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Jujube can prevent cancer and delay aging, insisting on eating has a certain effect, it is better to eat ten to twenty jujube a day, and eating too much will cause fire and high blood sugar.
Jujube is a highly nutritious ingredient, sweet taste, it is rich in amino acids and polysaccharides, but also contains some minerals and vitamins, people eat jujube will improve the body's immunity, enhance the body's ability to resist disease, and can prevent the body's carcinogens from being generated, it can play a certain role in preventing cancer and anti-cancer, will reduce the incidence of a variety of cancers, and has certain benefits for maintaining human health.
Jujube is rich in vitamin C and rutin also contains some amino acids and minerals, these nutrients are absorbed by the human body, not only can improve the function of multiple organs of the body, but also remove lipid peroxide and free radicals in the human body, can prevent oxidation reaction in the human body, and can also slow down the aging speed of the human body.
Although the number of jujubes is good, you can't eat more, try not to eat more than 20 jujubes a day, and it is better to keep it between ten and twenty. Because eating too many jujubes will allow the body to absorb too much sugar cost, it is easy to cause blood sugar to rise, which will make the glycemic index abnormal, then high blood sugar and diabetes will be high, especially those who suffer from high blood sugar and diabetes should eat less jujubes.
After eating too many jujubes, it will cause adverse effects on the body, easy to induce diabetes, and will damage human teeth, will make tooth decay high, in addition, the epidermis of jujube is still an indigestible substance, if you eat too many jujubes at a time, it will damage the stomach and intestines, affect the normal digestive function of the stomach and intestines, and will also make stomach pain high, which is not conducive to the body's digestion and absorption of other foods, and will also endanger human health. Jujube can not be eaten more, and when eating, pay attention to the eating method, try to cook it before eating, if you eat jujube directly, you must chew it fully, which is conducive to the body's digestion and absorption of jujube.
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As a common food, jujube is suitable for all ages and can be eaten all year round. However, due to the different sizes of jujubes and individual physique, there are also individual differences in the number of jujubes eaten every day. Due to the low moisture and high calorie of jujube after drying, eating more in a short period of time can cause blood sugar in the body to rise, so it is generally not recommended to eat a large amount, and you can eat 3-7 capsules a day.
Jujube is hot in medicinal properties, and it is easy to get angry and produce phlegm after eating too much, which increases the burden on the human body's stomach and intestines, so people with weak spleen and stomach are recommended to take it after steaming or boiling soup.
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I think jujube can play a role in preventing cancer and delaying aging; It is best not to use more than 5 jujubes a day, because the jujubes we eat now are all dried, such jujubes are low in moisture and high in calories, if you use a lot in a short period of time, it will cause a rapid rise in blood sugar in our body.
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Jujube does not have a certain anti-cancer and anti-aging effect, jujube can nourish qi and blood, improve the body's immunity, calm the mind and improve the effect of anemia, it is not recommended to eat more, eating too much may cause spleen and stomach stagnation!
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Yes. You can eat about 8 10 red dates. It may cause diarrhea and may also lead to high blood pressure.
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Jujubes have a very good effect both in terms of edible value and medicinal value. It can not only replenish qi and blood, but also improve the luster. So do you know what are the specific benefits of eating red dates?
Benefits of eating red dates
1.Improve gastrointestinal discomfort: If there are people with poor gastrointestinal peristalsis, you can eat more red dates, which can easily help relieve gastrointestinal discomfort.
2.Rich in natural vitamin C: jujube has a lot of white matter, fat and vitamin substances, compared with other fruits, the most effective is the cyclic adenoslang monophosphate in jujube, which can effectively help the expansion of arteries and prevent myocardial diseases.
3.Relieve tension and irritability: There are many formulas of jujube in traditional Chinese medicine, this is mainly because jujube has a very good sedative effect, and drinking a glass of jujube water before going to bed can help you fall asleep as soon as possible.
4.Prevention of cancer: It is said that jujube contains three components: vitamin C, cyclic adenoglycan, and hawthorn acid, which have a very strong anti-cancer effect.
5.Lowering blood pressure and cholesterol: The vitamin P content in jujube is the most abundant in fruits, which can not only improve and soften blood vessels, prevent and treat arteriosclerosis, but also have the effect of reducing blood sugar and cholesterol content.
It is recommended that people with poor blood pressure and cardiovascular disease can usually eat more red dates.
6.Liver protection: Jujube has a very good effect of protecting the liver and enhancing physical strength. In addition, the vitamin C in jujube can also reduce the damage of chemicals to the liver.
7.Prevention of osteoporosis: Middle-aged and elderly people often have anemia and osteoporosis. In addition, women are also highly susceptible to anemia. The best nourishing food for such a problem is red dates, which cannot be compared with ordinary cracked foods.
Although there are many effects of jujubes, there are also a few points that we need to pay attention to in the diet, that is, the sugar content of jujubes is very high, and if you eat too much, it will cause tooth decay, so it is recommended that children must eat less. In addition, there are many ways to eat red dates, you can soak them in water with wolfberries, and you can also add some red dates when making soup, and the tonic effect is very good.
