What ingredients do you need to prepare when making spicy chicken wings and potato strips?

To prepare chicken wings, potatoes, onions, peppercorns, sesame seeds, chili flakes, green onions, ginger, garlic. This removes the fishy smell and enhances the taste.

You need to prepare potatoes, chicken wings, seasonings, onions, green onions, ginger, garlic, Sichuan peppercorns, soy sauce, chili oil, etc., these ingredients need to be prepared.

The ingredients used in the production of spicy chicken wings and potato strips are ginger, green onions, garlic, cooking oil, salt, chicken wings, potatoes, and thirteen spices.

Introduction: There are many very common delicacies in our daily life, which are not only very simple to operate, but also very delicious, and also have corresponding nutritional value. Some of the cuisines are also different regions with regional characteristics, because of the differences in climate characteristics and folk customs, and their food cultures are also distinctive.

Chicken wings in our daily life are also very common, with a variety of practices, for many families, often make spicy chicken wings and potatoes, very good with rice.

1. Preparation of ingredients.

First of all, it is necessary to prepare the appropriate amount of chicken wings, which can be selected according to the family members, and then you also need to prepare potatoes and onions, onions, ginger and garlic are also essential. In terms of other ingredients, you can also prepare Sichuan peppercorns, large ingredients, fresh soy sauce, chili oil, etc. If you want to make it even more delicious, you can also add sesame oil, cumin, sesame seeds, black pepper and paprika.

These are all important ingredients for making spicy chicken wings and potatoes, and the condiments should also follow the principle of moderation, otherwise it will also affect the taste of the whole dish.

Second, the operation process.

First of all, you need to wash the chicken wings and soak them in water for half an hour to achieve the effect of bleeding. Once the blood has been removed, you can make small cuts on both sides of the wings with a knife to make it easier to absorb the flavor, and then cut the prepared potatoes into cubes. Ginger can also be cut into shreds.

After chopping the green onion, ginger and garlic, you can put the chicken wings, the chopped green onion, ginger and garlic, onion rings, and two wattle strips in the basin, and stir well. Prepare another pot, then put the potatoes in the pot and add the same side dishes as well. Finally, you can add a variety of spices.

3. Reasonable operation.

In daily life, everything is done in accordance with reasonable principles. The same is true for making spicy chicken wing potatoes, the key is the amount of ingredients, if you don't add enough seasonings, then it is likely to affect the taste, and the most critical taste is spicy, which requires adding enough chili peppers. It is also necessary to pay attention to the selection of ingredients, if you choose stale ingredients, it will also affect the final taste and texture.

This is very important for some newbies.

When making it, you need onions, green onions, ginger, garlic, peppercorns, ingredients, sesame oil, black pepper, black sesame seeds, as well as potato strips and chicken wings, these ingredients are also very simple to make at home, after the ingredients are ready, the chicken wings are cleaned and pickled, and then put them in the pot and stir-fry, then add potato strips, continue to stir-fry, a little spicy sauce, and then add water and cook for 20 minutes.

First of all, you need to prepare one pound of chicken wings and two potatoes. First, blanch the chicken in the wings to remove the smell. Then fry in a pan until golden brown on both sides. Add half a bowl of boiling water and simmer for half an hour, then add the potatoes.

The ingredients needed in it are chili sauce, chicken wings and potatoes, chopped green onions, ginger slices, light soy sauce, dark soy sauce, chicken essence, at home, all these ingredients should be cleaned, cut the potatoes into strips, and then heat the oil, add potatoes and chicken wings, stir constantly, and then add garlic sauce, chicken essence, light soy sauce, dark soy sauce to color.

You need to choose the right potatoes, you must pay attention to the starch content of the potato strips, you can cut the potatoes into strips at home, prepare the chicken wings, and then make them, you need to cut the chicken wings to pickle, and then boil the oil, make the chicken wings golden brown, put the green onions, ginger, garlic, chili oil in it, stir-fry in the repentance hand, put the potatoes on low heat and simmer.

You can go to the supermarket to buy it, or you can go to the vegetable market to buy it, so that you can prepare all the raw materials for Nian Zhengshan. When making it, Cong Yuan needs to blanch the chicken wings first, then boil the oil, put the chicken wings into the pot and stir-fry, then put in some potato strips, then pour in water, put in seasonings, cover the pot, simmer for 15 minutes, and then wait for the juice to be collected, and then put in some chili peppers in the baby after the juice is collected, so that the production is completed.

