Can you eat the fruit of the horse chestnut tree, and how to eat the horse chestnut fruit, which do

No.

The horse chestnut fruit can not be eaten, its fruit contains a large amount of saponin, also known as horse chestnut, after eating can destroy red blood cells, is a toxic substance, so it can not be eaten, its fruit is generally called brahman, also known as Suluo seed, the shape is similar to the spherical shape, with yellow-brown spots.

The horse chestnut fruit cannot be eaten directly, but its seeds are edible, and the taste is bitter when eaten directly, and it needs to be cooked in alkaline water before it can be eaten, and the taste is like chestnut.

Horse chestnut is recognized as a good species, but the growth rate is too slow, under normal circumstances, the tree can only produce flowers after more than 10 years of maintenance, it blooms in early summer, the flowering period is about 20 days, and then it begins to set fruit.

The July tree blooms between April and May in spring and summer, and its fruiting period is around October, and the fruit has a thin shell, only millimeter thick when dry, and often has three lobes when ripe.

Horse chestnut, also known as Thore tree (Reevesiapubeseens), belongs to the Sycamore family, the genus Thoreau; It is a kind of tree rich in mythology on both sides of the Taiwan Strait in South Asia and Taiwan, known as the "fairy tree". <>

Horse chestnut fruit can be eaten in the following ways:

1: Steamed egg with horse chestnut fruit: Break the egg and put it in a bowl, add an appropriate amount of horse chestnut fruit, without stirring, put it in a steamer and steam it for 8 10 minutes, it can be eaten, although it is very bitter, the blood tonic effect is significant, and it is <>

2: The practice and efficacy of stewed chicken (whole chicken) or stewed pork ribs: soak the taproot of horse chestnut fruit in cold water for about half an hour, break it into the size of broad beans, wrap it in gauze, about 20 grams, add chicken or pork ribs (500 grams), a little salt and simmer for 1 2 hours to eat.

You can also put the horse chestnut into the belly of the whole chicken and add other ingredients to make the chicken broth oily but not greasy. It is beneficial to qi and blood, ** collapse and leakage, postpartum weakness, self-sweating, night sweats, and has the effect of nourishing yang and strengthening it. It is also ** headache and headache in the elderly, lumbar creatine and weakness.

3: The practice and efficacy of horse chestnut fruit medicinal wine:

100 grams of horse chestnut fruit (you can use the seven-leaf fruit bubble directly, or you can crush it into a soybean-sized kg liquor (about 50 degrees). Panax notoginseng and white wine can be taken for more than 30 days, 10ml each time, 3 times a day. It has the functions of reducing swelling and fixing pain, invigorating blood circulation and dissipating stasis, relieving tendons and relieving pain, and is used for blood stasis pain, backache, soreness and weakness of limbs, strain pain, bruises, nameless swelling and pain, etc.

4.Pork belly soup with horse chestnut fruit.

Ingredients: 15 grams of white pepper, 500 grams of pork belly, 5 grams of salt.

Preparation: First wash the pork belly with salt or cornstarch repeatedly, then break the horse chestnut fruit, put it into the pork belly, and leave a little water; Finally, tie the head and tail of the pork belly tightly with thread, add an appropriate amount of cold boiled water, simmer for more than 1 hour (until the pork belly is crispy and soft), add salt to taste the soup and eat the pork belly.

Efficacy: Warm and cold, awaken the spleen and appetize. White pepper pot pork belly has a strong smell and fragrance, which has the effect of dispelling cold and warming the stomach, and can assist ** stomach cold, cold pain in the heart and abdomen, spitting out saliva, or weak stomach, duodenal ulcer and other diseases.

The horse chestnut fruit tastes bitter and astringent when eaten directly, and it needs to be cooked in alkaline water before it can be eaten, and it can be used as medicine, oil extraction, soap and starch extraction. It has anti-inflammatory, anti-exudative and swelling effects, can restore the normal permeability of capillaries, and increase venous tone.

The horse chestnut can be cooked in alkaline water and then it can be eaten, and it can also be used by squeezing oil, and the starch can also be extracted from it, and the taste of the horse chestnut fruit is like a chestnut.

The horse chestnut fruit tastes bitter when eaten directly, and generally needs to be cooked in alkaline water before eating, and tastes like chestnut, and can also be used for medicinal purposes, oil extraction and soap making, as well as starch extraction.

It doesn't matter if you can eat it or not, what matters is whether it is poisonous? Are you right? I think it's non-toxic, but it definitely doesn't taste good, otherwise everyone would have finished picking it long ago.

I seem to have read in that book that ligustrum is the main ingredient for making traditional Chinese medicine "Erzhi Pill". So it should be non-toxic.

The so-called "two solstice" is to say that the ligustrum is the "summer solstice" flowering, to"Winter solstice"Fruit picking.

No. But the seeds can be eaten. The fruit of the horse chestnut tree contains a large amount of saponin, called esculin, which is a toxic substance that destroys red blood cells.

Horse chestnut seeds are edible, but they taste bitter and astringent when eaten directly, and they need to be boiled in alkaline water before they can be eaten, and the taste is like chestnut. Starch can also be extracted. The wood is fine enough to make all kinds of utensils, the seeds are used for medicine, and the oil is used to make soap.

No. But the seeds can be eaten. The fruit of the horse chestnut tree contains a large amount of saponin, called esculin, which is a toxic substance that destroys red blood cells.

Horse chestnut seeds are edible, but they taste bitter and astringent when eaten directly, and they need to be boiled in alkaline water before they can be eaten, and the taste is like chestnut. Starch can also be extracted. The wood is fine enough to make all kinds of utensils, the seeds are used for medicine, and the oil is used to make soap.

