Beat rice milk to make hair cakes, why do rice cakes use cooked rice milk

Updated on delicacies 2024-06-17
1 answers
  1. Anonymous users2024-02-12

    Rice milk cake.

    Ingredients: 200 grams of rice, washing, draining, 50 grams of flour, 160 grams of water, 50 grams of sugar.

    Yeast 3 grams (add another 20 grams of warm water, a little sugar pre-ferment for a few minutes) Dried cranberries or raisins Appropriate amount each, wash the raisins in advance.

    The total time required is about 2 hours.

    The practice of rice milk cake.

    Ingredients: 200 grams of rice, 50 grams of flour, 160 grams of water, 50 grams of sugar, 3 grams of yeast, dried cranberries or raisins.

    Please click Enter a description.

    Pour 200 grams of washed and drained rice into the juicer, pour 160 grams of water, and press the vegetable juice button

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