold weather, netizens said that eating hot pot, put the ingredients of the **small plate on the table, it is really a sense of ceremony.

The third delicacy is milk tea. How can you not drink warm and sweet milk tea in the cold winter? As for whether it is high in calories, then consider it after the body warms, milk tea is a controversial snack, now dessert shops are blooming everywhere, there are not a few people who drink milk tea while walking on the street, people who love to drink wish they could have a cup every day, but because it is a high-sugar, high-oil, high-calorie food, it is recommended that everyone should drink it in moderation.

The fourth delicacy is roasted sweet potatoes. If you want to say that the most gluttonous snack on the street in the cold weather, it must be the roasted sweet potato, the sweet burnt fragrance is an invisible advertisement, floating in the air, after smelling it, you can hook people's appetite at once, especially the sweet potato with red skin and yellow flesh is roasted fragrant and soft, and it melts after the entrance, the sweet and glutinous taste stops in the mouth for a long time, and the instant happiness is full, Yueyue is also a loyal fan of roasted sweet potatoes, and loves to eat potatoes with slightly browned skin in winter, and I personally feel that it is sweeter and more fragrant. Today's roasted sweet potatoes are electrically roasted instead of coal-roasted, which is cleaner and more reassuring to eat.

Malatang Malatang must be no one who doesn't like it, Malatang's soup is the most important, because the taste is all hung by the soup, you can choose spices and red oil to stir-fry into the flavor, and then add a lot of chili peppers, stir-fry, fry them out of oil, and then add green onions, ginger and garlic, sometimes you can use big bone broth to hang, this taste will be very sufficient, and finally add the vegetables you want to eat, so that the taste will penetrate into it when you boil, and finally out of the pot dipped in the sauce to eat, what you like to make the taste of what, Satisfying the tastes of many people.

Braised pork rice Malatang must be no one doesn't like it, the spicy soup is the most important, because the taste is all hung by the soup, you can choose spices and red oil to stir-fry into the flavor, and then add a lot of chili peppers, stir-fry, fry them out of oil, and then add green onions, ginger and garlic, sometimes you can use big bone broth to hang, this taste will be very sufficient, and finally add the vegetables you want to eat, so that the taste will penetrate into it when you boil it, and finally out of the pot dipped in the sauce to eat, what flavor you like will be made into what taste, Satisfying the tastes of many people.

Hot and sour noodles originated in the western Sichuan region of Sichuan, and are traditional snacks in Sichuan Province, Chongqing City, Guizhou Province and other places, belonging to Sichuan cuisine, Chongqing cuisine, and Guizhou snacks. It is characterized by numbness, spicy, fresh, fragrant, sour and oily but not greasy. The main powder of hot and sour noodles is made of sweet potato, red vetch and peas in proportion, and then it is made by hand by the farmer in the traditional way.

Hot and sour noodles originated from the folk of the southwest, and the ingredients were taken from the local handmade sweet potato powder, which was named after the main flavor of sour and spicy.

What snacks are sold in college cafeterias, in fact, to put it bluntly, it is the personal preference of students, but it really has a lot to do with the fact that students are ** people, if they don't eat rice for a day or two, they will doubt life, and the north is dominated by pasta.

Roasted sweet potatoesIn my opinion, baked sweet potatoes are indisputable as the best selling snacks in winter, in the cold winter, people who can hold a hot roasted sweet potato in their hands feel particularly warm, and roasted sweet potatoes are also very fragrant to eat, with a kind of childhood taste.

Roasted corn on the street is always fragrant, people can't help but stop and buy a roasted corn can be warm, eat chewy, fragrant.

Stinky Tofu Stinky Tofu: It smells bad and tastes good. As one of our most distinctive folk snacks, stinky tofu has attracted countless foodies, and you can't go wrong selling stinky tofu.

Fried rice cakesFried rice cakes are also a traditional snack for us, and now I often think of the scene of going to beat rice cakes when I was a child, in this cold winter, fried rice cakes can not only make people warm, but also awaken childhood memories.

The cold weather of Malatang always makes people want to eat some hot, spicy snacks, Malatang can fully meet these two requirements, Malatang can also drive away cold and dampness, and is deeply loved by people.

Pancake fruit, sugar fried chestnuts, iron plate squid, grilled gluten, sausages, fried skewers and buns, spicy spicy vegetables, xiaolongbao rice noodles These are the most popular varieties of snacks. I recommend the cooking school here in Baqiao, the eastern suburb of Xi'an.

Winter? That's eating hot pot.

