40 breakfast recipes, 40 simple breakfast recipes

01.Yangchun noodles.

Ingredients:1 small handful of fine noodles, 1 teaspoon of lard, appropriate amount of chopped green onion, 1 teaspoon of salt, 1 tablespoon of Lee Kum Kee thin salt light soy sauce.

Steps:1.Put the lard in a bowl, mix it with boiling water, pour in the light soy sauce and add an appropriate amount of salt.

2.Bring water to a boil in a pot, add the fine noodles and cook, remove the cooked noodles and put them in a bowl.

3.Sprinkle with chopped green onions, you can, and add a poached egg if possible.

02.Cheese ham toast.

Ingredients:2 slices of whole wheat bread, 2 slices of ham, 1 slice of cheese, 1 spoonful of mayonnaise, 4g butter (1 small piece), 1 egg.

Breakfast is the most important meal of our day, and for everyone, a healthy and nutritious breakfast should be eaten that will help people stay productive throughout the day. In this article, we'll cover 40 breakfast recipes so you can choose one of your favorite breakfast recipes and start your day with ease.

The first breakfast recipe is banana crepes. It's a quick and easy way to make a breakfast by simply mixing bananas, eggs, and oats during preparation, stirring well, and frying on a pan. This breakfast practice is perfect for those who want to make a healthy breakfast quickly.

If you have a sweet tooth, we recommend making a yogurt cup with nuts and fruits. Crushed almond nuts are paired with yogurt and fruit to provide a rich protein and vitamin. This breakfast recipe is perfect for those who like fruity flavors, especially in the summer dusty and dusty.

Pancake rolls are another quick and easy to make breakfast that can be made with your favorite ingredients. Fry the eggs and top all the vegetables and meats on top of the pancakes, then top with your favorite sauce and roll them up to enjoy. This breakfast recipe is perfect for those who have leftover vegetables and meats from all sides of the family.

If you like breakfast cereal, we recommend mixing it in yogurt. This allows you to pair the soft, better-tasting yogurt with cereal, allowing you to diversify your breakfast options.

Egg sandwiches are another healthy and delicious breakfast option that can be made with fluffy whole wheat bread. Frying eggs and topping with freshly sliced avocado and cucumber slices gives you extra energy and protein.

In short, the 40 breakfast types listed above are in line with the principle of being anxious and healthy, able to meet the needs of different groups of people, with their rich taste and unique ingredients, breakfast practices can bring people a combination of delicious and nutritious, making everyone's morning better. <>

Ingredients: 1 egg, 60 grams of flour, oil, salt, green onion, sesame seeds.

1. Finely chop the green onion and add the eggs.

2. Then add flour to the collapsed bridge.

3. Add water, salt and mix into a batter.

4. Oil-shabu in the electric baking pan.

5. Pour in the batter and shake flat.

6. Sprinkle with sesame seeds.

7. Cover the electric baking pan and fry on both sides.

8. Open it after one minute.

9. Turn over and fry again.

10. Fold it.

11. Tuan Meng clips it out and puts it on a plate to eat it.

【Creamy tortillas】

Ingredients: 50 grams of corn flour, 26 grams of plain flour, appropriate amount of milk (about 60 grams), 15 grams of sugar, 30 grams of egg liquid, a little cooking oil.

Method:1Corn flour, flour and sugar mix well.

2.Add the egg mixture and stir slightly.

3.Add the milk little by little and stir to combine. Adjust appropriately to the thickness of the batter. The batter is sufficiently fluid.

4.Put a little oil in the pan, scoop in the batter with a spoon, low heat, the batter bubbles around and bulge, turn it over with a spatula, a few seconds.

[Simple version of tofu brain].

Ingredients: 1 piece of inner fat tofu, water fungus, dried yellow flowers, eggs, salt, soy sauce, water starch, star anise, chopped green onion, shredded ginger.

Method:1Soak the fungus and yellow flowers, cut into shreds and segments, cut the chopped green onion and ginger, and set aside.

2.Mix the water starch.

3.Put a little oil in the pot, add chopped green onion and shredded ginger in the hot oil, then add the fungus and yellow flowers in turn and stir-fry.

4.Pour in an appropriate amount of boiling water and bring to a boil. Pour in the soy sauce and salt.

5.After boiling, beat the eggs and beat them into the pan in the shape of egg flowers.

6.Add the water starch, do not stir immediately, stir slightly after boiling. Remove from heat.

【Onion cake】

Ingredients: 2 eggs, half an onion, appropriate amount of flour, appropriate amount of water, 2 grams of salt.

Method: Cut the onion into small cubes. Beat the eggs into a liquid egg.

Add half the amount of water to the egg mixture. Mixed. Add the flour and stir well.

Don't have gnocchi. If you have, you can let it sit for a while and stir again. Add the diced onion.

Add 2 g of salt. Mix well. The batter should not be too runny.

Put a little oil in the non-stick pan, after the oil is hot, scoop the appropriate amount of batter and pour it into the pan, which can be spread into a large sheet according to personal preference, or it can be spread into several small ones. Over medium-low heat, wait for the batter to solidify, turn over and fry until golden brown on both sides.

The most classic way to do breakfast should be to burn a little porridge, eat some eggs, and then eat some mustard, with a little simple side dishes, so that it is very nutritious and healthy.

Our most classic approach to breakfast is, of course, to have a liquid diet, pasta, a staple food, and a high protein.

Material. 1 egg, 2 slices of toast, 2 slices of bacon, 1 slice of cheese.

Method. 1. Put two slices of toast in the oven, put cheese slices on top of one and bake for a few minutes.

2. Fried eggs by the way to fry bacon, recently there is avian flu in Jiangsu, Zhejiang and Shanghai, and it is better to fry eggs fully cooked.

3. Put the good things on the plate, rub the toast with jam, by the way, the jam is IKEA's cranberry jam, which is really delicious.

Trouble-free and delicious quick-frozen version of fried dumplings:

1.Add an appropriate amount of oil to the pan, then stack the dumplings directly in the pan and set them up so that the bottom of the dumplings touches the bottom of the pan.

2.After frying for 2-3 minutes over medium heat, add water and cover the pot, turn on high heat, and wait until the water in the pot is almost dry, and then remove from the pot.

Lettuce and egg porridge, breakfast porridge with vegetables and eggs, classic, simple and nutritious. Method: After preheating the white porridge, put the refined salt, minced green onion and lettuce into the pot in the morning, bring to a boil, and pour in the egg liquid.

There are many classic ways to make breakfast breakfast, you can make vegetable ham sandwiches, which are nutritious and delicious, and are rich in dietary ingredients with milk and eggs, which is still a good choice.

For breakfast, my family eats rice porridge, steamed buns and pickles, and sometimes rice. Steamed buns are still drunk with soy milk. Occasionally, two stir-fried dishes are eaten.

Breakfast should be nutritious, delicious and delicious, so the classic breakfast is millet porridge, a boiled egg, a plate of small pickles, and a piece of whole wheat bread.

Here's how to make home-cooked breakfast cakes:Ingredients: Appropriate amount of flour, appropriate amount of milk, two eggs, two hams.

Excipients: Tomato sauce suitable for rock regret.

1. Cut the ham into granules, add two eggs, flour, coarse milk and chopped green onion and stir well.

2. Heat the oil, spread the ingredients into a circle, and fry slowly over low heat.

3. Turn over and fry until slightly charred, so that the taste is better.

4. Put it on a plate, add tomato sauce, and the breakfast cake can be made.