What are the prospects for renting a storefront to sell vegetables? What are the steps to open a sto

OK. First look at whether there is a market, look at the market and demand, look at competitors, the purchase price of goods, and marketing methods.

Then deduct the rent and other miscellaneous expenses. in order to get profits. And if I want to say, if in the vegetable market.

Inside, the meat earns 2 yuan at most, and the vegetable is 5-6 cents per catty.

Then be sure to keep your dishes fresh, and through the advantages of your storefront, be sure to show that your dishes are fresh, clean and hygienic. At the same time, it is recommended that you can sell in packaging and packaging, similar to the sales of packaging prices in large supermarkets, which is convenient and fast, and can improve profits at the same time.

In each time period, you also need to understand what vegetables are cost-effective and profitable, and you can't sell the same vegetables regularly, unless you have a lot of supplies, and if you want to make a high profit, you have to go to the place where you grow vegetables to buy directly, or buy them from farmers door to door. If you don't want to run, then you have to go to the big vegetable farm to purchase, there is basically no profit to buy in the big vegetable field, and you can only sell it downstairs in the community to have a profit, if there is no small vegetable field downstairs in the community, then you can only rent a counter in the supermarket of about three or four hundred square meters, which will also cost a sum of money. Maybe you have basically no money in your hands.

Extended information: In fact, as long as you are not afraid of hardships and have a body that can endure hardships and stand hard work, find a place away from the farmers' market.

Coupled with the façade of a densely populated place with a dense residential area, the future is bright for engaging in a small business selling vegetables. Because vegetables are not more edible than fruits, it is a must for people to eat three meals a day, including those hotels, construction sites, restaurants, school canteens, etc., which are inseparable from the procurement and consumption of vegetables. So, in fresh food, the vegetable business is purchasing power.

One of the most prosperous businesses, but it can also be the most procedural and hardest profession.

Through accumulation and precipitation, you will know how to operate. Then decide whether to rent a store to sell vegetables. I have a good friend who runs a shop to sell vegetables.

I was confident at first. Invest a lot of money. In the end, I found that the vegetables could not be sold, and there were too many rotten.

In the end, it ended in failure, and buying groceries is not like selling other things.

It is also very feasible to rent a store to sell groceries. The first thing you have to consider is the amount of questions you have to ask. This amount is best for residents living nearby.

And not pedestrians rushing by. Only residents who live nearby will be able to buy groceries and return home. And the pedestrians who pass by in a hurry are generally far away from here, and it is impossible to buy groceries and go home.

Selling vegetables is also called diligence, my uncle used to sell vegetables when he was young, basically set off at two or three o'clock in the morning in order to buy cheaper and fresher vegetables from the vegetable sellers, and the small shop should be open at five or six o'clock, because the morning market is coming. Selling vegetables is not the so-called freelance profession you imagine, it is not about opening the door at what time you want, you can rest when you want to rest, any industry has its own rules of operation. You can't sleep and at the same time, you have to think about how to attract more customers, how to deal with vegetables that can't be sold, and how to deal with the aunts and uncles who come and go.

The pattern is good, but there must be a new idea!Compared with ordinary vegetable markets, you rent a storefront, so calculated, your cost must be higher than their ordinary vegetable market stalls, and the ** you buy vegetables can't be too high. So your façade must have something special and different.

Vegetables and fruits are fresh goods, once they come in and can't be sold the next day, the value will be greatly reduced, it is recommended that you estimate the type and sales of vegetables at the beginning of the store, do not blindly buy in large quantities, and deal with vegetables at a low price as soon as possible after a day to avoid more losses.

Let's talk about the sales problem first, I don't know what the market is in your place, ** more is true, if your small shop is near the community, then a question will follow, is there any other vegetable selling near the small store?Is there a storefront or is it mobile?If not, if there is, where is your advantage, I hope you will seriously consider it, after all, there are stores that are more experienced than you, and the flow is lower than yours, and whether you can guarantee sales is a question.

