How to make children s meals delicious, and how to cook children s favorite meals

Purple sweet potato and small rice 1, put the rice and millet together, wash them clean 2, pour the same amount of water in the pot as usual 3, peel off the skin of the two purple potatoes and cut them into small pieces 4, put the cut small pieces into the rice cooker, and gently sprinkle them on top of the rice 5, cook the rice.

Braised rice with beans 1, diced beans and red pepper, minced ginger 2, oil in a hot pan, stir-fry minced ginger until fragrant 3, and then add beans.

Corn and tomato rice 1, carrots peeled and diced, corn peeled 2, green beans rinsed, tomatoes washed and stemmed 3, rice pan.

Pumpkin rice 1, peel and slice the pumpkin, wash the rice 2, wok, a small amount of oil, add minced ginger and stir 3, add a tablespoon of vegetarian.

Pumpkin sweet potato polenta.

Preparation: sweet potato, pumpkin, cornmeal, cold water.

Steps: First put the cornmeal into the cold water prepared in advance and mix thoroughly, then cut the sweet potato and pumpkin into cubes, and pour the evenly mixed cornmeal into the pot and cook until it is rotten, if the baby likes to eat sweet, you can add some brown sugar to the baby, and the baby under one year old should not eat sugar!

Why choose this meal: This is a dish that is particularly nourishing to the stomach, people with a bad stomach often eat this dish, and although the baby does not have symptoms of a bad stomach, but often eating such a dish can promote the development of digestive function, making the baby's digestive system more stable, and this dish is also particularly nutritious and easy to absorb. Many babies sleep at night is not fragrant, in fact, it is related to the unappetizing meals they eat, and such meals are very stomach-nourishing, which can make the baby sleep fragrant and develop quickly!

The practice of multicolored steamed rice (salty rice suitable for babies).

Dice all the ingredients and set aside!

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Wash the rice and set aside.

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Heat the oil, add the onion and sausage and stir-fry until fragrant!

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Pour in the rest of the vegetables, add light soy sauce, oyster sauce and salt, and stir-fry well.

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Pour in the washed rice and stir-fry evenly.

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Pour the stir-fried rice back into the rice cooker, add cold water, and just overflow the rice, which is less than the water you usually add when steaming the rice!

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Press Start! Leave the rest to the rice cooker and you'll be fine!

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Steam out of the pot, fragrant!

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1. Eggs with chopped green onions. Preparation: a few chopped green onions, a few eggs, sesame oil, monosodium glutamate, salt to taste. Steps: Mix the above raw materials and break them up, support the pot, wait for the peanut oil to be cooked to eighty, and then put it in and fry it.

2. Tomatoes and eggs. Preparation: Two large ripe tomatoes, two to three eggs