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Jujube has anti-cancer effects, but it is only for liver cancer and lung cancer, and has no effect on other cancers. In addition, it is necessary to pay attention to the method and dosage of jujubes, and the best effect can be achieved by eating jujubes correctly.
Jujube is good for liver cancer and lung cancer patients
Jujube is rich in nutrition, and the biggest benefit to the human body is to improve human immunity, and secondly, for the five organs of the human body, jujube can improve human liver function, so that patients with liver diseases, such as hepatitis, liver cirrhosis, liver cancer and other patients maintain normal liver metabolic function. It can be seen that if the anti-cancer effect is specifically referred to, jujube has the greatest effect on liver cancer. In addition, jujube can replenish qi, lung cancer patients have poor breathing, and daily consumption of jujube can appropriately improve symptoms such as palpitation and shortness of breath.
In addition to these two cancers, jujube has no other obvious effect on anti-cancer.
Jujubes should be eaten in moderation
Although jujube can replenish qi and nourish the skin, it is also necessary to pay attention to eating it in moderation. The sugar content of jujube is relatively high, and eating a large amount of jujube will not only increase blood sugar, but also hurt teeth and cause flatulence. If your blood sugar is normal, you can eat four to five jujubes a day to beautify your beauty and replenish your complexion.
Sweets can make people feel refreshed, and eating jujubes in moderation can make people feel happy and not easy to get sick. If you have diabetes or high blood sugar, you should try to avoid eating jujubes, because high blood sugar not only affects your health, but may also induce other complications. Therefore, people who like to eat dates can choose the dosage according to their own conditions.
Jujube is better when eaten raw
There are many ways to eat jujubes, such as cooking porridge, making pastries or raw food, etc. Although the method is different, the degree is not the same, but from the perspective of nutritional value, the effect of eating raw jujube is undoubtedly the best. Because eating jujube raw can retain all the nutrients of jujube.
Although the jujube that has been cooked at high temperature has a softer taste, it inevitably loses a lot of nutrients. Therefore, if you eat it for the nutrition of jujubes, it is best to wash them directly and eat them raw. Of course, if you pursue nutrition and deliciousness at the same time, there is no such high demand for raw and cooked food.
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Eating dates in life can fight cancer; Don't eat too many red dates, it may cause bloating, don't eat red dates with cucumbers and radishes when eating red dates, red dates can't be eaten with vitamins, you can't eat red dates when taking medicine, and you can't eat red dates when eating meat.
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Of course, you can, when you eat jujubes, you must clean them, prevent pesticide residues, and buy fresh jujubes, control the amount, and don't eat too much.
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Jujube can promote the production of white blood cells, and can also improve the body's immunity, which can fight cancer. Be sure to control the amount, choose fresh dates, and try not to choose moldy ones.
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As an extremely ordinary ingredient in our daily life, jujube tastes slightly sweet, coupled with high nutritional content, so the sales in the market have always been very good. As we all know, jujube can be soaked in water to drink, can also be boiled porridge to drink, and can even be directly dried and eaten. For example, many people think that jujube can replenish blood, but in fact, the statement of replenishing blood is actually very far-fetched.
Although it does not have much effect on blood replenishment, the body will indeed get some benefits by eating some every day.
Jujube contains a variety of amino acids needed by our human body, it also plays a key role in human protein synthesis, and some varieties also contain arginine, which plays an important role in the healthy growth of young children. In addition, it also protects the liver, increases the serum protein of the human body, plays a role in detoxification and detoxification, and can also enhance the oxygen content of the human blood, which is beneficial to the cells of various organs of the human body.
In life, we will see that there are some people who are emaciated, lose their appetite, no matter what they eat, and always feel very tired, but after examination, they find that there is nothing wrong with the body, in fact, a large part of it may be caused by weakness of the spleen and stomach. Regarding the weakness of the spleen and stomach, many people will take the method of dietary therapy, and jujube is a good choice. Eating some in small amounts is helpful to the spleen and stomach and can improve stomach bloating, but be careful not to overeat, eating too much will lead to stomach pain.
In addition, it contains a relatively complete range of nutrients, including 36 kinds of trace elements and more than 10 kinds of amino acids, which are nutrients that the human body must ingest every day, and regular consumption can also improve immunity. Moreover, a variety of minerals in it can also play a role in softening blood vessels and helping arteriosclerosis, especially for some middle-aged and elderly friends.
Although jujube has great benefits for our body, we should also pay attention to the time of eating, eating at the wrong time will cause harm to the body, such as getting up early and fasting, do not be greedy, which will damage the stomach. In addition, after eating a good meal, you should not eat a large amount, otherwise it will also cause a rapid increase in blood sugar in a short period of time.
In addition, those who have gastrointestinal problems or high blood sugar are not recommended to eat jujubes, otherwise it is not good for the body, in addition, as long as the time is controlled and the moderate consumption can play its beneficial role.
Qingfeng Project Super Health Group
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