The difference between a nest melon and a pumpkin, the difference between a pumpkin and a nest melon

Walgua is the name of another pumpkin. "Walgou" is crisp and cannot be eaten in old age. Pumpkins can still be used when they are old, and they taste better.

The effects of pumpkin.

1.Polysaccharide. Pumpkin polysaccharide is a non-specific immune enhancer, which can improve the body's immune function, promote the production of cytokines, and exert a variety of regulatory functions on the immune system by activating complement.

2.Carotenoid.

The carotenoids abundant in pumpkin can be converted into vitamin A with important physiological functions in vivo, which has important physiological effects on the growth and differentiation of epithelial tissue, maintaining normal vision, and promoting bone development.

3.Mineral elements.

Pumpkin is high in calcium, potassium and sodium, especially suitable for middle-aged and elderly people and patients with high blood pressure, which is conducive to the prevention of osteoporosis and hypertension. In addition, it contains phosphorus, magnesium, iron, copper, manganese, chromium, boron and other elements.

4.Amino acids and active proteins.

Pumpkin contains a variety of amino acids needed by the human body, among which lysine, leucine, isoleucine, phenylalanine, threonine and other contents are high. In addition, the genotype of ascorbate oxidase in pumpkin was the same as that of tobacco, but its activity was significantly higher than that of tobacco, indicating that the content of immunoactive proteins in pumpkin was higher.

There is no difference between nest melon and pumpkin, it is the same kind of plant, it blooms in the summer and autumn of each year, bears fruit in autumn and winter, the fruit is green before ripening, yellow after ripening, the taste is soft and glutinous, the sugar content is higher, the method of sowing is required to plant the nest melon, and provide it with rotten farmhouse fertilizer or inorganic fertilizer, so that the plant grows vigorously.

1. There is no difference

There is no difference between a nest melon and a pumpkin, but the name is different in different regions. Wogua is an annual herbaceous plant, sown and planted in spring every year, flowering in summer, and bearing fruit in autumn and winter.

2. Planting method

To plant a nest melon, the method of sowing seeds with full grains and no pests and diseases is pointed upwards, inserted into the loose, breathable, nutrient-rich soil, and watered thoroughly to wait for the seeds to germinate. If you want the melon to germinate as soon as possible, you also need to maintain the ambient temperature at about 25 degrees.

3. Maintenance management

Nest melon is suitable for growing in a humid environment, when breeding to water it once a week, keep the soil in a moist state, the growth period should be pinched on the nest melon, the growth of too long tender tip pinched off, to avoid plant growth, and to provide nitrogen fertilizer, phosphorus and potassium fertilizer for the nest melon, so that the plant absorbs balanced nutrition.

There is no difference. Because nest melon is another name for pumpkin.

Pumpkin is also known as gourd, pumpkin, rice melon, pumpkin, and pumpkin. The fruit of the pumpkin can be used as a substitute for food. The whole plant is also used for medicinal purposes, the seeds contain pumpkin seed amino acids, which have the effect of clearing heat and dehumidification, repelling insects, and have the effect of controlling and killing schistosomiasis, and the vine has the effect of clearing heat, and Guati has the effect of stabilizing the fetus.

Unlike most vegetables, pumpkin is as old as possible. Because the older the pumpkin, the less water it contains, the less tendon it has, and the taste is sandy and smooth, whether it is steamed, boiled, fried, or made into a staple food, dessert or soup porridge, the taste is exceptionally good. In addition, after sufficient sunlight, the sweetness of pumpkin will become higher and the nutrition will be relatively good.

Nest melon is the name given to another variety of pumpkin.

The scientific name of nest melon is pumpkin. Pumpkin is an annual vine herb with white spots on its leaves and pentagonal fruit stalk, also known as Chinese pumpkin, sweet gourd, gourd, rice gourd, etc. Pumpkins originated in Central and South America.

