What vegetables are delicious to cook in curry, and what dishes can be cooked with curry

The curry roasted potatoes are delicious.

I've always liked curry, but it's not cheap to specialize in it. A can of curry powder in the supermarket is only a dozen yuan, and it can be made for more than half a year. Try it yourself!The first time I tried it, it didn't look very good, but the taste was quite like that!

Ingredients for 2 people.

2 potatoes. 10 grams of curry powder.

1 red-skinned onion.

Half a carrot (red).

Accessories. 1 gram of salt, 5 ml of soybean oil, appropriate amount of water.

Step 1 Cut the potatoes into cubes, slice the shallots, and dice the carrots.

Step 2: Heat the oil in a pan and stir-fry the potatoes and diced carrots until they are half cooked.

Step 3: Add a small amount of water to continue heating, and add the shallots and salt when they are almost fully cooked.

Step 4: Add an appropriate amount of curry powder when it is almost out of the pot, and keep turning it when it is about to dry, and finally remove the juice from the pot.

Step 5: Pour the remaining curry juice over the dish when it comes out of the pan.

Cooking skills. The shallots should be lowered later, and they are delicious when eaten raw, but they are really unpalatable when they are old.

Curry grill all vegetables are delicious, and curry is versatile

How to make a delicious spring vegetable curry.

Ingredients: 1 eggplant.

Zucchini 1 pc.

Okra 5 pcs.

Tomatoes 1 large.

White onion 1 2 pcs.

Peas 1 small handful.

Garlic clove: 1 clove.

Curry cubes 3 4 pieces.

1 tablespoon vegetable oil.

Method. Have all the materials ready.

Remove the stems of okra and eggplant and cut into large hob pieces.

Cut the tomatoes and onions into cubes, and cut the zucchini into semi-round thick slices. Slice the garlic.

Add okra, eggplant and zucchini and stir-fry.

Add the tomato cubes and sauté slightly, add a little water and bring to a boil. (You can use milk or coconut milk instead of water) to melt the curry cubes, add peas, and the soup can thicken.

Generally, curry vegetables include potatoes, onions, carrots, cauliflower, tomatoes, and beans, and these root ingredients can be used to make curry vegetables.

The curry has a strong flavor and is suitable for refreshing or powdery vegetables such as broccoli, lotus root slices, and blanched leafy greens. In addition, potatoes and corn, which are staple foods, are very suitable for curry seasoning. Beef brisket and chicken are common meat pairings.

There are many dishes that can be cooked with curry, and here are three of them:

Chicken Curry: Ingredients: Chicken, Curry Powder, Salt, MSG, Liquor, Essence of Chicken, Green Onion, Ginger, Cooking Oil.

Method: 1. Chop the chicken, cut the green onion into sections, and slice the ginger;

2. After putting oil in the pot, fry the chicken pieces until they are seven or eight mature and take them out;

3. Add the oil at the bottom of the pot, add the green onion and ginger slices to fry until fragrant, and add the curry powder;

4. Add cooking wine, salt, monosodium glutamate, and chicken, and cook over low heat;

5. Burn until ripe.

Tomato Curry: Ingredients: cabbage heart, small tomatoes, okra, cooking oil, curry paste, white powder.

Curry can be made into curry beef brisket, spicy curry shrimp, curry beef, curry chicken nuggets, curry chicken wings, curry fresh squid, curry potatoes, curry tofu, curry stewed vegetables, curry eggplant and other dishes, all of which are very nutritious and delicious, and for people who love curry, it is high, almost all dishes can be put in an appropriate amount of curry.

What can be done with curry 1, curry meat dishes.

There are so many meat dishes that can be made in curry, such as curry brisket, spicy shrimp curry, beef curry, chicken curry, chicken wings curry, fresh squid curry, clams curry, crab curry, etc., which are the most popular dishes in many restaurants. For those who love curry, almost all meat dishes can be put with a little curry in moderation.

2. Curry vegetarian dishes.

There are also many vegetarian dishes that can be made in curry, such as curry potatoes, curry tofu, curry stewed vegetables, curry eggplant, curry cucumber, curry vegetable soup, etc., curry is sweet and delicious, and it tastes a little spicy, and many people love to eat it very much.

Conclusion: I know a lot about what curry can do, curry is a special spice and flavoring, it can be used to make many kinds of dishes, there is no fixed pattern Sun Qi stipulates the scope of its cooking, its applicability is too wide, in other words, as long as you like, you can use it to cook any dish.