What kind of rai is koji hemp? How to eat? What are the benefits?

Qu hemp is a kind of wild vegetable, the way to eat is to eat it cold, efficacy: drain pus and dampness, detoxify and clear heat. This wild vegetable grows in Northeast China, North China, Northwest China and other places, and its leaves and roots are edible.

If the leaves or roots are broken, a thick white pulp will flow out. In my hometown of Tohoku, koji hemp cabbage, small wild garlic (brain melon), and dandelion (mother-in-law) are the three major wild vegetables in spring.

1.Qu hemp is a kind of wild vegetable with strong vitality, its seeds can be used as a means of reproduction, the roots of koji hemp can also be reproduced, and then dig the climate of a root can grow a lot of koji hemp, just like the pothos and strawberries we raise, as long as the roots can see the soil can sprout and grow. In our hometown, it's called channeling.

The root of koji hemp is similar to the root of Houttuynia cordata.

2.In the Northeast Qu Ma began to sprout after mid to late April, around May Day is just the farming season, then you can take a small hoe, carry a small frame to dig in the field, if two people go, one person dig Qu Hemp, one person dig brain melon. It's hard to separate two things together.

But when eating, they can be put together, and these two wild vegetables can be eaten in the same way.

3.Koji hemp is eaten in the same way as brain melon, mixed with salt or miso. You can put some green onions when mixing koji hemp cabbage.

You don't need to put anything in the brain melon, because it is spicy in itself. You can also mix koji hemp and brain melon together to eat, so that you don't need to enlarge the green onion. Koji hemp has a bitter taste and needs to be spicily to cover it up.

So green onions or brain melons are good choices.

4.The most common saying of the common people is to remove the fire, and it should be that most bitter ingredients can be removed from the fire. Bitter gourd and bitter tea are all fired.

Qu hemp can also be dried and soaked in water like dandelions. Koji hemp is rarely fried and eaten, and is eaten directly as a dipping pickle or cold dish. It doesn't require much processing.

Wash it and eat it directly.

5.Koji hemp, bitter hemp, dandelion don't be stupid and can't tell the difference, first from the leaves, the dandelion leaves have large and sharp serrations, and each serration is pointed. The serrations on the leaves of bitter hemp are unpointed and oval.

There are no large serrations on the leaves, and the edges of the leaves will have the shape of spikes. This is the difference between the three kinds of wild vegetables in terms of appearance.

Qu hemp cabbage is also known as endive cabbage, invaded hemp cabbage. The edges of the leaves are spiky and toothed, and the leaves are broken and milk oozes. The stems are erect, reddish-white, hollow, milky. Wash the whole herb and cut it into sections, blanch it and eat it cold or dipping sauce. It has the effect of clearing heat and detoxifying.

Qu hemp is also known as endive and horseweed, invasive hemp cabbage, is a perennial herb of the Asteraceae family, born in the field roadside, the whole herb is dug before flowering in spring to eat, the taste is bitter, the sex is cold, it has the effect of clearing heat and detoxifying, health care, inhibiting disease and so on. 1. Clearing heat and detoxifying Aspera hemp is cold and bitter in taste, which helps to clear heat and detoxify, cool blood, promote dampness, reduce swelling and drain pus, dispel stasis and relieve pain, replenish deficiency and relieve cough. 2. Health care Qu hemp is eaten as a whole herb before flowering in spring, with bitter taste and cold nature, and raw food can play its health care function more effectively.

3. Inhibition of disease The concentrated ethanol extract of koji alonga decoction has inhibitory effect on acute lymphoblastic leukemia, acute and chronic myeloid leukemia.

It has the effects of clearing heat and detoxifying, cooling blood and dampness, reducing swelling and draining pus, relieving pain, replenishing deficiency and relieving cough.

Koji hemp also has a special effect on the prevention and treatment of acne in adolescents. In particular, it plays an important role in the growth and development of children. The abundance of iron is beneficial to prevent anemia, and a variety of inorganic salts and trace elements are beneficial to children's health.

In addition, it is also rich in nutrients such as vitamin A, vitamin B, and vitamin B, and is the best among raw vegetables.

The efficacy and function of koji hemp are: clearing heat and detoxifying, relieving dampness and draining pus, cooling blood and stopping bleeding.

It can be ** sore throat, boils, hemorrhoids, acute bacillary dysentery, enteritis, lung abscess, acute appendicitis, leaf blood, hemorrhage, hemoptysis, blood in the urine, blood in the stool, leakage, various carbuncles, sores.

1. Qu Ma is bitter and cold, has the effect of clearing heat and detoxifying, and can be used for symptoms such as sore throat and pharyngitis caused by wind, heat, cold, and fire; It also has the effect of clearing the lungs and relieving cough, and has the effect of assisting cough caused by lung fever;

2. It also has a certain effect on lung abscess; Koji hemp has a bitter and cold taste, enters the blood, has the effect of cooling blood and stopping bleeding, relieving dampness and reducing swelling, and can assist ** sores and boils, hemorrhoids, coughing up blood, blood in urine, blood in the stool, collapse and other diseases;

3. It can also inhibit the effect of Staphylococcus aureus, Pneumococcus, dysentery bacillus and other bacteria, and has a certain effect on pharyngitis, enteritis, bacillary dysentery, tonsillitis, etc.