Pumpkin has a long history of cultivation in Central America, and China began cultivating it 600 years ago. It is now cultivated all over the world, with Asia having the largest cultivated area, followed by Europe and South America. According to the shape of the fruit, it is divided into two varieties:

Round pumpkin and long pumpkin.

Pumpkins are known locally as gourds, also known as cucumbers. The melon is firm, the shape is horizontal and round, and the color is yellow, black and green. At that time, people called the yellow one the pumpkin and the black and green one the pumpkin.

In fact, the species in a nursery are different, and the farmers do not force them to distinguish. But at that time, the southerners called it the pumpkin because of its superiority in the north. Later, pumpkins were widely cultivated throughout the South, and due to climatic and geological reasons, the taste of pumpkins was unique to that of the North and was relatively easier to grow.

Hence the name pumpkin.

Nest melon and pumpkin are actually two different foods, nest melon is the name of another variety of pumpkin, and it is relatively crisp, but its nutritional value is relatively high.

Pumpkin has a famous gourd, in the national standard of the nest melon and pumpkin is the same, but in some places "nest melon" is more brittle, can not be eaten after the old, pumpkin can still be used after the old, and the taste is better.

Answer hello, they are no different, they are the fruit of the same crop as the guide melon. Pumpkin contains a variety of amino acids required by the human body, among which lysine, leucine, isoleucine, phenylalanine, threonine and other contents are high. In addition, the ascorbate oxidase genotype in pumpkin was the same as that in tobacco, but the activity was significantly higher than that in tobacco, indicating that the content of immunoactive proteins in pumpkin was higher.

There is no difference between pumpkin and gourd.

Pumpkin (scientific name: Cucurbita moschata duchesne), also known as pumpkin, pumpkin, etc., is a pumpkin plant in the Cucurbitaceae family, native to Mexico to Central America, and is widely cultivated around the world. Its fruit can be used as a dish, can also be used as a substitute for grain, and the whole plant is used for medicinal purposes.

Pumpkin is an annual creeping herbaceous plant, the stem is often rooted, the petiole is stout, the leaves are broadly ovate or oval, the quality is slightly soft, the leaf veins are raised, the tendrils are slightly thick, monoecious, the fruit peduncle is stout, there are ridges and grooves, which vary from variety to variety, there are often several longitudinal grooves or none outside, and the seeds are numerous, oblong ovate or oblong.

Pumpkin is a plant of the Cucurbitaceae family of the genus Squash. The term "pumpkin" can be used in the genus Pumpkin, or it can refer to other cultivated species of the genus Pumpkin, including bamboo shoots (also known as Indian pumpkin), northern squash, zucchini (also known as American pumpkin), etc. Among them, the former is called golden gourd in Taiwanese due to different names of origin, which is native to North America.

According to the color, it can be divided into orange, orange-red, yellow, white, two-color mix, etc.

The pumpkin fruit is round, oblate, oblong, spindle-shaped or gourd-shaped, the apex is more concave, the surface is smooth or has nodulous protrusions and longitudinal grooves, and there is hoarfrost when ripe. The seed coat is grayish-white or tawny, with distinctly rough edges. The meat is thick, yellowish-white, and has a special aroma after aging, and the taste is sweet and noodles.

The seeds are flat, and the tender melon can be used as a vegetable, which is one of the melon vegetables in summer and autumn, and the taste is sweet and palatable. Old melon is used as feed or sugar substitute, and many places call it "rice melon". The seeds can be fried or medicated.

Pumpkin is an annual dicoted herb that can climb vines and has a pentagonal cross section of the stem. The leaves are heart-shaped, the flowers are yellow, the fruits are generally oblate or pear-shaped, green when young, and the russet fruits can be used as vegetables when ripe, and the seeds can be eaten.

A gourd is a gourd, and a pumpkin is a pumpkin, and the differences are as follows:

1.You can't grow pumpkins with gourd seeds, and you can't grow gourds with pumpkin seeds.2The taste of the two is definitely different, and the cooking method should not be mixed, otherwise it will be difficult to eat.