Spicy Chicken Wings and Potato StripsRaw materials Zhao Dou should prepare some washed chicken wings, potato wedges, chopped green onions, garlic Yochai puree, chili, sauce, honey. At home, you can fry the potato strips until golden brown and crispy, and then put the fried chicken wings on a plate. In this way, the divine quarrel is made.

If you want to make spicy chicken wings and potato strips, you need to prepare chicken wings, potatoes, ginger slices, chopped green onions, dark soy sauce, dried chilies, garlic, Sichuan pepper, and oil for eaters. There are a lot of condiments needed to make this delicacy, the chicken wings must be cleaned before making, cut on the surface of the chicken wings, and marinate them in a container, you can add seasonings according to your own taste, generally you need to add chili oil, light soy sauce, cooking wine, green onions, ginger, garlic, etc. The marinating process can also make the chicken wings more flavorful, and the marinating time is best more than half an hour.

Before pickling, it should be soaked in water for an hour in advance, so that the water of the blood head can be soaked out, and it will be more delicious to marinate after soaking. After cleaning the potatoes, cut them into cubes and set them aside for later use, cut the green onions, ginger and garlic and set them aside for later use, or you can choose to cut some onion rings. <>

After pouring cooking oil into the pot and heating the oil, put the marinated chicken wings into the pot and fry them until they are golden and then scoop them up, leave the bottom oil in the pot and heat the oil, put the dried chili peppers, green onions, ginger and peppercorns into it and stir-fry to bring out the fragrance, and then add some hot pot, and the base must be fried. Put the potatoes in a pan and stir-fry until they change color, then add water. <>

Before putting the potato pieces in the pot, be sure to soak them in clean water, because there is a lot of starch on the surface of the potatoes, and if you don't soak them and fry them directly in the pot, it will be easy to fry them. After adding water to the pot, turn on the high heat, boil the water, pour the chicken wings into it and simmer for about half an hour, cook until the potatoes are soft and rotten, and then sprinkle some chopped green onions, be sure to use high heat to collect the juice. <>

Spicy chicken wings and potato strips need to use fewer ingredients, the main ingredients are potatoes, chicken wings and some condiments, if you can eat spicy, put in some spicy hot pot base, can make this dish more delicious. Dried chili peppers are also indispensable, and if you don't have dried chili peppers at home, you can also use millet peppers instead.

It is necessary to prepare chicken wings buried Zheng, potatoes, flavors. Minced meat, cabbage. First of all, put the beans in the soil bend, then the cabbage, and finally put some chicken wings. Sprinkle a layer of sesame seeds at the end.

The ingredients used to make it are chili peppers, chicken wings, potatoes, shallots, and coriander. Then heat the oil, put the chicken wings in the pot, serve the rounds, then add the seasoning, and finally stir well.

To prepare chicken wings, potatoes, onions, chili, ginger, green onions, garlic, peppercorns, salt, chicken essence, light soy sauce, dark soy sauce.

Spicy chicken wings and potato strips are a favorite dish for many people, and the ingredients used to make spicy chicken wings and potato strips are chicken wings, potatoes, and a variety of seasonings. The process of making is also very simple, the first thing to do is to process all the ingredients, clean the chicken wings you bought, then cut them with a flower knife, and after processing, put the chicken wings in a suitable container, add soy sauce and marinate the nucleic acid. During the pickling process, you can process some other ingredients, such as peeling the prepared potatoes and cutting them into the right size pieces for later use.

After the chicken wings are marinated, add oil to the pan, and when the oil is hot, fry the chicken wings slightly until golden brown, and then scoop up the chicken wings. Add a little oil to the pan again, then add the dried chilies, ginger slices, garlic and peppercorns to sauté until fragrant. After smelling the obvious aroma, I smiled and put in some hot pot base, then stir-fried and stir-fried, then added the freshly cut potatoes to the pot, and then stir-fried.

After stir-frying for a few minutes, add an appropriate amount of water to the pot, taking care to balance the water level with the surface of the potatoes. At this time, you can cover the lid, and then simmer the potatoes for 10 minutesAfter simmering for 10 minutes, you can put the freshly fried chicken wings into the pan and continue to simmer. This process takes about 20 minutes, and during the simmering process, you can choose to cook a pot of rice, so that when the chicken wings are cooked, the rice will be ready to eat.

