Can pregnant women eat stewed pears with Chuanbei, can pregnant women eat stewed pears with Chuanbei

Chuanbei stewed pear has so many effects and such a powerful effect, so is it suitable for everyone. Especially for pregnant women, it is necessary to be very cautious when eating anything, so can pregnant women eat stewed pears with Chuanbei?

Chuanbei can moisten the lungs and relieve cough, phlegm and asthma, clear heat and phlegm pear (fruit) slices, Chuanbei should be smashed into powder, put in water and then pour into Chuanbei to cook together, boil for 30-40 minutes, drink the pear and soup together, it is best to add some rock sugar or honey, (because rock sugar is cool, honey has the effect of moistening the lungs). Treatment of whooping cough, tuberculosis, bronchitis, dermatitis, eczema, urticaria, athlete's foot, amoebic dysentery. Cough, water deficit fire is prohibited.

Sydney pear can moisten the lungs and clear heat, quench thirst, and be used with rock sugar to enhance the effect of moisturizing and relieving cough. Sydney pears contain protein, fat, sugar, crude fiber, calcium, phosphorus, iron and other minerals, a variety of vitamins, etc., with the effect of lowering blood pressure, nourishing yin and clearing heat, patients suffering from high blood pressure, heart disease, hepatitis, liver cirrhosis, often eat some Sydney pear is beneficial; It can promote appetite, help digestion, and have a diuretic and laxative and antipyretic effect, and can be used to replenish water and nutrients during high fever when pregnant women eat it. Cooked pears help the kidneys excrete uric acid and prevent gout, rheumatism and arthritis.

Sydney pear has the effect of moisturizing dryness and eliminating wind, sobering up and detoxifying, etc., when the climate is dry in autumn, people often feel ** itching, dry mouth and nose, sometimes dry cough and less phlegm, eating one or two pears a day can relieve autumn dryness, good for health.

Therefore, it is better to say that the two are better together, and there are no special contraindications, so pregnant women can eat Chuanbei stewed pears.

Pregnant women can eat stewed pears with Chuanbei

Eating in moderation will not affect your health, but you can't eat more in moderation, otherwise it will easily lead to gastrointestinal discomfort. The main ingredients of Chuanbei stewed pear are Chuanbei and Sydney pear, which have the effects of clearing heat, dissolving phlegm, relieving cough, and moistening the lungs. Generally, pregnant women are not allergic to these two substances, they can eat Sichuan shellfish stewed pear, which will not affect physical health, and pear is also rich in vitamins, trace elements and other nutrients, which can promote the body's metabolism and supplement some of the nutrients and water required by the body.

Precautions during pregnancy are as follows:

1. Avoid contact with harmful substances: do not dye nails and hair during pregnancy, and those who need to be exposed to harmful substances at work should take leave during pregnancy, especially in the first 3 months of pregnancy, otherwise it is easy to cause teratogenesis or miscarriage.

2. Avoid ionizing radiation: Computers should be paid attention to despite shielding.

3. Regular life and rest: avoid staying up late and eating barbecue.

4. Patients with a history of adverse pregnancy and childbirth should seek medical attention in time to rule out cervical insufficiency and avoid miscarriage in the second trimester.

5. Timely prenatal examination, such as 12 weeks of pregnancy, 20 to 24 weeks of pregnancy for deformity examination.

6. Due to the high altitude of ionizing radiation and poor emergency ability, some airlines also stipulate that you cannot take a plane after 28 weeks of pregnancy.

7. It is not advisable to drive, because the abdomen of pregnant women may touch the steering wheel, which is easy to endanger the lives of pregnant women and fetuses.

During breastfeeding, you can eat stewed pears with Chuanbei. The main ingredients of Sichuan shellfish stewed pear are Sichuan fritillary, Sydney pear, rock sugar, lactating mothers can eat Sichuan shellfish stewed pear. Chuanbei itself does not have the effect of returning milk, but because of its medicinal properties are sweet and cool, if you take too much or breastfeeding women with cold constitution, it may lead to a decrease in milk secretion, or cause milk to be difficult to discharge and form a phenomenon of milk engorgement, so lactating mothers must pay attention to the amount of Chuanbei when drinking Chuanbei stewed pear.

Dietary therapy for cough relief during lactation1. Rock sugar pear syrup: Cut the pear into cubes, put the red dates and cook first, then add rock sugar to continue cooking. This method is simple and easy to do, and drinking several cups a day is a great help for coughing.