3.The shape is not the same, and the color is not the same.

4.The nutrient content and moisture content of the two are very different. In the famine years, the gourd can be eaten continuously as a good grain, while the continuous consumption of pumpkin will cause symptoms such as edema, yellow face and thin muscles.

5.The stems and leaves of the two have different shapes and sizes. The leaves of the gourd are relatively round and large, the vines are long, and the flowers are large and the petals are fat, while the pumpkin is the opposite.

The two belong to the same department, and the differences are:

The appearance is different, and the pumpkin is a little shorter than the gourd.

The moisture is different, and the water of the gourd is a little more than that of the pumpkin.

Pumpkin**:Gourd**:

Pumpkin (scientific name: Cucurbita moschata (Duch.) ex lam.

duch.ex poiret) is a species of the genus Cucurbitaceae, an annual creeping herbaceous plant with often node-borne roots, thick petioles, broadly ovate or oval leaves, slightly soft, leaf veins raised, tendrils slightly thicker, monoecious, fruit peduncles stout, ridged and grooved, varying from variety to variety, often with several longitudinal grooves or none on the outside, most seeds, oblong or oblong.

It is native to Mexico to Central America and is commonly cultivated all over the world. It was introduced to China in the Ming Dynasty and is now widely cultivated in the north and south. The fruit can be used as a substitute for food.

The whole plant is also used for medicinal purposes, the seeds contain pumpkin seed amino acids, which have the effect of clearing heat and dehumidification, repelling insects, controlling and killing schistosomiasis, vine has the effect of clearing heat, Guati has the effect of stabilizing the fetus, ** toothache.

Nest melon and pumpkin are the same, Chinese scientific name pumpkin, alias nest melon, is a species of the Cucurbitaceae pumpkin genus, an annual creeping herb, the stem is often rooted, the petiole is thick, and the leaves are broadly ovate or oval.

The quality is slightly soft, the veins are raised, the tendrils are slightly thick, monoecious, the fruit peduncle is stout, ridged and grooved, varies from variety to variety, there are often several longitudinal grooves on the outside or none, the seeds are numerous, oblong or oblong.

It is native to Mexico to Central America and is commonly cultivated all over the world. It was introduced to China in the Ming Dynasty and widely cultivated in the north and south.

Nest melon and pumpkin are the same, pumpkin is the scientific name of nest melon, there is no difference between the two.

A species of the genus Pumpkin in the Cucurbitaceae family, an annual creeping herbaceous plant, the stem is often rooted, the petiole is stout, the leaves are broadly ovate or oval, the quality is slightly soft, the leaf veins are raised, the tendrils are slightly thick, monoecious, the fruit peduncle is stout, with ridges and grooves, varies from variety to variety, there are often several longitudinal grooves or none outside, the seeds are numerous, oblong or oblong.

It is native to Mexico to Central America and is commonly cultivated all over the world. It was introduced to China in the Ming Dynasty and is now widely cultivated in the north and south.

Common pumpkins (genus) are generally divided into Chinese pumpkin, Indian pumpkin and American pumpkin. Chinese pumpkin refers to each.

The version of the nest melon, also called the right to be called the pumpkin, is characterized by noodles and sweetness, and is mostly steamed and boiled to eat. Indian pumpkin refers to the large white gourd and its variants, which are mostly used for filling. American pumpkin refers to a variety of zucchini, which is generally used for cooking.

In addition, there are wild sunspot pumpkins, which are mostly used as rootstocks in cultivation, and grafted melons such as watermelons and cucumbers of the Cucurbitaceae family to improve the disease resistance of grafted varieties and increase yield. See the eighties (the book has several pages missing, so the exact version of that year is not available.) Sixteen folios, book price four yuan) Agricultural Publishing House "Vegetable Cultivation".

It's the same, but the name is different.

Pumpkin, an annual herb. The fruit of this plant has names such as gourd, old gourd, squash, and sweet squash in different regions.