Yes, but not recommended. Horse chestnut. The fruit is generally eaten with alkaline water.

Cook it for a while to remove the astringency, then cook it and eat it, it tastes a lot like chestnuts. Horse chestnut fruits have a very bitter taste, so it is generally not recommended to eat them raw. Because the fruit contains a lot of starch and oil, it is also a good choice for oil extraction.

The fruit of the horse chestnut tree is usually called a brahnut, the ripening period is from September to October every year, the fruit of the horse chestnut tree is spherical or obovate, generally its color is yellow-brown, there are no thorns on the fruit, but it has very dense spots, it looks like a chestnut, and the taste after cooking is also more similar to a chestnut. Don't look at its fruit is not good-looking, in fact, there are a lot of uses, not many people know it now, don't waste it when you see it in the future.

The fruit of the horse chestnut treeThe fruit of the horse chestnut tree and its rhizomes can also be used as soap, which is highly valuable.

And its flowers and leaves can also be made into dyes.

Its wood is so good that it can be made into paper and furniture crafts on a daily basis, and it is often made into wood carvings.

How do you eat the fruit of a horse chestnut tree? His way of eating is simple. First of all, buy the fruit of the horse chestnut tree, wash it, throw it into the pot and blanch it, then take it out, dry the draft in the pot, put the sesame oil in the key trace, and fry it with light soy sauce.

The fruit of the horse chestnut tree can be eaten directly, but the taste is bitter and astringent when eaten directly, and it can only be eaten after boiling it in alkaline water. Starch can also be extracted.

The fruit of the horse chestnut tree contains a large amount of saponin, called horse chestnut grip, which is a toxic substance that destroys red blood cells, but some animals such as deer and squirrels can defend against this toxin and eat the fruit of the horse chestnut tree. Some people use their fruits to grind poisonous fish.

Horse chestnut fruits cannot be eaten silver, but seeds can be eaten. The fruit of the horse chestnut tree contains high amounts of saponins, called horse chestnut, which is a toxic substance that destroys red blood cells, but some animals such as deer and squirrels can eat the fruit of the horse chestnut tree to ward off this toxin.

The fruit of the horse chestnut tree can be eaten.

Eaten directly, it tastes bitter.

It is boiled in alkaline water and eaten, and it tastes like chestnut.

Starch can also be extracted.

The fruit of the horse chestnut tree contains a large amount of saponin, called horse chestnut, which is a toxic substance that destroys red blood cells, but some animals such as deer and squirrels can defend against this toxin and eat the fruit of the horse chestnut tree. Some people use their fruits to grind poisonous fish.

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How to eat horse chestnut: It needs to be cooked in alkaline water before it can be eaten, and it can also be used for medicinal purposes, oil extraction, soap making and starch extraction. Efficacy and function of horse chestnut:

It can be used for stomach cold pain, abdominal distention, chancre pain, malaria and dysentery, and has a significant effect on anti-inflammatory, anti-exudation and swelling, which can restore the normal permeability of capillaries and increase venous tone.

Horse chestnut is the fruit of the horse chestnut tree, the taste of horse chestnut fruit will be more bitter when eaten directly, it generally needs to be cooked in alkaline water before it can be eaten, the taste is like chestnut, and it can also be used for medicinal purposes, oil extraction and soap, as well as starch extraction.

Experiments have proved that alkaline water is also inedible after boiling, bitter, astringent, and numb.

In our country, horse chestnut trees have a deep relationship with Buddhism, so many ancient temples such as Hangzhou Lingyin Temple, Beijing Reclining Buddha Temple, Dajue Temple have big trees planted.

The seeds are edible, but they taste bitter and astringent when eaten directly, and they need to be boiled in alkaline water before they can be eaten, and the taste is like chestnuts. Starch can also be extracted.

The fruit of the horse chestnut tree can not be eaten, its fruit contains saponin, it is a toxic substance, there will be physical discomfort after ingestion, and in serious cases, it will endanger life safety, when breeding horse chestnut trees, it needs to be watered regularly, soak all the soil, and provide rotten farmhouse fertilizer for the plant, improve the growth rate, and prune the horse chestnut tree.

The fruit trees of horse chestnuts are not edible. Because the fruit of the horse chestnut tree is rich in saponins, such substances are toxic, and if you eat them, you will be poisoned, so you can't eat them. In the process of cultivating horse chestnut trees, it needs to be kept out of reach of children and pets to avoid accidentally eating the fruit.

Horse chestnut tree in the process of growth, there is a certain demand for water, in the breeding can be watered once a week to keep the soil moist, but horse chestnut is afraid of waterlogging, so in the rainy season it needs to stop replenishing water, and loosen the soil for the plant, drain the excess water.

Horse chestnut is suitable for growing in a more fertile environment, so in the process of breeding, it is necessary to provide a balanced nitrogen, phosphorus and potassium mixed fertilizer for horse chestnut trees to improve the growth rate of plants, it is recommended to fertilize every two months, so that horse chestnuts can absorb enough nutrients and grow more vigorously.

When breeding horse chestnut trees, they can be pruned. First of all, it is necessary to cut the branches and leaves of the horse chestnut tree that grow too densely to improve the ventilation between the plants, and secondly, you can cut the branches and leaves of the horse chestnut tree that grow too long to control the beauty of the plant type, and you can also cut off the branches and leaves that are damaged by the dry of the horse chestnut tree to help the plant save nutrients.