2. Stewed mushrooms with pear juice: peel 4 duck pears and cut them into slices to squeeze into juice, then wash and slice 200 grams of mushrooms, add an appropriate amount of water and rock sugar to stew together, and after the mushrooms are stewed, eat them with soup once in the morning and evening.

3. Drink salt water: Drinking salt water has a good effect on cough.

Can pregnant women eat Chuanbei?

Eat with caution. It can be taken during confinement, and the new mother needs to feed the baby, so she needs to be careful when using Chuanbei, if the baby has an abnormal reaction after taking the medicine, it needs to be stopped immediately.

Can you eat steamed pears in confinement.

When women are confined, they should increase the rest time and try to supplement nutrients as much as possible. Pregnant women can eat more fruits at ordinary times, which can not only supplement vitamins and various nutrients, but also effectively prevent and alleviate postpartum constipation and make the intestines more smooth. So, can you eat steamed pears in confinement?

Steamed pears can be eaten during confinement, but pears are cold foods, and even if they are steamed, they cannot change their properties. Most of the women in the confinement period have a cold deficiency constitution, so they can't eat too much. Eating some steamed pears in moderation during confinement will be good for the body.

Pears have a lot of water in them, and they are rich in nutrients, especially vitamins. Female friends who hate to eat vitamin supplements can eat some pears to supplement vitamins, as long as they don't overdo it, it's no problem. Moreover, the vitamin utilization rate in pears is relatively high and is easily absorbed.

Pears not only contain a lot of vitamins, but also contain a lot of calcium, which is very conducive to calcium supplementation for women during the confinement period. In addition, women will experience constipation due to damage to the gastrointestinal system and lack of exercise after childbirth, which can easily cause hemorrhoids. There is a lot of dietary fiber in pears, and if women eat some pears after giving birth, they can effectively relieve constipation and prevent the appearance of postpartum hemorrhoids.

Hello, friend.

Personally, I think that if you have cough and other symptoms during confinement, use Chuanbei stew to drink some pear water, the effect of phlegm and cough is still better, it is a more moisturizing food, usually pay attention to the diet is lighter, do not eat some hot food, especially during the confinement period will directly affect the recovery of the body, as well as the secretion of milk. Thank you.

Who can't eat Sichuan scallop stewed pear1. Patients with cold cough:

Fritillary steamed pear is sweet, cool, has the effect of moistening the lungs and relieving cough, dissolving phlegm and relieving asthma, etc., and can be applied to all kinds of heat cough, such as: wind-heat cough, dry heat cough, nuclear rotten lung fire cough, etc., and the ** of wind-cold cough patients should be based on warming the lungs and relieving cough, if you eat fried pear with fritillary not only can not be relieved, but will make it worse, resulting in cough, cough up white phlegm or night cough and other symptoms aggravated.

2. Those with spleen and stomach deficiency and cold:

The stomach and intestines of patients with spleen and stomach deficiency are weaker than ordinary people, and they are sensitive to the change of cold air, and the medicinal properties of steamed pears are cool, and the cold nature of patients with spleen and stomach deficiency may be **stomach and intestines after taking it, which will cause or aggravate the symptoms of spleen deficiency such as cold hands and feet, loose stools, and indigestion.

3. Bronchiectasis:

Steamed pear is suitable for hot cough, cough with little phlegm and no phlegm, while patients with bronchiectasis generally cough with more phlegm or thick phlegm, if you blindly take steamed pear with fritillary, not only can not relieve the symptoms of cough and sputum, but it may lead to aggravation of the condition anyway.

4. People with allergies:

Chuanbei is a lily family, fritillary plant, most people have no allergic reaction to it, but there is a small number of allergy-prone patients who take fried pear with fritillary may have rashes, itching, and even swelling and other discomforts, if you can't determine whether you are allergic, you can take a small amount of fried pears first, observe the reaction of self-dismantling, if there is no discomfort, then continue to take.

Can children eat stewed pears with ChuanbeiYou can eat it

However, before giving your child a stewed pear, you should consult a doctor to see if your baby's condition is suitable for drinking stewed pear, which is suitable for chronic cough and perennial cough. This kind of cough will hurt the lung yin after a long time, and the phlegm is less dry and the mouth is dry, at this time, it is necessary to moisten the yin and moisten the lungs, dissolve phlegm and stop coughing, then Chuanbei stewed pear will play a role. Therefore, before using Chuanbei stewed pear, you must understand whether the condition is suitable for drinking Chuanbei stewed pear.