Chicken thighs are a common delicacy on the table in China, why do some people not like to eat them?

Among the cooking methods of Chinese cuisine, grilling and deep-frying like deep-fried and Western food are definitely not the main cooking methods. Because we cook more than 20 kinds of hot dishes, the cooking of Chinese food itself is also a work that disturbs the convenience of others. Just like this outsider's question about Chinese food that we're going to talk about today:

Why is fried chicken not popular in traditional Chinese food? In fact, it has to do with the way Chinese food is cooked and the food culture we just talked about.

1.Hearty and delicate Chinese cuisine.

Whole food is not too heavy in traditional Chinese food. Unless it is a barbecue food, such as roast whole lamb, roast chicken, roast duck, large fried food rarely appears.

2.Western fried chicken.

The big food is processed in advance by the chef before it is served, and the chef in the back cuts the big food into food that we can put in our mouths with chopsticks, and we can see this in all Chinese food. The most common are the dishes we eat.

So we said, "Why is food like fried chicken not popular in traditional Chinese food?" "Watching. "You know, it must have something to do with the chopsticks we use, and the knives and forks that foreigners have eaten for more than 500 years are not at all comparable to the chopsticks we use.

3.The use of chopsticks in Chinese cuisine.

Some facts prove that in our food culture, we address all eating behaviors, such as eating fried peanuts with chopsticks. John F. Kennedy, food) But foods like fried chicken are not popular because it is inconvenient to pick with chopsticks and does not conform to our habit of cooking small foods. Some Western tables still have a lot of food that needs to be touched by hand, and the knives and forks they use are also easier to cut through large foods.

So it's not hard to understand why foreigners like to eat big meals.

4.Chicken thigh meat in Western food.

In fact, Chinese cuisine focuses more on the taste of the food than the taste of the food. Because foods such as fried chicken cannot be seasoned before frying, and the taste is not good, it can be eaten with seasonings. In Chinese cuisine, we like to make the food delicious.

All small foods are easy to season.

Let's look at the cooking methods again, I just said that there are more cooking methods in Chinese food, so foreigners usually like the way they cook food, frying, frying, grilling, and boiling, which will be replaced by other Chinese cooking methods. For example, frying, steaming, stewing, etc. We also need to know that grilling is the ancestor of cooking.

It is only suitable for eating large meat dishes. In this regard, foreigners do not have Chinese cuisine in the way they cook, and there are innovations. Foreigners:

Why is fried chicken not popular in traditional Chinese food? The foreigner's answer is bright.

5.Exquisite Chinese cuisine.

A foreigner's is interesting. He said. "A piece of chicken?

Eating with chopsticks, such as legs and chicken legs, is not always easy. Especially if you have sharp edges or a greasy appearance. That said, there may also be chicken in Chinese cuisine, and it is famous for making it with baby chicken.

For example, any other fried chicken is bland compared to spicy chicken. "You know, your food is your food. ”

Everyone has their own favorite things and what they like to eat, although most people like chicken thighs, but there are also people who don't like to eat chicken thighs because they are taboo and want to give them to younger generations.

Because everyone's tastes are different, and everyone has their favorite food, it is normal for some people not to like to eat chicken.

The main reason is that if the chicken thighs are not stewed well, they are really chai, and the muscle fibers are hard, so it is not easy to bite, so some people don't like to eat it, so I don't like to eat it.

Chinese people like to eat animal offal and do not like to eat large pieces, so chicken legs are not a real food.

Saliva chicken thighs, braised chicken thighs with shiitake mushrooms, cola chicken thighs, Orleans chicken thighs, steamed vermicelli with chicken thighs, shredded chicken thighs, braised chicken thighs, crispy chicken thighs, broccoli cream chicken thighs and other dishes can represent the ultimate taste of chicken thighs.

Braised chicken thighs, cola chicken thighs, fried chicken thighs, grilled chicken thighs, fried chicken thighs, etc., are mainly heated, because chicken is easy to get old.

Personally, I think that saliva chicken thighs, braised chicken thighs with shiitake mushrooms, cola chicken thighs, steamed vermicelli with chicken thighs, shredded chicken thighs, braised chicken thighs, crispy chicken thighs and other dishes can represent the ultimate taste of chicken thighs.