And what snacks to eat.

Roasted sweet potatoes, walking on the cold streets, walking a little way can be boring a seller of roasted sweet potatoes, buying roasted sweet potatoes is generally an old man, sold for decades on the time and temperature of roasted sweet potatoes and the selection of sweet potatoes are particular, sweet potatoes to choose long and round, not too big nor too small, too big to pass through, affect the taste can not see butter, too small and will be roasted dry that is a pity this sweet potato, so the selection of sweet potatoes is also a handicraft, Roasting also to bake a lot of roasted sweet potatoes are directly roasted with charcoal fire, although the sweet potatoes to be peeled and eaten, but all the ash in the oven has been eaten, so when buying roasted sweet potatoes, you must see clearly what his oven is like, now many people's ovens have been replaced with drawer type, the oven comes with a chimney, and the ash can be discharged directly from the chimney, so that the skin of the sweet potato will not be stained with a little soot, and the food will be assured.

Hot pot, hot pot can be eaten all year round, but it is especially important in winter, the hot air is in stark contrast to the cold air outside, people outside are shivering in cotton jackets, and you are eating in a shirt inside, this feeling is really great, so in winter I feel that the business of the hot pot restaurant is especially hot. Eating chili peppers in winter can also drive away the cold, which is still good for the body, but you must not eat too much spicy, it is not beneficial to eat more. The hot pot must drop the mutton and fat beef, add a lot of garlic and oyster sauce to the oil dish and pour sesame oil into the green onion and coriander at home, which is really beautiful.

There should be a lot of people who eat hot pot and never eat sesame sauce, because the oil dish is the perfect match for hot pot. Duck intestine tripe is also an indispensable dish, and the oily wheat potatoes are the vegetables I must order, the oily wheat vegetables are so delicious when cooked in the hot pot, and the potatoes are also soft and fragrant. When eating hot pot, you must not eat instant noodles, but eat hand-rolled noodles, which is really wonderful.

Rock sugar sugar gourd, sugar gourd should be the characteristic of old Beijing, from old Beijing can be regarded as spread to all parts of the country, sugar gourd is actually there all year round, but sugar gourd in the past that is only in winter to go a delicacy. Because only winter will guarantee that his icing will not melt. The sugar gourd especially tests the skill of the person who boils the sugar, and the boiling time is too short to hang on.

Roasted pears, Northeast people make frozen pears every winter, and the delicacy of frozen pears has been tasted really delicious when I traveled to Northeast China before. But have you all tried roasted pears, at first I also refused to try because it is difficult to imagine what the roasted pears will look like, and the roasted pear skin is black and mushy to look at it makes people have no appetite, but when I catch a cold again, my throat is not very good, my friends saw that there are roasted pears on the street, and bought me three at once for me to eat them all, and there was a feeling of sacrifice at that time to eat a bite, wow! It's surprisingly delicious, it's really delicious, I don't usually like to eat pears, but the taste of roasted pears is absolutely unforgettable, it's a hot feeling.

Grilled squid is the most popular snack in winter.

1. What snacks are better in winter?

1.Baked sweet potatoes.

In my opinion, baked sweet potatoes are indisputable as a better snack in winter, and in the cold winter, it feels particularly warm to be able to hold a hot roasted sweet potato in your hand, and the baked sweet potatoes are also very fragrant when eaten together, with a kind of childhood taste.

2.Roasted corn.

The roasted corn in the middle of the street is always fragrant, and people can't help but stop and buy a roasted corn that can be warmed with water, and it is chewy and fragrant.

3.Stinky tofu.

Stinky Tofu: Smells stinky and tastes good. Stinky tofu, as one of our most distinctive folk snacks, has attracted countless foodies, and it is definitely not wrong to sell stinky bean tong and sell tofu.

4.Deep-fried rice cakes.

Deep-fried rice cakes are also a traditional snack of ours, and I still often think of the scene of going to make rice cakes when I was a child, and in this cold winter, fried rice cakes can not only make people warm, but also awaken childhood memories.

5.Malatang.

Cold weather always makes people want to eat some hot, spicy snacks, Malatang can fully meet these two requirements, Malatang can also drive away cold, dampness, deeply loved by people.

6. Teppanyaki tofu.

Famous street snacks, different places taste different, especially spicy is the most famous, is a well-known street snacks, set taste, color, nutrition in one, especially the baked color, is simply too tempting. For stall owners, this is the most unmissable business opportunity in winter, if you are a stall snack entrepreneur, how can you let go of one of the better snacks in this winter night market?

