This year s red Fuji apple price, which variety of red Fuji apple is the best

Why are apples so expensive this year? "It's the season when apples are first on the market, and the public obviously feels that Red Fuji's ** is much more expensive than last year. The reporter learned that due to the decrease in apple production this year and labor costs, Apple has been greatly promoted.

Wu Kai. Absorb. On the 26th, the reporter visited a number of fruit stores and supermarkets in Jing'an, Changning and other districts and found that the red Fuji apples marked as the origin of Shaanxi have been listed in large quantities, and the most conspicuous position of the fruit stall is placed in the yellow and red, round and large red Fuji apples, which look very attractive at a glance, but it is not expensive, according to the different colors, divided into yuan, yuan, yuan, yuan, etc., the cheapest is also 10 yuan and 3 catties. The apples in the supermarket are a little more expensive, and the reporter saw yesterday in a Lianhua supermarket in Jing'an District that the premium red Fuji costs yuan kilograms, and the daily red Fuji costs yuan kilograms. "In the fall, I can't even afford to eat apples.

Many citizens sighed. Why is this year's Red Fuji** so high? The reporter interviewed the City Fruit Industry Association and learned that this year's red Fuji apples are indeed three to five percent more expensive than last year, because this year's labor costs and logistics costs are more, and the cost of the apple is driven by the cost; Second, due to the abnormal weather this year, the apple production has been reduced, and the production of high-quality apples has declined.

And Apple's production cut and poor harvest have made the tour capital "smell" the business opportunity, and the speculation of the tour capital may push Apple** to soar again.

In stark contrast to apples, this year's persimmons are relatively cheap. The reporter saw in some fruit stalls in Jing'an District that the retail price of Hangzhou cream persimmon is only 1 yuan, and the persimmons such as Beijing pot persimmon and Guilin tomato are basically 10 yuan and 3 catties. The reporter learned that this year is a bumper harvest year for persimmons, so it is relatively cheap.

Red Fuji applesXiangfu apple, Changfu No. 2, Forblas, Yanfu 3 and other varieties are good.

1. Xiangfu apples

It is a new apple variety developed and bred by Yantai Dashan Fruit Industry, the fruit shape is upright and not easy to deviate, the high-quality fruit rate is as high as 90%, 20%-40% higher than the traditional variety, the flesh is milky yellow, the juice is rich, the fragrance is rich, sweet and crisp.

2. Changfu No. 2

Apples are also bred by the red Fuji strain, introduced into China from Japan in 1980, after more than 20 years of development, has now become one of the main varieties of apples in China. Its outstanding feature is the bright red stripes on the surface of the fruit. The large apples with distinct stripes are red and yellow, and they are very beautiful.

It also has a very smooth and shiny surface, with more wax and less powder.

3. Forblas

Italian breeding, Fuji thick red type branch change; Deep ruby red, striped red, 2 weeks earlier than ordinary Fuji, sugar content higher than ordinary Fuji; fruit diameter 75-95mm; Ordinary refrigeration can be stored until March of the following year, and controlled atmosphere storage can be stored until June of the next year; Ripens in mid-October.

4, Yanfu 3

Yantai Fruit Research Institute selected from Changfu 2; The fruit shape is upright and upright, and it is easy to color; The fruit diameter is 70-95mm; shelf-stable; It ripens in early to mid-October.

5. Fujin

New selection of CIV in Italy; large fruit, nearly round, high pile, coloring stripes red or ruby red, smooth surface, delicate and dense flesh; fruit diameter 75-95mm; shelf-stable; It ripens in early to mid-October.

6, Ah Zhen Fuji

New Zealand. Selectively bred Fuji red bud transformation; The coloring is very beautiful, the fruit shape is upright, the pile is high, the fruit is large, and the sweetness is high; Ordinary refrigeration can be stored until March of the following year, and controlled atmosphere storage can be stored until June of the next year; The fruit diameter is 70-85 mm and ripens in early to mid-October.

7, Fu Ji cool

Intense red bud varieties bred from Changfu 12 in Italy; Large fruit, nearly round, tall pile, easy to color, flakes red, ruby red. The fruit surface is smooth, and the fruit point is small; fruit diameter 75-95mm; shelf-stable; It matures in early October.

8. September miracle

The United States is selected from Fuji; The slices are red, the flesh is yellow-white, juicy, typical Fuji flavor, the sugar content is 14-16 degrees, and the hardness is large; fruit diameter 75-85mm; Ordinary refrigeration can be stored until March of the next year, and controlled atmosphere storage can be stored until May of the next year; It ripens in early to mid-September.

9, Jiangxue

Breeding from Australian Pink Lady bud changes; spherical, late-ripening, full-flavored, striped colored, redder than Pink Lady; Medium-large fruits; It generally matures in mid to late November.

10. Honey crispy

U.S. Selective Breeding; The flesh is milky white, sweet and sour, and the texture is crisp but not hard; The fruit diameter is 90-110mm, which can be stored until January of the following year for ordinary refrigeration and until April of the following year for controlled atmosphere storage; Ripens in late August or early September.

It depends. Red Fuji apples are generally harvested from late October to early November, and the fruit ripens about one month earlier in the early-maturing varieties, i.e., around September.

Red Fuji morphological characteristics: 9 11% of the weight of the fruit is simple sugar, and its flesh is compact, sweeter and crisper than many other apple varieties, so it is widely loved by consumers around the world. Fuji apples have a longer best before date compared to other apples and don't even need to be kept in the refrigerator.

It can be stored at room temperature for a longer period of time. If the apples are soaked in 5% salt water for 10 minutes, dried, put in a plastic bag, sealed and put in the refrigerator, the temperature is controlled at 0 4, and they can be stored for more than 5 months. Deciduous trees with a height of up to 15 meters, generally 3 to 5 meters high under cultivation conditions.

The trunk is grayish-brown, the old bark has irregular longitudinal lobes or flaky peeling, and the twigs are smooth. The leaves are alternate, elliptical to ovate, with serrated margins. Umbel inflorescence, petals white, pink when bracting, 20 stamens, 5 columella.

The fruit is a kernel and varies in color and size depending on the variety. Light-loving, prefers slightly acidic to neutral soils.