How much is the right amount to buy Baihuining toothpaste?

In the past, it seemed to sell 98, and the effect on bad breath was not bad, and it did not contain fluoride.

I bought two on Jingdong for 158 yuan to buy one get one free, and I feel okay Originally, the bad breath was very serious, and I brushed the hidden reed for about 4-5 days, so I felt that the breath was obviously much better than before Overall, it was better than other base fingers with more than 200 stoves.

It's still pretty good, a faint taste of Chinese herbal medicine, a friend sent one before and had the pleasure of experiencing it, which helped with bad breath.

My husband, a relative introduced that Bai Changqing, and then used it well, but he didn't ** for several years. You can go and consult.

You can buy a better toothpaste, with a green mark on the tail, use it for health, buy a medium toothbrush, just a few dollars, because it is a vulnerable object, you should replace it frequently. There is no need to buy expensive ones.

Depending on your economic situation, you must use the toothbrush comfortably and fit you.

It can be purchased in general supermarkets and small shops.

The second aunt used Bai Changqing three years ago, and that was mainly not **

It is available in the Baijing Liangfa supermarket in Puyang City.

My child is 16 years old, and the taste in his mouth is very serious. Relevant information can be found.

In 05, 100 pieces could buy 16 catties of pork, and now 100 pieces can buy 10 catties. I don't know if this metaphor is appropriate.

In Denmark, there are basically flat-bottomed pans or steel soup pots and the like, and there are very few domestic round-bottomed woks, because many places use electric stoves, and few use open flames like in China, especially if you live in a local house or student apartment, for safety, the electric stove and oven are integrated. So you definitely don't want to bring that kind of woks with round bottoms from China, because you can't use them when you come, and there is no pot rack. Some home furnishing stores here will sell wok, which is basically the same as a wok, that is, there is a small flat bottom at the bottom, which can be used on an electric stove.

I remember seeing it in a shop called kop&kande,** much like. This kind of thing is generally above the kroner, and the more expensive ones can get it. Ordinary flat-bottomed pan** is about - kroner, or supermarket price.

I feel like you get what you pay for, I bought ikea krona when I first came, not to mention the small, the bottom of the pot is uneven after using it for more than a month, and I basically can't use it anymore. When it was on sale, Krone bought a teffel, and after more than half a year, it was almost as good as new. I usually use a flat-bottomed pan to cook, and it's very convenient, some pan will be a little deeper, fried rice or something is good, but I can't do dishes like stir-frying, because the fire is not strong enough!

Dige can cook your favorite food every day, and it doesn't have to be so troublesome!