The differences between nest melon and pumpkin are as follows:1. The nest melon is relatively crisp, and you can't eat it when you're old, and you can also use the bridge guess when the pumpkin is old.

2. The appearance is different, the pumpkin is a little shorter than the gourd.

3. The moisture is not the same, and the moisture of the gourd is a little more than that of the pumpkin.

4. The shape and size of the stems and leaves are different. The leaves of the gourd are relatively round and large, the vines are long, and the flowers are large and the petals are fat, while the pumpkin is the opposite.

Introduction

Wogua, also known as chayote, is a kind of cucurbitaceae chayote plant, native to Mexico, Central America and the West Indies, introduced to China in the 19th century, and is planted in the south of the Yangtze River in China, is a perennial plant.

Pumpkins are native to Mexico to Central America and are commonly cultivated around the world. It was introduced to China in the Ming Dynasty and is now widely cultivated in the north and south. Annual creeping herbaceous plant, the stem is often rooted, the petiole is stout, the leaves are broadly ovate or oval, the quality is slightly soft, the leaf sensitive modified veins are raised, the tendrils are slightly thick, monoecious, the fruit peduncle is stout, there are ridges and grooves, depending on the variety, there are often several longitudinal grooves or none outside, the seeds are numerous, oblong or oblong.

There is no difference between a nest melon and a pumpkin, and nest melon is another name for a pumpkin. A species of the genus Pumpkin in the Cucurbitaceae family, an annual creeping herbaceous plant, the stem is often rooted, the petiole is stout, the leaves are broadly ovate or oval, the quality is slightly soft, the leaf veins are raised, the tendrils are slightly thick, monoecious, the fruit peduncle is stout, with ridges and grooves, varies from variety to variety, there are often several longitudinal grooves or none outside, the seeds are numerous, oblong or oblong. The fruit of the pumpkin is used as a dish, and can also be used as a substitute for grain, and the whole plant is used for medicinal purposes.

History of cultivation. There are many ways for pumpkins to be introduced into China, but Guangdong, Fujian, and Zhejiang are the earliest. Chinese initially mistakenly thought that pumpkin came from Japan, so it was called "Gouge", because Japan is in the east of China, so it is also called "Dongguan", in addition, there is a further misunderstanding that it is produced in the Korean Peninsula, the name is "Korean melon", and the Japanese think that pumpkin comes from China, so they call it "Tang Eggplant" (at that time, the Japanese generally called Chinese products Tangwu).

In the middle and late Qing Dynasty, pumpkins in southern China were transplanted northward along the Dayun Zhimu River, especially in Shandong, which became an important town for pumpkin cultivation in the north, and people began to realize that this melon should come from the south, and the name of "pumpkin" became popular.

Folk customs. In the Jiangnan District of China, every time the family eats pumpkin in the beginning of spring to welcome spring. Some literati carved poems or patterns on the skin of the small "peach pumpkin" that was about to ripen, and as the melon matured, beautiful pictures and poems were left on the melon skin, which could be placed on the desk to add interest to life.

In many Western countries, on Halloween (Halloween) on October 31 every year, people use pumpkins to carve out exquisite pumpkin lanterns, and use them to ward off evil spirits and celebrate the festival.

Folklore. The story of the pumpkin carving an empty lantern originated in ancient Ireland. The story is about a man named Jack, who is a drunkard and loves to play pranks.

One day Jack tricked the demon into a tree, and then carved a cross on the stump to intimidate the demon so that he did not dare to come down, and then Jack made a three-chapter agreement with the demon, and asked the demon to promise to cast a spell so that Jack would never commit a crime on the condition that he would get him down the tree. After Jack's death, his soul could neither go to heaven nor hell, so his soul had to rely on a small candle to guide him between heaven and earth. In ancient Irish legend, this small candle was placed on a hollowed-out turnip, called a "jacklantern", and the ancient turnip lantern evolved to the present day, a jack-o-lantern made of pumpkins.