What can be made into a snack with flour and eggs?

What can be made into a snack with flour and eggs? There are a lot of them, such as omelettes, fried hemp leaves, steamed cakes, toasts, etc., and you can also be creative.

To share with you a kind of eggs and flour made of western snacks "apple muffins", sharing is a lazy practice, suitable for making at home, no baking powder, no oven, only a pan can be done, the ingredients are relatively simple, but also commonly used in life, in addition to eggs and flour, add an appropriate amount of milk, and add some diced apples, you can also change to your favorite fruit, you can also use fruit to make the sandwich of muffins, are very delicious.

The method of making this "apple muffin" is also relatively simple, it can be eaten as breakfast, no need to whip egg whites, no baking powder, simply stir together, and you can enjoy the food in ten minutes, typical lazy version, fast hand version, come and see how to do it.

The steps are as follows.

Ingredients: 1 egg, 100 grams of flour (preferably cake flour), 100 grams of pure milk, 30 grams of sugar (this amount can be used according to your preference), 30 grams of diced apples.

Production process] 1) First beat the eggs into the bowl, add sugar, then beat the eggs fully, add milk and mix well, then put the flour in, add it in batches, stir while adding until the batter is stirred until there are no small lumps, and finally add diced apples and mix evenly and set aside.

2) Preheat the pan, scoop the batter with a small spoon, slowly pour it into the pan to form a round cake, add the batter in turn, leaving a gap between each cake.

3) Fry slowly over low heat throughout the whole process, when the batter begins to solidify and fix, and there are tiny bubbles on the surface, start to turn over and brand the other side, and the side turned over presents a beautiful golden yellow, which is very attractive to look at, and at the same time smells the sweet taste of the muffin, which makes people immediately have an appetite.

4) On the other side, as long as the flowers are baked, it will be cooked, then take out the muffin, put it on a plate and put it in the shape you like, and the delicious "apple muffin" is ready.

1) This method is a lazy and fast hand version, if you are not too troublesome, you can beat the egg whites first, and then mix the egg whites into the beaten egg yolk, stir well and then brand, the effect will be better.

3) Pay attention to the order of mixing egg batter, first add sugar to the eggs, then add milk, and then add flour in batches and stir thoroughly, because the beaten egg batter is not easy to leave small lumps.

No need to cook, no steam, no need to buy again.

Chive omelet.

First of all, we need to wash the shallots and cut them finely, then beat in an egg, add a little salt, then add flour to make a paste, heat the pan and put oil to spread the batter evenly into a round cake, fry it over low heat and turn it over. Because this cake is very thin, we turn it over and fry it for about 1 minute, and then it is ready to come out of the pan, and the fast and nutritious breakfast is completed.

Flour and eggs can be made into egg cakes, egg hand rolled dough, salty food, pancake stall eggs, these foods are particularly delicious after they are done, and the landlord can try these methods at home.

You can make bread and cakes, pancakes, egg scones, loin, and so on.

egg scones; egg noodles; a variety of egg-flavored petit fours; egg-flavored finger cakes; Egg-flavored cookies.

Sweet steamed cake.

Salty egg pancakes, egg scones.

Soft and glutinous custard buns.

Flour and eggs are common ingredients in our daily life, and they can be used to make egg burgers, cakes, green onion egg cakes, bread cakes, twist flowers, egg biscuits, egg hand-rolled noodles, egg gnocchi soup, etc.

Egg custard: Easy to make, it can be combined with almost all ingredients to make a variety of flavors. Its taste is smooth and delicate, easy to absorb, especially suitable for the elderly and children.

Poached eggs: beautiful in appearance, with a yellow center in the middle and white edges around them, forming a sharp contrast. Poached eggs can be boiled or fried in a pan, and poached eggs are the first choice for most people's breakfast.

Egg soup: Fresh and delicious, it is a delicious soup, rich in nutrients, with tomato egg soup, cucumber egg soup, loofah egg soup, angelica red date egg soup, seaweed egg soup and other methods.

Ingredients. Eggs two.

Salt One spoon of salt.

A little water.

Oil to taste. Flour to taste.

Steps: Beat the eggs with salt and set aside.

Add the flour and a little water and stir until it runs into water.

Because there are gnocchi, filter it out.

It is very delicate after filtration.

Brush the inside of the pot with a layer of oil, spread a large spoonful in the pot, warp a piece with the tip of a knife, and fold it on.

Fold in half and fold in half.

You can add some chopped green onions.

Tips: Fry the whole thing on low heat and put the good-looking side outside.

You can add some chopped green onions, and the gnocchi should be strained out.

You can also add sugar and milk, depending on personal preference.

Ingredients. Fine eggplant around 15 heels.

Dry flour to taste.

Eggs a.

Essence of chicken to taste.

Oil to taste. Soy sauce to taste.

Ginger to taste.

Salt to taste. Steps:

Fresh eggplant ready.

Cut the eggplant, marinate for 10 minutes, and pinch the water from the salt dry.

Add eggs and dry flour and stir.

Stir to combine. Pour more oil into the pan than usual and fry the vegetables in the pan and fry them in the pan.

Fry until golden brown on both sides, remove from the pan and serve on a plate...

Tips: Put salt when pickling eggplant, you can not add salt when frying, just add some seasoning...

You can make the simplest egg cake, mix the eggs with flour to taste, and fry them in a pan.

With eggs and flour, together you can make egg pancakes.

There are eggs and flour to make omelets.

1.Beat the eggs and stir well.

2.Take a clean basin and put in an appropriate amount of flour.

3.Add an appropriate amount of water to the flour, then slowly pour the well-mixed eggs into the flour and mix the dough.

4.Add chopped green onions, cooking oil, salt, chicken essence, etc.

5.Spread the kneaded dough thinly and fry in a pan until lightly browned on both sides.