Wait for 20 minutes to see if the potatoes are soft and rotten, and then see if the chicken wings are completely flavorful. Once the heat is controlled, the chicken wings and potatoes are cooked at this time, and then you can turn on the high heat to reduce the juice. If you want to make the dish look more flavorful, you can add some coriander or chopped green onions to decorate and season, so that a simple and delicious spicy chicken wings and potato strips are made.

Chicken wings, potatoes, light soy sauce, dark soy sauce, ginger slices, chopped green onions, specific in the production, you need to cut the potatoes into adjustments, and then cook the chicken wings after boiling water, add chicken wings and potatoes, sprinkle with light soy sauce, dark soy sauce, constantly stir-fry, and then add salt to accompany the rotten.

The raw materials for making are potatoes, chicken wings, chili, cumin, chives, oyster sauce, the way to make is to first put the chicken wings into the pot and blanch the water, answer the slippery and then drain the water, cut the potatoes into strips and clean them, and then let the boiling pot heat the oil, put the chicken wings into the pot and stir-fry until golden on both sides, then pour in the soy sauce chili peppers, then put in the potatoes, add some water, cover the pot and clear the lid, until the soup in the pot is cleared, so that the spicy chicken wings and potato strips are made.

Potatoes, onions, chicken wings, green onions, ginger, garlic. Clean the chicken wings, soak them in front of the dust branch for half an hour, then cut the potatoes into cubes by making two cuts on the surface of the chicken wings. Heat the oil, add the dried chili, ginger, garlic, Sichuan pepper, stir-fry until fragrant, put in some hot pot base, then put in the potato pieces, put in the chicken wings to stir-fry, we can cook for 20 minutes.

Preface: There are many people who like to eat chicken wings very much, so it is recommended that you go to make spicy chicken wings and potato strips. It was welcomed by many people, and when making this dish, we only need to prepare chicken wings, potatoes.

The production method is very simple, spicy chicken wings and potato strips are Sichuan cuisine, pine fried bean shreds, Sichuan cuisine is more spicy without spicy or happy, but when you eat, you can add some chili peppers appropriately. Don't add too much, otherwise our stomach won't be able to stand it at all. <>

There are many people who like to eat chili peppers very much, so we can go to Sichuan to try the authentic Sichuan cuisine, so that we can taste more delicious. Then after searching for information, we found that spicy chicken wings and potato strips are Sichuan cuisine, and the way to make this dish is very simple, we can try it. It doesn't take too long to be able to prepare a very tasty dish.

We can first process all the ingredients, be sure to wash the chicken wings, then cut them with a flower knife, process them and put them in a container. <>

The recipe for spicy chicken wings and potato strips is very simple, and everyone must clean all the ingredients. We can prepare more seasonings, you can choose more spicy chili, so that we can taste more authentic Sichuan food, when we marinate chicken wings, we need to add cooking wine, green onions, ginger, garlic, in the process of pickling, we can go to clean the potatoes and cut them into cubes. <>

After the chicken wings are marinated, we can blanch them in a pot. Then add a little oil to the pot, don't add too much, otherwise it is easy to make this dish very greasy. When the surface of the wings is golden brown, we can scoop up the wings.

Add a little oil to the pot, add some chili, ginger, garlic and peppercorns, and stir-fry until fragrant, then add some spices. After we fry for a while, we can add a little bit of chopped potatoes. Once cooked, add some chicken wings.

It is researched in some places in Sichuan, and it is necessary to cut the potatoes into strips, put the chicken wings in the pot and cook them, then put the potato strips and chicken wings into the pot, add light soy sauce, dark soy sauce, chili powder, and stir-fry for 40 minutes.

This kind of food is researched in Shandong, it is a particularly home-cooked dish, the chicken wings are cleaned and cut with a flower knife, and then put in the container to add some soy sauce and an appropriate amount of salt, white vinegar for pickling, and then put an appropriate amount of oil in the pot, when the oil temperature rises to 5 into the heat, put the chicken wings into the pot and fry until golden brown, and then leave a little oil in the pot, put in the dried chili pepper, add the hot pot base after the green onion slices are fried, and then put the prepared potatoes into the pot and stir-fry, and then add the appropriate amount of water, and the water should be curtained, Simmer the potatoes over low heat for 10 minutes, then put the chicken wings in the pot and simmer over low heat for another 20 minutes.