I don't know how many purchase channels you have found, since you are naturally looking for cheap and fresh suppliers to do business, don't blindly open a store, look more to find reliable suppliers, and then ensure that your vegetables are of good quality and cheap.

First of all, no matter what business you do, there is a difference between making money and not making money. If you want to rent a stall to buy groceries, of course you can. First of all, you should go to the market to see which market has more people.

A market with a lot of people is easier to do, but there is also a lot of competition. Buy fresh, don't buy too much at first, it's best to buy the amount of the day, so that you can guarantee fresh food every day. There is also the need to be able to endure hardships, because the vegetable sellers have to get up early in the morning, and the people who buy vegetables in our market are more than 3 o'clock to the market to buy goods, in fact, at the beginning of thinking about how much money they can make each month, it is not appropriate.

First consider whether you can stick to it and whether you are suitable for the job. Selling vegetables is hard work, not sitting and waiting for money.

Wake up in the dark for four or five days a day, pull vegetables, tidy up, and serve customers. It may seem simple, but few people stick to it. Secondly, we should consider the cost of booth fees, management fees, sanitation fees, ice cube fees, etc.

And that's not even counting labor. One person watches the file, two people watch the file, so that after a month, the expenditure alone is not a little. Vegetables, the profit itself is also very small, 12 cents.

So how much money is there in a month? It can be said that it is good to stick to it, and you can make money by completing a few engagements! "。

Go for a health certificate, apply for a business license, have a transport vehicle, be able to bear hardships and stand hard work (go to eat food at 2 o'clock in the morning), do not go into decay and transformation, enter fresh, and enter things that others don't have! Say a few more short sentences! Be polite and greet with a smile!

In the afternoon, I have time to go to a nearby restaurant to communicate with the boss and provide dishes for the restaurant! One step at a time! Can't make a listed company!

Thank you for your concern, selling vegetables should be more profitable! As long as you find a good position, you will be lucky, sooner or later. I have a relative in my family, and the couple sells vegetables in the city.

can earn 200,000 yuan a year, which is better than a part-time job. Less than those who do big business, with no time off all year round. Selling vegetables during the New Year and festivals, saying that it is a pity that you don't work hard, but you don't make money.

You don't do this, there are two vegetable markets and a fruit and vegetable wholesale market near my house, which seems to be a money-making industry, if you are not afraid of hard work and losing money, you will resolutely not do it, because you want to get up early and wholesale vegetables are very attractive Fresh vegetables are very hard, I don't like fruits and vegetables to resist weathering, and fresh vegetables are worthless after the morning market. If the vegetables wilt too much, they will lose money.

You can make money by renting a stall in the wet market and selling vegetables. Because the amount of vegetables in the market is particularly large, people often come to buy vegetables.

You can make money. Because the vegetable market is relatively large, as long as you are willing to endure hardships and have good service, there will be many repeat customers, although it is hard money, but you will also have a good life.

can make money, because now people's living standards are improving, it is necessary to buy vegetables every day, and it is necessary to be undeceiving, so that you can make money.

Renting a house, applying for a business license, tax registration certificate.

1.To open a storefront, you should naturally find a suitable storefront, and if you have money, you can buy that storefront, and you should prepare the following materials for a business license if you don't have so much money.

2.Bring the original and copy of the ID card, **, the original lease agreement of the business premises and the copy of the real estate certificate, in the process of applying for a license, some preconditions may be required.

3.This depends on what you are specifically doing, you must go to the local industrial and commercial office first, bring the above materials, and what else to do, the staff at the counter will tell you.

4.Selling vegetables needs to apply for a food hygiene key permit, a health certificate for employees and a self-employed business registration, and the process: employees go to the local CDC to apply for a health certificate.

5.Go to the health window of the local administrative service hall to apply for a quiet and simple food hygiene license, and go to the industrial and commercial window of the local administrative service hall to handle the business registration of self-employed people.

6.If the façade is fresh vegetables, you should go directly to the market management office, and if you cook food, you must apply for a health permit, and some market management offices help to do it, you only need to rent his stall.

