Can you eat egg yolk orange color, is it normal for egg yolk orange red?

The egg yolk is orange-red, which is normal and can be eaten. The color of the egg yolk depends on the food that the hen eats, the grain that the hen eats, vegetables and other foods, and they have carotene or riboflavin precipitation in the body, which causes the color of the egg yolk to darken.

How do you know if this egg is edible and if it is broken?

1. Look at the light.

Good eggs and bad eggs are not the same under the light. Good eggs are translucent, slightly reddish against the light, and the yolk outline can be clearly seen.

Even in the face of strong light, the eggs still do not show light, and they look dim.

2. Shake it and listen to the sound.

Gently shake the egg near the ear. Good eggs shake without sound, and bad eggs can be shaken with the sound of water.

3. The "good eggs" are rough and the "bad eggs" are smooth.

The shell of a good egg is bright in color and rough to the touch; The shell of a bad egg is black in color and smooth to the touch. Some bad eggs also have red or black mold spots on them.

How to choose eggs:

1.Touching eggs is very important, and it is also an important skill for us to distinguish fresh eggs from old eggs. If it feels very rough to the touch and has a strong texture, it is a fresh egg, because the smoothness of the aged egg is very bad, and there will be no texture like a fresh egg.

2.Looking at the appearance, the old eggs appear relatively bright, and there are almost no pores, which is because the time has been placed for too long, and the pores have been blocked by dust, so this situation occurs. The fresh eggs are very bright, and even some subtle pores on them can be seen very well.

3.Smell the smell, the egg will have a smell of quicklime when it is fresh, and if you take a breath on the egg, there is the fishy smell of the egg, it is fresh, if there is none, it is an unfresh egg.

Normal.

The yolk of the egg is orange. The yolk is the yellowed part of the inside of the egg, as opposed to the white. Most of the protein in eggs is concentrated in the egg whites and egg membrane, while the rest of the nutrients are concentrated in the yolk.

The main components of egg yolk are protein, fat, about 48% water and 2% minerals, as well as a variety of vitamins. It is very beneficial to the growth of the human body.

The value of eggs.

Eggs are a highly nutritious ingredient that contains not only a lot of protein, but also phospholipids.

as well as vitelline, in addition, niacin.

and choline. and other nutrients that are beneficial to the human body.

In addition to this, eggs contain vitamins and trace elements.

Iron, calcium, potassium and other nutrients are also necessary for the normal metabolism of the human body, and people eating eggs can absorb and utilize these nutrients, which can make people's bodies stronger and healthier.

Not necessarily. appearedOrange-redThere are two possibilities:

If the pheasant is raised in a free-range environment, it is mostly fed on game, including some wild grasses.

Wild herbs, carrots, grasshoppers.

The eggs laid by pheasants who have grown up eating these feeds for a long time will have darker egg yolks.

If the chicken does not eat the above feed, but eats some feed with added pigments, it will also cause the egg yolk to be abnormal in color, and it may be harmful to the human body after eating.

Picking Tips:

Take a look at the light. Good eggs and bad eggs are not the same under the light. Good eggs are translucent, slightly reddish, and the yolk is clearly visible when it is exposed to light. Even in the bright light, the eggs still do not show light, and they still look very dim.

Shake it and listen to it. Gently shake the egg near the ear, if there is no sound, it means that the whole egg air chamber and yolk are intact, and the sound of water can be heard when the bad egg is shaken.

In educating the baby, we must educate the baby to study hard and raise the child. Developing self-discipline and then learning independently will be of great help to children in the future.

1. Animal husbandry experts said egg yolk.

Very red, related to the feed fed, normal addition of vitamins to the feed.

elements, will also make the color of the egg yolk deepen, of course, it is not excluded that some illegal drugs may be added, and the specific reason needs to be determined by technical testing in relevant departments.

2. The reason why the egg yolk is red is that some of them are native eggs with excellent nutrition.

But now there are very few real ones, and most of them are made to chicken feed with a chemical agent (Sudan 3) that can dye the fat in the eggs orange-red.

The addition of that is called galison red so-called chai eggs.

They are all caged, and 30 grams of galisin red are added to the feed per ton, and the upper limit is 80 grams.

The color of the egg yolk.

The color of the yolk of the real egg is generally from golden to orange, if the color is too red, then it is necessary to take a good look at the egg, whether it is artificially fed with added pigmented feed. Now many people see very cheap stupid eggs sold on the market, in fact, they are not stupid eggs at all, but the color of the eggshell is similar to that of free-range stupid eggs, those eggs are cage-raised, and they should be called pink shell eggs exactly.

It is difficult for ordinary people to distinguish a real or fake stupid egg from their appearance. Dumb eggs are eggs laid by free-range chickens that eat natural food, and can be used to fry, scramble, steam, and boil. The nutritional value of the stupid egg itself is very high, with good taste, high nutritional value, pollution-free, and pure natural.

Summary. Pros may have eaten these things, lycopene, red peppers, yellow corn, alfalfa, locust leaves, millet, carrots, sorghum, pine needles and other <>

What do chickens eat that make egg yolks turn red?

Egg yolk is very common to be red, egg yolk redness may be a chicken ingestion of a certain amount of strontium element, strontium is bright red, has a very great benefit to Xun Chan's body, and the general home is all bright red. It is possible to take such raw eggs. <>

Pros may have eaten these things, lycopene, red pepper, Huangxianqiaozi Yuxiaoze rice, alfalfa, locust leaves, millet, carrots, sorghum, pine pat wang needle and other <>

If the chicken eats meat, the egg yolk will also turn red. For example, small insects, earthworms, mashed meat bones, small fish and other egg yolks will turn red purely, and the mouth of the eggs will also have a good sense of return. Of course, there are also artificial chickens to eat red additives or Sudan dyes, such eggs are inedible and harmful to health <>

Eggs raised from bad feed are light yellow, try not to eat them! Deep red, small, authentic eggs, fine eggs!!

The redder the egg yolk, the better, that is the authentic native egg, and the pale yellow egg yolk is white and yellowish is from the chicken farm.