7.Puff pastries.

Don't look at it as inconspicuous, the workmanship can be fine: pork is selected for the front leg, and beef is selected for the hind leg; The minced meat is seasoned only with five-spice powder, Sichuan peppercorns, and salt; Fry first and then roast to make it crispier. The color is delicious and delicious, the outside is crispy and the inside is tender, and I am hungry in the middle of the night in winter, so let's try it.

8.Lo-mei. When it comes to lo-mei, you may have heard the phrase "lo-mei, 'lo-mei' must have a way to the mountain".

Marinated first and then fried, spicy, crispy and delicious, low fat, low calorie, suitable for men, women and children. There are Sichuan-Chongqing flavors, Chaoshan flavors and Quanzhou flavors. Among them, in addition to being slightly spicy, the Sichuan-Chongqing flavor lo-mei is the biggest feature, and the color and taste are also its biggest characteristics

Because the lo-mei after the secret concoction is more than the original meat.

Socks Ming oden: Oden is a cluster of special food that young people especially like to eat now, it is good to send a lot of fish balls, radish, potatoes and other ingredients into the broth slowly stewed over the fire, and it tastes very delicious and juicy, after eating, the whole person feels very warm.

3. Sheep and scorpion hot pot: It can often be used to make clear soup hot pot, which is delicious. Sheep scorpions are low in fat; Low cholesterol; Protein; Rich in calcium.

4. Roasted sweet potato: Roasted sweet potato, also known as roasted sweet potato, is a food roasted with sweet potatoes, sweet and delicious.

1.Sugar gourd: the low temperature in winter, to create convenient conditions for the production of sugar gourd, and only in the streets and alleys in winter can meet it, sugar gourd has also become the standard for winter cravings, but where there are many children, there will be a sale of sugar gourd, God knows why children are so fascinated by sugar gourd, after seeing it will not move their feet, cheering must eat it, ** two yuan a string, each string on 5-6 hawthorn, this can be said to be the basic, If you make it at home, it will be rich, it can be oranges, apples, grapes, strawberries, kiwi, kumquat and other fruits, colorful and delicious, sugar gourd wants to make delicious, the most important thing is that the syrup must be boiled in place, this is a careful work.

2.Hot pot: In winter, it is a happy thing to eat hot pot with your family, it is cold outside the house, the house is steaming, it is very cheap to eat hot pot at home, and it is very convenient, the most important thing is that there are fireworks in the lively atmosphere, no wonder some people say that the fireworks in this world are the most soothing to the hearts of mortals!

Buy your own materials, the ingredients are diverse and the meat and vegetables are rich and thrifty, and with the sauce you love to eat, you can slowly eat it with your family for an hour, very comfortable, I think almost no one can refuse this delicious hot pot in the cold weather, netizens said that eating hot pot, put the ingredients of the **small plate on the table, it is really a sense of ceremony. 3.Milk tea:

How can you not drink warm and sweet milk tea in the cold winter? As for whether it is high in calories, then consider it after the body warms, milk tea is a controversial snack, now dessert shops are blooming everywhere, there are not a few people who drink milk tea while walking on the street, people who love to drink wish they could have a cup every day, but because it is a high-sugar, high-oil, high-calorie food, it is recommended that everyone should drink it in moderation. 4.

Roasted sweet potato: If you want to say that the most gluttonous snack on the street in the cold weather, it must be roasted sweet potato, the sweet burnt fragrance is an invisible advertisement, floating in the air, and you can hook people's appetite after smelling it, especially the red-skinned yellow cabbage line of sweet potatoes roasted fragrant and soft, melt after the entrance, the sweet and glutinous taste stops in the mouth for a long time, and is full of happiness in an instant, Yueyue is also a loyal fan of roasted sweet potatoes, and loves to eat potatoes with slightly browned skin in winter, and I personally feel sweeter and more fragrant. Today's roasted sweet potatoes are electrically roasted instead of coal-roasted, which is cleaner and more reassuring to eat. 5.

Stir-fried chestnuts with sugar: When it comes to opening up the deliciousness of winter, how can you not have fried chestnuts with sugar? Although today's sugar-fried chestnuts can be bought all year round, Yueyue still thinks that only the cold weather is the most delicious, the oily shell is wrapped in golden nuts, the fragrance continues to float out from the grin, people can't help but buy a pack, sugar fried chestnuts must be eaten while hot to be sweeter, the taste of powder and glutinous, people want to eat one and want to eat another.