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1. When cooking porridge, add a little cooking oil, so that even if the porridge is cooked over high heat, the porridge will not overflow out of the pot.
2. When the porridge is about to overflow the pot, temporarily cut off the power supply to prevent the porridge from rushing out of the inner pot and overflowing to the outside of the pot.
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Because the ratio of water and rice does not match, it leads to water overflowing. If the water in the pot has exceeded the maximum water mark, the water will overflow when the rice is boiling. Therefore, when cooking porridge, add water and rice in the proportion of a small measuring cup, if you want to eat porridge, add 6 bowls of water and 1 bowl of rice; If you want to eat porridge with moderate strength, add 8 bowls of water and 1 bowl of rice; If you want to eat gruel, add 12 bowls of water and 1 bowl of rice.
When cooking sticky porridge, it is necessary to prevent the pot from fluttering, you can press it directly to the state of keeping warm after boiling, and wait for the rice to rot for one or twenty minutes, and then press back to the state of cooking rice to boil again.
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Kiss the rice cooker to cook porridge and overflow the solution; 1. Extend the time of soaking rice: Soak the rice for more than 2 hours before cooking it in a rice cooker, which can avoid the phenomenon of rice soup overflowing. 2. Hot water rice method:
When cooking porridge, the rice is stalked after the water is hot, and the rice soup rarely overflows. 3. Add sesame oil: Add a few drops of sesame oil to the pot to avoid rice overflow when cooking.
4. A small amount of method: The rice cooker cooks rice, and you can't cook too much at one time, and most of the pot is fine. Remove the lid after boiling so it doesn't spill out.
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There may be several reasons why a rice cooker cooks porridge that overflows water:
Excessive portion of porridge: If you put too much porridge in your rice cooker, when the porridge starts to boil, the liquid will swell, causing it to spill. Please make sure that the amount of porridge you put in is appropriate and does not exceed the capacity limit of the rice cooker.
Cooking porridge for too long: Cooking porridge for too long can cause insufficient evaporation of water in the porridge and the porridge becoming too thick, increasing the risk of overflow. It is recommended to control the cooking time of the porridge according to the instructions for use of the rice cooker and the recipe of the porridge.
Stirring unevenly during porridge cooking: During the process of cooking porridge, stirring the porridge from time to time can help dissipate heat evenly and reduce the possibility of boiling and overflowing of porridge. Make sure to stir well to avoid overheating the bottom of the porridge and causing it to overflow.
Use of unsuitable rice seeds: Some rice varieties release more starch during the cooking process, causing the porridge to overflow more easily. You can try using other types of rice or soak the rice for a while in advance to reduce the overflow of starch.
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The reasons why rice cookers are prone to spilling water when cooking porridge may be as follows:
1.Cooking porridge too fast: Most rice cookers have a high-temperature quick cooking function, which cooks porridge quickly, but porridge with a high viscosity is easy to overflow. Therefore, be sure to select the porridge cooking mode and choose the appropriate time to cook the porridge program on the rice cooker.
2.Not adding the right amount of water: When cooking porridge, you need to add enough water, and the amount of water varies for different types of porridge. If you don't add enough water or too little water, the porridge will dry out easily and even burn.
3.Not soaking or washing rice first: When cooking porridge, the rice should be washed or soaked for a period of time, which can speed up the cooking of the porridge, reduce water consumption, and reduce the pressure on the rice cooker.
4.Not finding a suitable container: If you use an unsuitable container to cook porridge, it is easy to cause the porridge water to overflow. It is recommended to use a container that is slightly larger than the inner bowl of the rice cooker and put the rice and water in the container to cook.
5.Cooking too much porridge: Excessive porridge water can also easily lead to overflow, which will affect the cooking effect. Therefore, please check the maximum capacity of the rice cooker before cooking porridge and control the amount of porridge to cook.
To sum up, in order to avoid overflowing water when cooking porridge, you need to pay attention to the above problems, and gradually adjust the cooking time, water volume and container size to find the most suitable way to cook porridge.
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Probably because after the water boilsThe fire was not reduced in time
In the process of cooking porridge, the water will gradually boil. Once the water is boiling, you need to turn down the heat so that the water does not overflow. If you don't reduce the heat in time, the water may spill out of the pan due to thermal expansion and contraction.
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Here's why: cooking porridge exceeds the limit water mark.
If you cook too much porridge, the concentration will become larger and it will swell.
The rice cooker does not support cooking porridge, but it can be boiled and then boiled with the lid open.
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The rice cooker always overflows water when cooking porridge, then it means that the amount of water is too much, under normal circumstances, when the rice cooker is cooking porridge, the water does not exceed 2 3 of the rice cooker
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It is very likely that there is too much water.
It is recommended to adjust the proportion of rice in the water, or put a little less.
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1. If it is the reason of the rice cooker itself, such as the impurities between the inner tank of the rice cooker and the heating sheet, and if they are not in good contact, it will also cause damage to the stable control switch parts of the rice cooker, so that the rice cooker can not trip automatically, the cooking rice overflows, and there may be the phenomenon of cooking rice paste pot, it is recommended to clean up the impurities in time and check whether the contact is poor and repair it in time.
2. Check whether it is caused by the misplaced ratio of rice and water for cooking, generally the water level can not exceed 2 3 of the capacity of the rice cooker liner when cooking rice, do not over-high the highest scale line of the rice cooker liner, otherwise there will be overflow, it is recommended to change the appropriate proportion of cooking rice.
3. If after a long period of use, the exhaust port of the rice cooker has not been cleaned for a long time, and it is seriously blocked by the stolen goods, there will be overflow when the rice cooker is cooking, and it is recommended to clean up the stolen goods in time.
Because the ratio of water and rice does not match, it leads to water overflowing. If the water in the pot has exceeded the maximum water mark, the water will overflow when the rice is boiling. >>>More
Rice cooker (pot) cooking rice porridge practice steps.
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