Now the business of selling vegetables is very good, and you can sell vegetables offline or online. You can also build a convenient vegetable group by yourself.

How to sell vegetables:

1. Master the market due to the influence of various factors such as cultivation area, climate, market volume, consumption habits, etc., the vegetable market has changed greatly. Before trafficking vegetables into the city, it is necessary to understand the local market through various channels, so that you have a clear mind, and you must budget various expenses and make full preparations.

2. Try to avoid heat and cold in the suburbs of each city and the surrounding countryside have some vegetable production bases, these bases plant vegetable varieties and marketing seasons are relatively fixed, due to the smooth sales channels, low sales costs, local seasonal vegetables have an advantage in the competition. Therefore, it is generally not advisable to trade the same variety of vegetables over long distances when a certain local vegetable is on the market.

Summary. Hello! I'm Sissy!

Selling vegetables is a little more profitable in the vegetable market, but it also requires hard work! It is necessary to sort out the quality of the freight dishes and the best food, and secondly, the booth fee should be good to ensure the freshness of the dishes. If you have your own channels, your own customer base, or your business mind, rent a shop and start your own business.

If you don't know much about vegetables, don't have many connections, and don't talk well, don't rent a stall at any of them. If you rent a stall and don't sell it, you have to pay rent, and the consumption begins.

Is selling vegetables to make money at the vegetable market, or is it renting a storefront to sell outside to make money?

Hello! I'm Sissy! Selling vegetables is a little more profitable in the vegetable market, but it also requires hard work!

It is necessary to sort out the quality of the freight dishes and the best of the goods, and secondly, the booth fee should be good to ensure the freshness of the dishes. If you have your own channels, your own customer base, or your business mind, rent a shop and start your own business. If you don't know much about vegetables, don't have many connections, and aren't good at talking, don't rent a stall at any of them.

If you rent a stall and don't sell it, you have to pay rent, and the consumption begins. Morning Waiter Chang.

If you open a store, you Iwano will have to pay rent and control the customer flow, and you will have to pay property fees, so it is not easy to say that Xinzao is generally not easy, and it still depends on the individual's business and experience.

It's very profitable to sell grain and oil, especially miscellaneous grains.

Soybean oil, peanut oil, on-site soy sauce, brewed by yourself.

Playing reputation and the market, should be earned. The prospect is also good, more and more people are buying oil made on site.

If it is helpful to you, please feel free to do so;

I work in an oil mill, and there is still a market in the central and western regions, along the coast. Grain and oil stores gradually launched into the market, replaced by large shopping supermarkets, the current grain and oil industry is more transparent, the competition is fierce, and the profit is currently very small.

It is certain to make money, but whether you can make money if you open it depends on the operating costs such as the location and house you choose; the second is to look at the variety and quality of your business; The third is to look at your purchase channels and **; Fourth, whether we can adhere to the principle of no deception and quick bending, and honest management.

It has nothing to do with what store to open, and it has nothing to do with where to open it, the key depends on how the store owner operates.

It's like two restaurants not far apart, one may be doing a good business, and the other may be a big deal.

Depending on where you drive, preferably in a densely populated area. If you supply to the hotel, you will definitely make money.

Learn about the market environment, people's consumption habits in this regard, and market competitors turn to overview.

After the investigation is done, it can be opened.

Generally, there are wholesalers in the food wholesale market in the provincial capital. You can receive it there.

It shouldn't be very good, do your own market research first, now the supermarket has everything, if you do very high-end, it may attract a group of high-quality users!

I don't think it's going to be good, because the grain and oil in the countryside are generally grown and made by their own families. Actually, it's better to go to the city. I've been using a service platform lately.

With a number, you can check the water and electricity bills, collect the package Changtuan, one-click direct connection to the property, you can also contact all the businesses around the community, chat with neighbors on this platform, you see if your city has signed, called Hunan community assistant, do this new type of thing should be more developed, pure hand, thank you!

Your ideas are good, support you.